Article Versions Notes

Gassner M, Bragagna L, Dasht Bayaz HH, Stumpf-Knaus C, Schlosser L, Lemberg J, Brem J, Pignitter M, Strauss M, Wagner K-H, et al. Acute Impact of Polyphenol-Rich vs. Carbohydrate-Rich Foods and Beverages on Exercise-Induced ROS and FRAP in Healthy Sedentary Female Adults—A Randomized Controlled Trial. Antioxidants. 2025; 14(12):1481. https://doi.org/10.3390/antiox14121481

Gassner, Markus, Laura Bragagna, Helia Heidari Dasht Bayaz, Caroline Stumpf-Knaus, Laura Schlosser, Julia Lemberg, Julia Brem, Marc Pignitter, Matthias Strauss, Karl-Heinz Wagner, and et al. 2025. "Acute Impact of Polyphenol-Rich vs. Carbohydrate-Rich Foods and Beverages on Exercise-Induced ROS and FRAP in Healthy Sedentary Female Adults—A Randomized Controlled Trial" Antioxidants 14, no. 12: 1481. https://doi.org/10.3390/antiox14121481

Gassner, M., Bragagna, L., Dasht Bayaz, H. H., Stumpf-Knaus, C., Schlosser, L., Lemberg, J., Brem, J., Pignitter, M., Strauss, M., Wagner, K.-H., & König, D. (2025). Acute Impact of Polyphenol-Rich vs. Carbohydrate-Rich Foods and Beverages on Exercise-Induced ROS and FRAP in Healthy Sedentary Female Adults—A Randomized Controlled Trial. Antioxidants, 14(12), 1481. https://doi.org/10.3390/antiox14121481