Article Versions Notes

Jeong J-W, Ji SY, Lee H, Hong SH, Kim G-Y, Park C, Lee B-J, Park EK, Hyun JW, Jeon Y-J, et al. RETRACTED: Jeong et al. Fermented Sea Tangle (Laminaria japonica Aresch) Suppresses RANKL-Induced Osteoclastogenesis by Scavenging ROS in RAW 264.7 Cells. Foods 2019, 8, 290. Foods. 2025; 14(21):3656. https://doi.org/10.3390/foods14213656

Jeong, Jin-Woo, Seon Yeong Ji, Hyesook Lee, Su Hyun Hong, Gi-Young Kim, Cheol Park, Bae-Jin Lee, Eui Kyun Park, Jin Won Hyun, You-Jin Jeon, and et al. 2025. "RETRACTED: Jeong et al. Fermented Sea Tangle (Laminaria japonica Aresch) Suppresses RANKL-Induced Osteoclastogenesis by Scavenging ROS in RAW 264.7 Cells. Foods 2019, 8, 290" Foods 14, no. 21: 3656. https://doi.org/10.3390/foods14213656

Jeong, J.-W., Ji, S. Y., Lee, H., Hong, S. H., Kim, G.-Y., Park, C., Lee, B.-J., Park, E. K., Hyun, J. W., Jeon, Y.-J., & Choi, Y. H. (2025). RETRACTED: Jeong et al. Fermented Sea Tangle (Laminaria japonica Aresch) Suppresses RANKL-Induced Osteoclastogenesis by Scavenging ROS in RAW 264.7 Cells. Foods 2019, 8, 290. Foods, 14(21), 3656. https://doi.org/10.3390/foods14213656