Bueno-Gavilá, E.; Abellán, A.; Bermejo, M.S.; Salazar, E.; Cayuela, J.M.; Prieto-Merino, D.; Tejada, L.
Characterization of Proteolytic Activity of Artichoke (Cynara scolymus L.) Flower Extracts on Bovine Casein to Obtain Bioactive Peptides. Animals 2020, 10, 914.
https://doi.org/10.3390/ani10050914
AMA Style
Bueno-Gavilá E, Abellán A, Bermejo MS, Salazar E, Cayuela JM, Prieto-Merino D, Tejada L.
Characterization of Proteolytic Activity of Artichoke (Cynara scolymus L.) Flower Extracts on Bovine Casein to Obtain Bioactive Peptides. Animals. 2020; 10(5):914.
https://doi.org/10.3390/ani10050914
Chicago/Turabian Style
Bueno-Gavilá, Estefanía, Adela Abellán, María Soledad Bermejo, Eva Salazar, José María Cayuela, David Prieto-Merino, and Luis Tejada.
2020. "Characterization of Proteolytic Activity of Artichoke (Cynara scolymus L.) Flower Extracts on Bovine Casein to Obtain Bioactive Peptides" Animals 10, no. 5: 914.
https://doi.org/10.3390/ani10050914
APA Style
Bueno-Gavilá, E., Abellán, A., Bermejo, M. S., Salazar, E., Cayuela, J. M., Prieto-Merino, D., & Tejada, L.
(2020). Characterization of Proteolytic Activity of Artichoke (Cynara scolymus L.) Flower Extracts on Bovine Casein to Obtain Bioactive Peptides. Animals, 10(5), 914.
https://doi.org/10.3390/ani10050914