Water and Nutrient Management for Sustainable Crop Production

Dear Colleagues,

Water and nutrient management play a fundamental role in ensuring sustainable agricultural production, particularly in the face of global challenges such as climate change, soil degradation, and increasing food demand. Excessive or inefficient use of water and fertilizers not only reduces crop productivity but also causes serious environmental problems, including soil salinization, groundwater contamination, and greenhouse gas emissions. Therefore, developing innovative strategies for the optimization of water and nutrient inputs has become essential in terms of promoting sustainable crop production. This Special Issue on “Water and Nutrient Management for Sustainable Crop Production” aims to provide a platform for original research and review articles that explore water-saving irrigation methods, nutrient use efficiency, soil–plant interactions, biofertilizers, precision agriculture technologies, and eco-friendly management approaches that enhance the yield and quality of crops while minimizing environmental risks.

Dr. Minhua Yin
Dr. Pengpeng Chen
Dr. Heng Fang
Prof. Dr. Xiaobo Gu
Guest Editors

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