The Latest Achievements in Nutrition and Allergic Diseases
A special issue of Nutrients (ISSN 2072-6643). This special issue belongs to the section "Nutritional Immunology".
Deadline for manuscript submissions: closed (20 September 2025) | Viewed by 8302
Special Issue Editor
Interests: allergic rhinitis; local allergic rhinitis; nasal provocation test; asthma; respiratory diseases; allergies; allergic diseases; epidemiology; nutrition
Special Issue Information
Dear Colleagues,
In the current literature, there is an enormous amount of evidence of a cause-and-effect relationship between the development of allergic diseases, including asthma, and, e.g., overweight/obesity, and more. The co-occurrence of allergic diseases, such as allergic rhinitis, asthma, and food allergies, contributes significantly to the risk of multi-morbidity, which translates into a reduced quality of life for the patient in every area of functioning. An increasing amount of attention has been paid to optimization activities to reduce the risk of lifestyle diseases, for example, implementing the principles of rational nutrition, which has been the subject of culinary medicine within the lifestyle medicine model for some time. This Special Issue aims to explore the fields of epidemiology, pathology, and cause-and-effect relationships in the development of allergic diseases, including food allergies and asthma, as well as differential diagnosis and the latest solutions in the therapy of allergic diseases. We also invite you to submit articles devoted to solutions on both systemic and local levels in the areas of lifestyle and culinary medicine.
Dr. Edyta Krzych-Fałta
Guest Editor
Manuscript Submission Information
Manuscripts should be submitted online at www.mdpi.com by registering and logging in to this website. Once you are registered, click here to go to the submission form. Manuscripts can be submitted until the deadline. All submissions that pass pre-check are peer-reviewed. Accepted papers will be published continuously in the journal (as soon as accepted) and will be listed together on the special issue website. Research articles, review articles as well as short communications are invited. For planned papers, a title and short abstract (about 250 words) can be sent to the Editorial Office for assessment.
Submitted manuscripts should not have been published previously, nor be under consideration for publication elsewhere (except conference proceedings papers). All manuscripts are thoroughly refereed through a single-blind peer-review process. A guide for authors and other relevant information for submission of manuscripts is available on the Instructions for Authors page. Nutrients is an international peer-reviewed open access semimonthly journal published by MDPI.
Please visit the Instructions for Authors page before submitting a manuscript. The Article Processing Charge (APC) for publication in this open access journal is 2900 CHF (Swiss Francs). Submitted papers should be well formatted and use good English. Authors may use MDPI's English editing service prior to publication or during author revisions.
Keywords
- allergy
- food allergy
- allergic rhinitis
- local allergic rhinitis
- nasal provocation test
- asthma
- respiratory diseases
- allergies
- allergic diseases
- epidemiology
- nutrition
- multimorbidity
- culinary medicine
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