Fu, X.; Kim, M.-H.; Oh, G.; Im, J.-H.; Lim, J.-S.; Seong, Y.-S.; Lee, J.-Y.; Park, E.Y.; Lee, D.S.; La, I.-J.;
et al. Analysis of the Bioactive Compounds and Physiological Activities of Commonly Consumed Noni Juice in Republic of Korea. Foods 2025, 14, 3732.
https://doi.org/10.3390/foods14213732
AMA Style
Fu X, Kim M-H, Oh G, Im J-H, Lim J-S, Seong Y-S, Lee J-Y, Park EY, Lee DS, La I-J,
et al. Analysis of the Bioactive Compounds and Physiological Activities of Commonly Consumed Noni Juice in Republic of Korea. Foods. 2025; 14(21):3732.
https://doi.org/10.3390/foods14213732
Chicago/Turabian Style
Fu, Xiaolu, Min-Hye Kim, Geon Oh, Ji-Hyun Im, June-Seok Lim, Yeon-Seok Seong, Jae-Yeon Lee, Eun Young Park, Do Sang Lee, Im-Joung La,
and et al. 2025. "Analysis of the Bioactive Compounds and Physiological Activities of Commonly Consumed Noni Juice in Republic of Korea" Foods 14, no. 21: 3732.
https://doi.org/10.3390/foods14213732
APA Style
Fu, X., Kim, M.-H., Oh, G., Im, J.-H., Lim, J.-S., Seong, Y.-S., Lee, J.-Y., Park, E. Y., Lee, D. S., La, I.-J., & Lee, O.-H.
(2025). Analysis of the Bioactive Compounds and Physiological Activities of Commonly Consumed Noni Juice in Republic of Korea. Foods, 14(21), 3732.
https://doi.org/10.3390/foods14213732
