George, E.M.; Gannabathula, S.; Lakshitha, R.; Liu, Y.; Kantono, K.; Hamid, N.
Antibacterial Properties, Arabinogalactan Proteins, and Bioactivities of New Zealand Honey. Antioxidants 2025, 14, 375.
https://doi.org/10.3390/antiox14040375
AMA Style
George EM, Gannabathula S, Lakshitha R, Liu Y, Kantono K, Hamid N.
Antibacterial Properties, Arabinogalactan Proteins, and Bioactivities of New Zealand Honey. Antioxidants. 2025; 14(4):375.
https://doi.org/10.3390/antiox14040375
Chicago/Turabian Style
George, Emey M., Swapna Gannabathula, Rushan Lakshitha, Ye Liu, Kevin Kantono, and Nazimah Hamid.
2025. "Antibacterial Properties, Arabinogalactan Proteins, and Bioactivities of New Zealand Honey" Antioxidants 14, no. 4: 375.
https://doi.org/10.3390/antiox14040375
APA Style
George, E. M., Gannabathula, S., Lakshitha, R., Liu, Y., Kantono, K., & Hamid, N.
(2025). Antibacterial Properties, Arabinogalactan Proteins, and Bioactivities of New Zealand Honey. Antioxidants, 14(4), 375.
https://doi.org/10.3390/antiox14040375