SANA-Biome: A Protocol for a Cross-Sectional Study on Oral Health, Diet, and the Oral Microbiome in Romania
Abstract
1. Introduction
2. Methods/Study Design
2.1. Theoretical Framework
2.2. Aim and Design
- Identify lifestyle and behavioral predictors of periodontal disease in a Romanian cohort. Participants will complete a 44-question survey capturing a wide range of lifestyle, dietary, and oral hygiene behaviors and self-reported perception of oral health status and dental attendance. Participants will also complete the validated Romanian version of the Oral Health Impact Profile (OHIP-14) questionnaire [58,59].
- Characterize the saliva and dental calculus microbiome of individuals with and without periodontal disease using shotgun metagenomic and amplicon sequencing, proteomic, and metabolomic strategies. This analysis will generate high-resolution taxonomic and functional potential profiles, enabling comparisons of alpha diversity, beta diversity, and microbial function, as well as phylogenetic analysis.
- Integrate social and microbiome data to develop predictive models of periodontal disease risk. We will evaluate how lifestyle, demographic, and microbial features interact to improve the prediction and understanding of periodontal disease susceptibility in Romanian individuals.
2.3. Rationale for Studying Saliva and Dental Calculus in the Context of Periodontal Health
2.4. Ethical Considerations
2.5. Participants and Procedures
2.5.1. Subject Eligibility and Recruitment
- Individuals must be patients who are already scheduled for a professional oral prophylaxis appointment at a dental clinic, independent of this study.
- Participants must be between 20 and 50 years of age.
- Participants must be fluent in either Romanian or English.
- For participants with periodontal disease, individuals must have a probing pocket depth greater than 3 mm.
- Individuals younger than 20 or older than 50 years of age.
- Individuals who have taken antibiotics within the past 3 months.
- Individuals with dentures, fewer than three remaining teeth, or no mandibular teeth.
- Individuals who are currently pregnant or breastfeeding.
- Individuals diagnosed with malignancies or undergoing chemotherapy or on immunosuppressive treatment.
2.5.2. Assessment of Oral Health Status
2.5.3. Covariates Included in the Questionnaire
2.6. Questionnaire Analysis
- Oral hygiene practices (e.g., frequency of toothbrushing, flossing, mouthwash use, dental visit history).
- Dietary intake patterns (e.g., frequency of consuming processed foods, added sugars, fresh fruits and vegetables, and fermented foods).
- Sociodemographic and environmental variables (e.g., age, education, income level, access to dental care, household size).
- Identify independent lifestyle predictors of periodontal disease;
- Detect broader trends in health behaviors that may disproportionately affect high-risk individuals;
- Inform feature selection for inclusion in our downstream multiomic integration models.
2.7. Sample Size Calculation
2.8. Laboratory Protocols
2.8.1. Oral Microbiome Analysis
2.8.2. Host Proteome Analysis
2.8.3. Saliva Metabolomic Analysis
2.9. Data Processing and Analysis
2.9.1. Microbiome Data Processing and Analysis
2.9.2. Multiomic Integration and Analysis
2.10. Data Sharing and Availability
3. Discussion
4. Conclusions
Supplementary Materials
Author Contributions
Funding
Institutional Review Board Statement
Informed Consent Statement
Data Availability Statement
Conflicts of Interest
References
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Classification of Periodontal Disease Severity | Diagnostic Criteria |
---|---|
Mild—Stage I | Interdental CAL 1–2 mm Maximum PPD ≤ 4 mm |
Moderate—Stage II | Interdental CAL 3–4 mm Maximum PPD ≤ 5 mm |
Severe—Stages III and IV | Interdental CAL ≥ 5 mm Maximum PPD ≥ 6 mm Tooth loss due to periodontal disease |
Alpha | Total Observations | Power | Effect Size | Metric | Column |
---|---|---|---|---|---|
0.01 | 30 | 0.55 | 0.693 | cohens_f | Periodontal disease |
0.05 | 30 | 0.800 | 0.693 | cohens_f | Periodontal disease |
0.1 | 30 | 0.887 | 0.693 | cohens_f | Periodontal disease |
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Wright, S.L.; Slusanschi, O.; Giura, A.C.; Părlătescu, I.; Funieru, C.; Gaidula, S.M.; Moore, N.E.; Weyrich, L.S. SANA-Biome: A Protocol for a Cross-Sectional Study on Oral Health, Diet, and the Oral Microbiome in Romania. Healthcare 2025, 13, 2133. https://doi.org/10.3390/healthcare13172133
Wright SL, Slusanschi O, Giura AC, Părlătescu I, Funieru C, Gaidula SM, Moore NE, Weyrich LS. SANA-Biome: A Protocol for a Cross-Sectional Study on Oral Health, Diet, and the Oral Microbiome in Romania. Healthcare. 2025; 13(17):2133. https://doi.org/10.3390/healthcare13172133
Chicago/Turabian StyleWright, Sterling L., Oana Slusanschi, Ana Cristina Giura, Ioanina Părlătescu, Cristian Funieru, Samantha M. Gaidula, Nicole E. Moore, and Laura S. Weyrich. 2025. "SANA-Biome: A Protocol for a Cross-Sectional Study on Oral Health, Diet, and the Oral Microbiome in Romania" Healthcare 13, no. 17: 2133. https://doi.org/10.3390/healthcare13172133
APA StyleWright, S. L., Slusanschi, O., Giura, A. C., Părlătescu, I., Funieru, C., Gaidula, S. M., Moore, N. E., & Weyrich, L. S. (2025). SANA-Biome: A Protocol for a Cross-Sectional Study on Oral Health, Diet, and the Oral Microbiome in Romania. Healthcare, 13(17), 2133. https://doi.org/10.3390/healthcare13172133