Alburquenque, A.; Busch, C.; Gómez-Lillo, G.; Gamboa, A.; Perez, C.; Fuentes, N.C.; Gotteland, M.; Abugoch, L.; Tapia, C.
Obtainment of Flavonoid-Enriched Fractions from Maqui (Aristotelia chilensis) and Murta (Ugni molinae) Extracts via Preparative HPLC and Evaluation of Their Anti-Inflammatory Effects in Cell-Based Assays. Antioxidants 2025, 14, 600.
https://doi.org/10.3390/antiox14050600
AMA Style
Alburquenque A, Busch C, Gómez-Lillo G, Gamboa A, Perez C, Fuentes NC, Gotteland M, Abugoch L, Tapia C.
Obtainment of Flavonoid-Enriched Fractions from Maqui (Aristotelia chilensis) and Murta (Ugni molinae) Extracts via Preparative HPLC and Evaluation of Their Anti-Inflammatory Effects in Cell-Based Assays. Antioxidants. 2025; 14(5):600.
https://doi.org/10.3390/antiox14050600
Chicago/Turabian Style
Alburquenque, Amador, Carolina Busch, Gabriela Gómez-Lillo, Alexander Gamboa, Camilo Perez, Nelson Caro Fuentes, Martin Gotteland, Lilian Abugoch, and Cristian Tapia.
2025. "Obtainment of Flavonoid-Enriched Fractions from Maqui (Aristotelia chilensis) and Murta (Ugni molinae) Extracts via Preparative HPLC and Evaluation of Their Anti-Inflammatory Effects in Cell-Based Assays" Antioxidants 14, no. 5: 600.
https://doi.org/10.3390/antiox14050600
APA Style
Alburquenque, A., Busch, C., Gómez-Lillo, G., Gamboa, A., Perez, C., Fuentes, N. C., Gotteland, M., Abugoch, L., & Tapia, C.
(2025). Obtainment of Flavonoid-Enriched Fractions from Maqui (Aristotelia chilensis) and Murta (Ugni molinae) Extracts via Preparative HPLC and Evaluation of Their Anti-Inflammatory Effects in Cell-Based Assays. Antioxidants, 14(5), 600.
https://doi.org/10.3390/antiox14050600
