1. Introduction
Ciprofloxacin (CIP) is a fluoroquinolone antibiotic which has been widely employed in the treatment of infections in humans and animals in recent decades. Chemically, CIP is a 1-cyclopropyl 6-fluoro-4-oxo-7-piperazine-1-yl-quinolone-3-carboxylic acid, which has an extended aromatic region and functional groups suitable for hydrogen binding. CIP can possibly enter an aqueous environment via either the incomplete metabolism of the body or wastewater from drug manufacturers [
1]. The concentrations of CIP can be detected in wastewater and surface water at concentrations of one-hundred ng/L to μg/L [
2]. The presence of CIP in wastewater and surface waters, even at trace concentrations, can still have negative effects on environmental ecology and human health [
3].
Thus, various chemical reagents and physical and chemical methods have been developed to remove CIP from wastewater, such as adsorption [
4,
5,
6,
7,
8,
9,
10,
11,
12,
13,
14,
15,
16], photocatalysis [
17,
18,
19,
20,
21], internal electrolysis [
22], ozonation, oxidation [
2], flocculation [
23], and microbial treatment [
24]. Among these methods, adsorption has been proven to be an effective approach because of its ease of operation, low cost, and high efficiency.
Activated carbon is an adsorbent commonly used in practical applications due to its well-developed pore size, the reactivity of its surface functional groups, and its large surface area, which provides more binding sites for adsorption [
25]. Currently, the research direction for manufacturing activated carbon from agricultural by-products is of great interest to many scientists because of the available, abundant, and cost-effective raw materials. Mangosteen, scientifically known as
Garcinia mangostana L., is a plant belongs to the
Clusiaceae family. Mangosteen is primarily grown in Southeast Asia, Sri Lanka, and India. In addition, this fruit also appears in some tropical South American countries, for example, Colombia and Puerto Rico. Vietnam is also has probable land for cultivating mangosteen. However, mangosteen only grows well in the South Central, Southeast, and Southwest regions of Asia. Particularly, the Southwest region (the Mekong River Delta) has the largest growing area of mangosteen, approximately 4.9 thousand hectares, with an output of approximately 4.5 thousand tons. Mangosteen peel is the discarded part of mangosteen fruit, containing lignin and hemicellulose compounds, which are primary materials for fabricating activated carbon. Therefore, activated carbon derived from mangosteen peel (ACMP) has been synthesized and applied as a material to treat aqueous environments contaminated with metal ions and dyes by many scientists [
26,
27,
28,
29,
30,
31,
32,
33,
34,
35]; nonetheless, no studies in the literature have ever reported CIP adsorption via mangosteen peel derived activated carbon.
When making activated carbon from mangosteen peel, the authors used chemical agents such as K
2CO
3 [
30], KOH [
31], H
3PO
4 and KOH [
34], and H
3PO
4 [
35] combined with physical agents such as temperature (500–900 °C [
30,
31,
34,
35]) and CO
2 [
29].
Up to now, no author has studied CIP adsorption on activated carbon materials derived from mangosteen peel. According to previous research papers, the adsorption of CIP on biological activated carbon materials is usually physical adsorption, and the adsorption process is endothermic [
7]. No author has studied the Elovich isotherm adsorption model and calculated the activation energy of CIP adsorption on biological activated carbon [
7].
Therefore, in this work, we introduce a method to make activated carbon from mangosteen peel through thermal activation at 500 °C for 2 h, followed by chemicall activated by ZnCl2. We studied the adsorption isotherm models of Langmuir, Freundlich, Tempkin, Elovich, and Redlich–Peterson, as well as the kinetics, chemical thermodynamics, and activation energy of CIP adsorption processes using the as-fabricated activated carbon.
2. Materials and Methods
2.1. Materials
2.1.1. Fabrication Procedure of Activated Carbon Derived from Mangosteen Peel
Mangosteen peel was collected, washed thoroughly with tap water and distilled water several times to remove all dirt particles, dried, crushed, and placed in a furnace (Carbolite Sheffield, UK, LMF4) at 500 °C for 2 h, with a ramping rate of 10 °C/min. Under such anoxic conditions, the material was thermally decomposed into porous carbon materials and hydrocarbon compounds. The sample was then taken out, cooled at room temperature, and washed with distilled water until its pH was 7. The sample was then dried at 105 °C to constant mass, ground, and sieved to a size of d = 1 mm. The resulting product is then denoted as MP.
The as-prepared MP was subsequently mixed with solid ZnCl2 with a mass ratio of MP:ZnCl2 as 2:1 by grounding in an agate mortar, and then it was transferred to a 50 mL porcelain crucible with a lid. A small amount of distilled water was added to make a paste, and then it was stirred for 1 h. Subsequently, the samples were calcined to 500 °C for 180 min. After chemical activation, the products were neutralized with a 0.5 M HCl solution. Then, the samples were washed several times with distilled water until their filtrate reached neutral medium, and then they were dried at 110 °C for 24 h. Finally, the activated carbon sample, now abbreviated as ACMP, was crushed and stored in glass vials for further use.
2.1.2. Investigations on the Physical Properties and Surface Characteristics of Activated Carbon MP and ACMP
The morphologies of the MP and ACMP were examined using scanning electron microscopy (SEM) on a JSM-6510LV unit (Jeol, Tokyo, Japan), and the chemical compositions of the MP ACMP were determined by energy dispersive X-ray spectroscopy (EDS) on the same JSM-6510LV unit (Jeol, Tokyo, Japan). In addition, the surface functional groups of the ACMP were characterized by Fourier transform infrared spectroscopy (FT-IR) on a Neus 670 (Nicolet, Brighton, MO, USA). The crystalline structure of the ACMP was further verified using X-ray diffraction (XRD) on an Equinox 5000 (Thermo Scientific, Paris, France). The specific surface area of the ACMP was determined by the BET method on a Micromeritics-3030 USA. The SEM, EDS, XRD, and BET were conducted at the Institute of Materials, Vietnam Academy of Science and Technology. The FT-IR infrared spectroscopy was measured at the Department of Chemistry, University of Natural Sciences, Vietnam National University, Hanoi.
2.2. Antibiotic Ciprofloxacin
Ciprofloxacin (CIP) is an antibiotic of the fourth quinolone group belonging to the second generation fluoroquinolone antibiotic system. Its molecular formula is C
17H
18FN
3O
3 and its molar mass is 331.346 g.
Figure 1 is the structural formula of CIP.
2.3. CIP Adsorption Experiments
Experimental factors on CIP elimination, including solution pH, reaction time, mass of the ACMP, initial CIP concentrations, and temperatures, were investigated. To ensure repeatability, each experiment was performed at least 3 times under the same conditions. The results were the average of the 3 experiments. Briefly, a certain amount of ACMP was introduced into each 100 mL Erlenmeyer flask, followed by an additional amount of CIP. A total of 1 mol/L NaOH and 0.1 mol/L HCl were used to adjust the pH of the CIP solution. The flasks were shaken on a shaker with conditions varying according to the experiment (
Table 1).
The CIP adsorption efficiency of the ACMP was calculated via the following equation:
where H is the adsorption efficiency, C
0 is the initial concentration (mg/L), and C
e is the concentration at adsorption equilibrium (mg/L).
All chemicals (ZnCl2, CIP, NaOH, and HCl) used in the experiment were obtained from Merck and were pure (>99%).
The CIP concentration before and after adsorption was measured on a 02-beam UV-Vis molecular absorption spectrometer, model UH5300, Hitachi, Tokyo, Japan, 2016. The CIP concentration was measured with wavelengths ranging from 190–1100 nm, a scanning speed of 10–6000 nm/s, a wavelength accuracy of ±0.3 nm, and a noise of <0.0001 nm.
2.4. Physical Parameters of the Activated Carbon
2.4.1. Moisture Determination
We took 10 g of the ACMP and dried it at 105 °C for approximately 4 h to a constant weight, then weighed and determined its moisture content. The final result was the average of the 3 determinations [
26]. The moisture content was calculated using the following equation [
27]:
where m
o is the initial mass of the AMCP and m is the mass of the AMCP after drying.
2.4.2. Ash Ratio Determination
First, a porcelain cup was heated in a drying oven until its mass was unchanged. Then, it was cooled down and the weight of the cup was measured (m
1). Next, 1.00 g of the AMCP (dried at 80 °C for 24 h) was added into the cup, and we measured the cup containing the AMCP (m
2). The samples were calcined in a furnace at 600 °C for 4 h. Then, the samples were cooled down to room temperature and weighed again (m
3). The ash content of the ACMP was calculated as follows [
27]:
2.4.3. Density Determination
We weighed 10 g (m) of the ACMP (dried at 100 °C for 4 h) and filled a cylinder with water to the correct 200 mL mark. Then, we put the ACMP into the cylinder and determined the change in the water volume (V) as follows:
2.5. Iodine Index of the Coal
We prepared 7 × 250-mL conical flasks. We added to each flask 0.05 g of the ACMP and 50 mL of an iodine solution with different concentrations and shook it carefully for 1 min, and then we filtered and titrated the remaining amounts of iodine with a 0.01 N Na2S2O3 solution, with starch as an indicator. The experiments were conducted at room temperature (25 ± 1 °C).
The amount of iodine in the solution was calculated using the following equation [
27]:
where V
1 is the analyzed iodine volume (mL), V
2 is the volume of Na
2S
2O
3 used (mL), W is the activated carbon’s weight (g), N
1 and N
2 are the iodine and Na
2S
2O
3 normality (N), respectively, fp is the dilution factor, and 126.93 is the iodine amount corresponding to 1 mL of the Na
2S
2O
3 solution.
2.6. Determination of the Isoelectric Point of the ACMP
We prepared solutions of 0.1 M NaCl with the initial pH () is increasingly adjusted from 0.94 to 8.35. We took 9 conical flasks of 100 mL capacity and added 0.05 g of the ACMP to each flask. Then, we consecutively added 100 mL of the solution with increasing pH (prepared as described above) to the conical flasks. We let the flasks stand for 48 h, then filtered the solutions and determined their pH () again. We calculated the difference between the initial pH () and the equilibrium pH () (), then plotted a graph showing the dependence of on , and the intersection point of the curve with the coordinate at the value provided us with the isoelectric point to be determined.
4. Conclusions
In this study, activated carbon derived from mangosteen peel (abbreviated as ACMP) was successfully fabricated via physical activation, followed by chemical activation with ZnCl2, with a mass ratio of MP:ZnCl2 as 2:1, an activation temperature of 500 °C, and an activation time of 180 min. This as-prepared ACMP possessed a graphite and porous structure, with a specific surface area of 419.8554 m2/g, an iodine index of 825 mg/g, and an isoelectric point equal to 5.34. A total of 98% CIP adsorption was achieved at the initial concentration of 50 ppm. In addition, the CIP adsorption process of the ACMP followed the Langmuir, Freundlich, Tempkin, Elovich, and Redlich–Peterson isotherm adsorption models, which determined that the maximum CIP adsorption capacity on the ACMP was qmax = 29.78 mg/g. The CIP adsorption process of the ACMP followed the apparent quadratic kinetics and spontaneous, endothermic, physical, and chemical adsorption. The adsorption rate was governed by membrane diffusion. Therefore, the ACMP activated with ZnCl2 could be a promising material for antibiotic treatment. It is an inexpensive and viable material for removing antibiotics from contaminated wastewater.