1. Background
Healthcare-associated infections (HAIs) are a significant global public health concern. They pose a threat to patient safety and contribute to higher rates of illness and death in hospitals. The WHO reports that 7–10% of patients in low- and middle-income countries develop HAIs during their hospital stay, a much higher rate than in developed countries [
1]. In sub-Saharan Africa, the average prevalence of HAIs ranges from 12% to 15%, with higher rates observed in surgical, neonatal, and intensive care units [
2,
3]. Infections are often caused by lapses in infection prevention and control (IPC) practices, such as insufficient disinfection of surfaces and medical devices.
In many African settings, chlorinated solutions are commonly used as the primary disinfectant due to their broad antimicrobial coverage, affordability, and easy availability. Gallandat et al. showed that in resource-limited epidemic scenarios, chlorinated solutions are one of the most accessible and effective agents against a variety of pathogens [
4]. Similarly, a study in 2024 reported that it is possible to produce chlorinated solutions locally with minimal cost while respecting microbiological efficacy [
5]. However, several studies have shown that the efficacy of chlorine solutions is highly dependent on active chlorine concentration, pH, preparation method, and storage conditions [
6,
7]. The chemical instability of sodium or calcium hypochlorite, accentuated by heat, light, and time, frequently leads to rapid loss of disinfectant activity, reducing their bactericidal and virucidal efficacy [
8]. However, several studies have shown that their effectiveness is highly dependent on active chlorine concentration, pH, preparation, and storage conditions [
6,
7]. The chemical instability of sodium or calcium hypochlorite, accentuated by heat, light, and time, frequently leads to rapid loss of disinfectant activity, reducing their bactericidal and virucidal efficacy [
8].
In Benin, despite improvements in IPC, HAIs remain a significant challenge. Surveys conducted at University Hospitals (CHU “Centre Hospitalier Universitaire”) have revealed concerning rates of surgical site infections and neonatal infections, particularly at CNHU-HKM and CHUD-Borgou (Centre Hospitalier Universitaire Départemental de Borgou) [
9,
10]. Additionally, multidrug-resistant bacteria, primarily Gram-negative bacilli like
Klebsiella pneumoniae and
Pseudomonas aeruginosa, persist in the hospital environment in Benin [
11]. These opportunistic pathogens are often found on surfaces, equipment, and water sources, indicating inadequate or irregular disinfection practices. The potential inefficacy of disinfectants may indirectly contribute to the selection and spread of multidrug-resistant strains through microbial adaptation mechanisms [
12].
Studies have shown that repeated exposure to sublethal concentrations of chlorinated disinfectants can lead to the overexpression of Resistance-Nodulation-Division (RND) efflux pumps, resulting in cross-resistance to antibiotics [
13,
14]. Recent experiments have confirmed that insufficiently dosed sodium hypochlorite can trigger the production of reactive oxygen species and the development of adaptive mutations that lead to stable multidrug resistance in bacteria [
15,
16].
The effectiveness of chlorine solutions depends on the quality of the product and adherence to good preparation, labeling, and storage practices. The Africa CDC (Centers for Disease Control and Prevention) and WHO recommend monitoring active chlorine levels in hospitals to ensure continuous disinfection [
17,
18]. Stability and bactericidal efficacy of disinfectant solutions are crucial for assessing infection prevention and control measures.
This study aimed to evaluate the stability of active chlorine and the bactericidal efficacy of chlorine solutions used in Benin’s University Hospitals and identify associated factors. It provides current data on compliance with practices and factors influencing disinfectant performance, guiding strategies to enhance infection prevention and control quality.
2. Materials and Methods
2.1. Study Design
The study was carried out in six CHU in Benin (CNHU-HKM, CHU-MEL “Centre Hospitalier Universitaire de la Mère et de l’Enfant Lagune”, CHUD-Borgou, CHUD-Ouémé, CHUZ-Abomey-Calavi “Centre Hospitalier Universitaire de Zone d’Abomey-Calavi”, and CHUZ-Sourou-Léré), spread from the south to the north of the country. It is part of an approach to assess the quality of chlorinated solutions used for biocleaning in healthcare departments, as part of infection prevention and control.
2.2. Study Design and Period
This was a multicenter observational cross-sectional study combining field observations with laboratory analyses, conducted over a four-month period from 10 March to 11 July 2025.
2.3. Eligibility Criteria
The study included chlorine-based solutions used for disinfecting surfaces, equipment, or premises. This included solutions prepared locally or from diluted commercial products. All clinical departments that used chlorine-based disinfectant solutions at the time of the survey were eligible, including sites where chlorine solutions were produced or reconstituted within each facility.
This study does not include chlorinated solutions with unidentified chemical composition and those lacking minimal traceability.
2.4. Sampling Method
The observation unit consisted of ready-to-use disinfectant solutions containing sodium or calcium hypochlorite, used for the disinfection of surfaces and medical devices. A non-probability convenience sampling method was applied. This approach enabled the inclusion of all clinical departments using chlorine-based solutions, as well as all production or reconstitution sites within each CHU, thereby ensuring broad coverage of practices related to the preparation, storage, and use of chlorine-based disinfectants. All samples were collected at the beginning of the biocleaning process.
2.5. Data Collection
Chlorine solutions were collected in sterile opaque vials and transported in an insulated cooler equipped with a thermometer to ensure continuous temperature monitoring. During transport, the temperature was maintained between 2 °C and 8 °C using frozen cold packs. Upon arrival, all samples were received and registered at the CUHH at CNHU-HKM for analysis. A standardized collection form was used to record the origin, active ingredient, preparation date, storage conditions, and traceability of each sample.
2.6. Laboratory Analysis
2.6.1. Physico-Chemical Analysis
pH Measurement
The initial pH of the chlorine solutions was measured directly in the field using a portable multiparameter handheld pH meter (ProfiLine Multi 3320 SET 1, Xylem Analytics Germany GmbH, Weilheim, Germany), equipped with a SenTix® 41 electrode dedicated to pH measurement. The instrument was calibrated in accordance with the manufacturer’s recommendations, guaranteeing reliable measurements. Two interpretation zones were defined according to the following classifications:
- –
pH < 8.5 ≥ 11: non-compliant, corresponding to an unstable zone where active chlorine degrades more rapidly.
- –
pH ≥ 8.5 < 11: compliant, corresponding to an optimum disinfectant efficiency zone.
Dosing of Active Chlorine
The active chlorine concentration of hypochlorite solutions was determined by iodometric titration, in accordance with AFNOR standard NF EN ISO 7393-3 (2000) [
19] and WHO recommendations (2017) [
20]. This method is based on the release of iodine in an acid medium, followed by titration with sodium thiosulfate and a starch indicator.
A reagent blank assay was carried out at the beginning of each series of manipulations under the same experimental conditions. Each determination was carried out in duplicate, and the active chlorine concentration was calculated according to the formula [
19]:
where
- –
N = normality of sodium thiosulfate (mol/L);
- –
V = volume of thiosulfate consumed (L);
- –
MCl = molar mass of chlorine (g/mol);
- –
Vsample = sample volume of chlorine solution used (L).
2.6.2. Assessment of Bactericidal Activity
Bactericidal activity was evaluated using the qualitative germ carrier method, in-spired by the AFNOR NF T72-281 standard [
21] and adapted to real conditions of use. Tests were performed on seven multidrug-resistant hospital bacterial strains, including five Gram-negative bacilli (
Klebsiella pneumoniae,
Escherichia coli,
Enterobacter cloacae,
Acinetobacter baumannii, and
Pseudomonas aeruginosa) and two Gram-positive cocci (
Staphylococcus aureus and
Enterococcus faecalis).
These strains exhibited known resistance profiles and were isolated from the hospital environment in the participating university hospitals. They were used to assess the bactericidal efficacy of chlorinated solutions under conditions close to routine clinical practice.
After contamination, carriers were exposed to the chlorinated solutions under real-life conditions of use for a contact time of 30 min. Following exposure, carriers were swabbed and incubated in nutrient broth at 37 °C for 24–48 h, then subcultured onto selective media.
2.7. Study Variables
2.7.1. Dependent Variables
Two dependent variables were selected to assess the quality of the chlorine solutions used:
- ▪
Active chlorine concentration
This variable reflects the actual oxidizing agent content in each solution tested. It enables us to assess the compliance of the solutions with the thresholds required for effective disinfection. Active chlorine concentrations were therefore interpreted in relation to the WHO-recommended reference value of 0.5% for biocleaning of surfaces and medical devices. A tolerance margin of ±0.1% was tolerated. Concentrations were characterized as follows:
- –
<0.4%: Insufficient: non-compliant;
- –
0.4–0.6%: Adequate: compliant;
- –
0.6%: acceptable but must be monitored.
This variable defines the ability of chlorinated solutions to inactivate hospital bacterial strains under actual conditions of use. Bactericidal efficacy was interpreted qualitatively based on bacterial growth:
- –
Clear broth and no growth: efficacy confirmed;
- –
Cloudy broth and bacterial growth: bactericidal ineffectiveness.
Positive growth controls, sterility controls, and neutralization tests were systematically performed to ensure the reliability and validity of the results. As bacterial counts before and after exposure were not quantified, bactericidal efficacy was assessed qualitatively and not expressed as a log10 reduction.
2.7.2. Independent Variables
The independent variables were chosen for their epidemiological significance and their ability to impact the effectiveness of chlorine solutions in hospital settings. These variables include the type of health facility, the specific hospital service, the kind of disinfectant, temperature, exposure to light, shelf life, container material, type of container, presence of a hermetic cap, and pH level.
2.8. Quality Assurance and Quality Control Measures
Quality assurance procedures were applied throughout the analytical process. For chlorine titration, each batch included verification of reagents, calibration checks of analytical materials, and duplicate measurements. Bactericidal activity tests were performed according to standardized protocols using reference strains and positive and negative controls. All analytical steps followed the laboratory’s standardized operating procedures.
2.9. Statistical Analyses
Statistical analyses were performed using Epi Info™ version 7.2.6.0 (Centers for Disease Control and Prevention, Atlanta, GA, USA) and Microsoft Excel 2019 (Microsoft Corporation, Redmond, WA, USA). Data were checked for consistency and completeness.
Descriptive analysis was used to characterize chlorine solution samples based on their institutional origins, storage arrangements, physicochemical properties, and bactericidal efficacy. Qualitative variables were presented as frequencies and percentages, while quantitative variables were summarized using mean, standard deviation, median, quartiles, minimum, maximum, and mode.
Bivariate analysis was performed to explore associations between sample characteristics and two primary outcomes: non-compliance of active chlorine concentration and bactericidal ineffectiveness. Chi2 or Fisher tests were used for categorical variables, and crude Odds Ratios (OR) with 95% confidence intervals (CI95) and p-values were calculated. Variables with a significant association (p < 0.05) were included in multivariate analysis. Two logistic regression models were developed to identify factors independently associated with insufficient active chlorine concentration and bactericidal ineffectiveness. Variable selection was based on statistical significance, coefficient stability, and epidemiological relevance. Results were presented as adjusted ORs with IC95 and p-values, with a significance threshold of 5%.
4. Discussion
A study conducted in six CHUs in Benin identified substantial deficiencies in the quality of chlorine solutions used for hospital cleaning. Among the 103 samples analyzed, only 11.7% met the required active chlorine concentration, and 14.7% demonstrated adequate bactericidal efficacy. These findings reveal a high level of non-compliance, with 88.4% of samples failing physico-chemical standards and 85.4% failing microbiological performance criteria, raising important concerns for healthcare safety.
The study found that a concerning 88.4% of disinfectants in hospitals had insufficient active chlorine content. This raises significant concerns about the quality of biocleaning practices. Inadequate chlorine levels not only render the disinfectants ineffective but also promote the survival of bacteria in sublethal conditions. This can lead to the development of adaptive mechanisms that result in bacterial tolerance and multi-resistance.
Repeated or prolonged exposure of microorganisms to low doses of chlorinated disinfectants, such as sodium hypochlorite, can cause the development of adaptive mechanisms that may result in cross-resistance to antibiotics. In a study by Nam et al., it was demonstrated that exposure to low doses of sodium hypochlorite can cause an increase in the expression of RND (Resistance-Nodulation-Division) efflux pumps in
Pseudomonas aeruginosa. This overexpression results in decreased susceptibility to imipenem and other β-lactam antibiotics [
13]. Efflux pumps, which are linked to reduced membrane permeability, are a crucial mechanism for biocide tolerance and contribute to the spread of multidrug-resistant bacteria [
16]. Similarly, Aljuwayd et al. [
15] demonstrated that sublethal exposure to chlorine causes increased production of reactive oxygen species (ROS), leading to adaptive genetic mutations and secondary antibiotic resistance in Salmonella [
14]. Wu-Chen et al. also confirm that prolonged exposure to food-grade disinfectants promotes stable cross-resistance to several classes of antibiotics, including fluoroquinolones and β-lactams [
22].
These observations support previous findings, indicating that inadequately dosed biocides can create selective pressure similar to antibiotics [
14]. This pressure can trigger bacterial adaptive responses, including the activation of efflux systems, modification of intracellular targets, and DNA repair mechanisms. Improper use or insufficient application of disinfectants in hospitals may undermine the efficacy of bio-cleaning and ultimately promote the development and persistence of multidrug-resistant strains in the hospital setting.
Our findings indicate that while chlorine solution remains the predominant disinfectant in university hospitals, its efficacy is highly dependent on how it is prepared and applied. The connection between inadequate disinfection and bacterial resistance is indirect but well-documented: using insufficient disinfectant can create a selective environment that promotes the development of more resistant bacterial strains.
Several factors contribute to these non-conformities, including exposure to light, storage temperature of 25 °C or higher, use of transparent containers, prolonged storage exceeding 2 days, and non-compliant pH levels. These factors were found to be statistically associated with the degradation of active chlorine and reduced bactericidal effectiveness. This highlights the importance of proper storage conditions in maintaining the stability and efficacy of disinfectant solutions. Similar findings have been reported in hospitals in Uganda, Tanzania, and Nigeria, where non-compliance rates ranging from 60% to 90% have been observed [
7,
23,
24].
A multivariate analysis identified several factors linked to insufficient active chlorine concentration in chlorine solutions used in Benin University hospitals. These factors included inadequate light protection during storage, high storage temperatures (≥25 °C), use of transparent containers, prolonged storage times (>2 days), and incorrect pH levels. All of these variables were found to be statistically significant, highlighting the influence of storage conditions and physico-chemical properties on active chlorine stability. These findings are consistent with previous studies that have demonstrated the rapid degradation of active chlorine due to photodegradation and oxidation of hypochlorite [
6,
25,
26]. In the tropical conditions of Benin, high temperatures and frequent exposure to light exacerbate these phenomena, reducing the active life of disinfectant solutions [
8]. In hot and humid conditions like those found in Benin’s university hospitals, ready-to-use solutions should not be stored for more than 24 h, following WHO guidelines [
27].
The pH imbalance in some solutions is a key factor in their instability. Research indicates that sodium hypochlorite breaks down faster when the pH is below 8.5 or above 12, resulting in a rapid decline in active chlorine and the creation of less effective by-products [
28]. To extend the stability and bactericidal effectiveness of chlorine solutions, it is essential to adjust the pH and carefully manage storage conditions [
8].
Out of the solutions tested, only 14.6% showed satisfactory bactericidal efficacy based on the WHO’s defined thresholds. This finding is similar to a study conducted in Uganda in 2024 [
7], where most locally prepared solutions lost their microbicidal activity after a few days of storage.
A strong correlation was found between the concentration of active chlorine and bactericidal efficacy. Compliant solutions were far more likely to be effective than non-compliant ones, further underscoring the importance of maintaining proper active chlorine levels.
Similarly, String et al. showed that an improperly dosed chlorine solution can lose up to 90% of its effectiveness on contaminated surfaces. This is especially true in cases of excessive dilution or prolonged storage [
29].
The study findings reveal issues that extend beyond just the technical aspects of chlorine solution quality. In Benin’s University Hospitals, the main obstacle to IPC is not just the availability of equipment but also the need for strict adherence to protocols, a culture of accountability, and raising awareness among all staff members.
The study found that 85.44% of the chlorine solutions analyzed were not effective at killing bacteria, posing a significant risk of incomplete disinfection of surfaces and medical devices. This could potentially lead to the development of multi-resistant bacteria. In Benin, there is a high prevalence of HAIs in referral hospitals. A national survey conducted by Ahoyo et al. in 2014 reported an overall HAI prevalence of 19.1%, with urinary, pulmonary, and surgical site infections being the most common types [
10].
A study conducted at CNHU-HKM in Cotonou by Dégbey et al. found a 7.81% prevalence of surgical site infections, which was closely associated with asepsis and disinfection practices [
9].
Several African studies have highlighted the importance of biocleaning in preventing neonatal infections. For instance, a multicenter study in sub-Saharan Africa by Nakibuuka et al. found that confirmed neonatal infection rates were between 28% and 35%, mainly due to insufficient cleaning practices and the use of improperly disinfected shared equipment [
30]. A study conducted in nine public hospitals in Benin found that standard hospital hygiene precautions are not adequately followed, leading to an increase in neonatal infections, especially in intensive care units [
31]. These results highlight the critical importance of strengthening disinfection protocols and providing staff training in these departments. The data, along with our findings, suggest that the ineffectiveness of disinfectants due to chemical and microbiological non-conformity may contribute to the rise in multi-resistant bacteria and the persistence of hospital-acquired infections. This means that hospitals can unknowingly facilitate the spread of diseases when disinfection products fail to work correctly.
5. Limits
While these results are significant, it is essential to acknowledge some methodological limitations and recognize the strengths of this study.
This study is the first national evaluation of the stability and effectiveness of chlorine solutions in Benin’s university hospitals. It followed a standardized methodology, including WHO-recommended tests, and was conducted in six representative university hospitals. This comprehensive approach offers an unbiased assessment of disinfectant quality in Benin’s healthcare facilities. Additionally, the rigorous statistical analysis identified key factors associated with non-compliance, providing valuable insights for national infection prevention and control strategies.
However, there are limitations to consider for a comprehensive interpretation of the findings. The study was cross-sectional so that it could not track the degradation of active chlorine over time. Storage conditions varied among hospitals, and organizational factors like staff training and supervision were not explored. Furthermore, certain organizational determinants, such as staff training modalities, supervision practices, and work organization, may influence the performance of chlorine solutions without having been specifically analyzed in this study. Lastly, while the study demonstrated a loss of bactericidal efficacy, its direct impact on healthcare-associated infections and bacterial resistance was not assessed.