Antioxidant Phytochemicals in Horticultural Plants
A special issue of Horticulturae (ISSN 2311-7524). This special issue belongs to the section "Developmental Physiology, Biochemistry, and Molecular Biology".
Deadline for manuscript submissions: closed (29 February 2024) | Viewed by 3280
Special Issue Editors
Interests: antioxidants; natural products; phenolic compounds; chromatography
Interests: antioxidants; fruits; natural dyes; phenolic compounds
Special Issue Information
Dear Colleagues,
Horticultural crops (fruit, vegetables, medicinal, aromatic, and ornamental plants) are recognized for their nutritional and medicinal properties with high value to human health. The biological properties are related to the presence of several bioactive compounds, including polyphenols, carotenoids, and vitamins. The current high global demand for natural antioxidants for pharmaceuticals, cosmetics, food, and animal feed promotes the natural antioxidants market. Additionally, the consumer request for healthy food makes natural dyes with antioxidant properties a topical demand for food products. Studying unexplored and unconventional fruits and food plants allows the discovery of natural antioxidants and natural dyes that could be used as mild antioxidants in industry and contribute to food production worldwide. Papers on assessing antioxidant potential, including studies on the chemical characterization and ability to purify and isolate natural antioxidants from fruits and plants, as well as reviews on overall innovative management approaches to natural antioxidants, are welcomed.
Prof. Dr. Tatiane Luiza Cadorin Oldoni
Prof. Dr. Solange Teresinha Carpes
Dr. Marina Leite Mitterer-Daltoé
Guest Editors
Manuscript Submission Information
Manuscripts should be submitted online at www.mdpi.com by registering and logging in to this website. Once you are registered, click here to go to the submission form. Manuscripts can be submitted until the deadline. All submissions that pass pre-check are peer-reviewed. Accepted papers will be published continuously in the journal (as soon as accepted) and will be listed together on the special issue website. Research articles, review articles as well as short communications are invited. For planned papers, a title and short abstract (about 100 words) can be sent to the Editorial Office for announcement on this website.
Submitted manuscripts should not have been published previously, nor be under consideration for publication elsewhere (except conference proceedings papers). All manuscripts are thoroughly refereed through a single-blind peer-review process. A guide for authors and other relevant information for submission of manuscripts is available on the Instructions for Authors page. Horticulturae is an international peer-reviewed open access monthly journal published by MDPI.
Please visit the Instructions for Authors page before submitting a manuscript. The Article Processing Charge (APC) for publication in this open access journal is 2200 CHF (Swiss Francs). Submitted papers should be well formatted and use good English. Authors may use MDPI's English editing service prior to publication or during author revisions.
Keywords
- natural antioxidants
- natural dyes
- unexplored
- unconventional
- polyphenols
- fruits
- plants
Benefits of Publishing in a Special Issue
- Ease of navigation: Grouping papers by topic helps scholars navigate broad scope journals more efficiently.
- Greater discoverability: Special Issues support the reach and impact of scientific research. Articles in Special Issues are more discoverable and cited more frequently.
- Expansion of research network: Special Issues facilitate connections among authors, fostering scientific collaborations.
- External promotion: Articles in Special Issues are often promoted through the journal's social media, increasing their visibility.
- e-Book format: Special Issues with more than 10 articles can be published as dedicated e-books, ensuring wide and rapid dissemination.
Further information on MDPI's Special Issue policies can be found here.