Mazzucco, M.B.; Jovanovich, M.; RodrÃguez, M.E.; Oteiza, J.M.; Lopes, C.A.
Pichia kudriavzevii and Saccharomyces cerevisiae Inoculation Strategies for Cider Elaboration from Acidic Apples. Fermentation 2025, 11, 79.
https://doi.org/10.3390/fermentation11020079
AMA Style
Mazzucco MB, Jovanovich M, RodrÃguez ME, Oteiza JM, Lopes CA.
Pichia kudriavzevii and Saccharomyces cerevisiae Inoculation Strategies for Cider Elaboration from Acidic Apples. Fermentation. 2025; 11(2):79.
https://doi.org/10.3390/fermentation11020079
Chicago/Turabian Style
Mazzucco, MarÃa Belén, Milena Jovanovich, MarÃa Eugenia RodrÃguez, Juan MartÃn Oteiza, and Christian Ariel Lopes.
2025. "Pichia kudriavzevii and Saccharomyces cerevisiae Inoculation Strategies for Cider Elaboration from Acidic Apples" Fermentation 11, no. 2: 79.
https://doi.org/10.3390/fermentation11020079
APA Style
Mazzucco, M. B., Jovanovich, M., RodrÃguez, M. E., Oteiza, J. M., & Lopes, C. A.
(2025). Pichia kudriavzevii and Saccharomyces cerevisiae Inoculation Strategies for Cider Elaboration from Acidic Apples. Fermentation, 11(2), 79.
https://doi.org/10.3390/fermentation11020079