MejÃa, J.; Giovagnoli-Vicuña, C.; Jacob, C.; Montenegro, G.; Moreno-Switt, A.I.; Giordano, A.
Antioxidant, Antibacterial, and Bioaccessibility Properties of Ultrasound-Extracted Chilean Propolis. Antioxidants 2025, 14, 651.
https://doi.org/10.3390/antiox14060651
AMA Style
MejÃa J, Giovagnoli-Vicuña C, Jacob C, Montenegro G, Moreno-Switt AI, Giordano A.
Antioxidant, Antibacterial, and Bioaccessibility Properties of Ultrasound-Extracted Chilean Propolis. Antioxidants. 2025; 14(6):651.
https://doi.org/10.3390/antiox14060651
Chicago/Turabian Style
MejÃa, Jessica, Claudia Giovagnoli-Vicuña, Cristian Jacob, Gloria Montenegro, Andrea I. Moreno-Switt, and Ady Giordano.
2025. "Antioxidant, Antibacterial, and Bioaccessibility Properties of Ultrasound-Extracted Chilean Propolis" Antioxidants 14, no. 6: 651.
https://doi.org/10.3390/antiox14060651
APA Style
MejÃa, J., Giovagnoli-Vicuña, C., Jacob, C., Montenegro, G., Moreno-Switt, A. I., & Giordano, A.
(2025). Antioxidant, Antibacterial, and Bioaccessibility Properties of Ultrasound-Extracted Chilean Propolis. Antioxidants, 14(6), 651.
https://doi.org/10.3390/antiox14060651