Lorenz, M.; Lehmann, S.; Djordjevic, I.; Düsterhöft, T.; Zimmermann, B.F.; Stangl, K.; Stangl, V.
Vasodilation of Tea Polyphenols Ex Vivo Is Mediated by Hydrogen Peroxide under Rapid Compound Decay. Antioxidants 2020, 9, 390.
https://doi.org/10.3390/antiox9050390
AMA Style
Lorenz M, Lehmann S, Djordjevic I, Düsterhöft T, Zimmermann BF, Stangl K, Stangl V.
Vasodilation of Tea Polyphenols Ex Vivo Is Mediated by Hydrogen Peroxide under Rapid Compound Decay. Antioxidants. 2020; 9(5):390.
https://doi.org/10.3390/antiox9050390
Chicago/Turabian Style
Lorenz, Mario, Stephanie Lehmann, Ilija Djordjevic, Thomas Düsterhöft, Benno F. Zimmermann, Karl Stangl, and Verena Stangl.
2020. "Vasodilation of Tea Polyphenols Ex Vivo Is Mediated by Hydrogen Peroxide under Rapid Compound Decay" Antioxidants 9, no. 5: 390.
https://doi.org/10.3390/antiox9050390
APA Style
Lorenz, M., Lehmann, S., Djordjevic, I., Düsterhöft, T., Zimmermann, B. F., Stangl, K., & Stangl, V.
(2020). Vasodilation of Tea Polyphenols Ex Vivo Is Mediated by Hydrogen Peroxide under Rapid Compound Decay. Antioxidants, 9(5), 390.
https://doi.org/10.3390/antiox9050390