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Water
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5 June 2013

Ion Chromatographic Analyses of Sea Waters, Brines and Related Samples

Faculty of Chemistry and Chemical Technology, University of Ljubljana, Aškerčeva 5, SI-1000 Ljubljana, Slovenia
This article belongs to the Special Issue Analytical Chemistry of Water

Abstract

This review focuses on the ion chromatographic methods for the analyses of natural waters with high ionic strength. At the beginning a natural diversity in ionic composition of waters is highlighted and terminology clarified. In continuation a brief overview of other review articles of potential interest is given. A review of ion chromatographic methods is organized in four sections. The first section comprises articles focused on the determination of ionic composition of water samples as completely as possible. The sections—Selected Anions, Selected Cations and Metals—follow. The most essential experimental conditions used in different methods are summarized in tables for a rapid comparison. Techniques encountered in the reviewed articles comprise: direct determinations of ions in untreated samples with ion- or ion-exclusion chromatography, or electrostatic ion chromatography; matrix elimination with column-switching; pre-concentration with a chelation ion chromatography and purge-and-trap pre-concentration. Different detection methods were used: non-suppressed conductometric or suppressed conductometric, direct spectrometric or spectrometric after a post-column derivetization, and inductively coupled plasma in combination with optical emission or mass spectrometry.

1. Natural Diversity of Waters

We restrict the scope of this review and choose to focus on natural waters with high ionic strength in which concentrations of ions extend over several orders of magnitude and therefore these waters present a special challenge for ion chromatographic (IC) analysis, especially if major and minor ions are to be determined simultaneously. Natural waters of different types differ not only in a total concentration of dissolved solids (TDS) but also in concentration proportions between individual ions.
Awareness how diverse are natural waters is not widely shared. Carlé, in his monograph, compiled the results of analyses of more than 700 Central European mineral and thermal waters []. An electronic database prepared on the bases of this monograph enables an insight into natural diversity in the ionic composition of waters []. One of the aspects of the natural diversity of waters are wide concentration ranges, in which ions which are of interest for ion chromatographic analyses occur in natural waters (Figure 1).
Figure 1. Concentration ranges of ions and other species which are of interest for ion chromatographic analyses and were observed in the Central European mineral and thermal waters [].
Fractions of the main cations and the main anions expressed in milliequivalent percent (meq%) classify water types. In Figure 2, we present waters from Carlé monograph in the form of a Piper diagram. As can be seen from the diagram, this limited set of water samples already well represents the natural diversity of waters in spite of the fact that waters were from a fairly restricted geographic area. The anionic triangle and a diamond are nearly uniformly covered in dots.
It has to be mentioned that there is some ambiguity in a usage of different terms related to waters. A term mineral water was in the Central European and some Eastern European Countries traditionally understood as a highly mineralized natural water containing TDS in a concentration at least equal to or higher than 1 g/L. Mineral waters comprised not only waters suitable for drinking or bathing but also brines of different types and of a potential industrial relevance, as it is also obvious from a Piper diagram in which the right corner of the diamond is dedicated to brines, also called saline, and well cowered in dots. Sea water with 77.1 meq% of sodium, 18.1 meq% of magnesium, 2.9 meq% of calcium, 1.6 meq% of potassium, 90.9 meq% of chloride and 9.1 meq% of sulfate would have been presented in this same corner of the diagram. Other corners of a diamond of a Piper diagram are dedicated to waters of other distinctive types: the top corner comprises waters with a high permanent hardness, the left corner waters with a high temporary hardness and the bottom corner waters in which alkali carbonates prevail.
Figure 2. Natural diversity in composition of the Central European mineral and thermal waters. Brines are presented in the right corner of the diamond.
It has to be pointed out that an entirely different understanding of the term mineral water may be prevailing in some Europe countries and many countries World-wide, where this term is frequently used as a synonymous term for spring waters or ordinary drinking waters, usually bottled but not highly mineralized. In this paper, we use a term with the previously described meaning.
In this review, we provide an overview of ion chromatographic methods developed for analyzing sea waters, brines and other highly mineralized natural waters, e.g., mineral waters and oil-field waters. As it will be presented in the continuation the great majority of applications described in literature deal with ion chromatographic analyses of sea waters or brines, only very few are dedicated to ion chromatographic analyses of mineral waters. One of the possible explanations would have been their natural diversity. Even waters from the same aquifer and from the boreholes, which are not far apart, can be of different types if the boreholes reach into a different section of the aquifer, and waters of different balneological types present distinctive analytical problems. A paper, which tried to give some guidance in this area, demonstrated how ion chromatographic determinations of cations in 116 natural mineral waters can be reduced on only 14 distinctive analytical sub-cases [].

2. Review Papers

Reviews which cover the topics are not included in this paper, but might be of a potential interest to a reader, are briefly mentioned in this section.
The progress made in the field of ion chromatography has been reviewed from various points of view. The most closely related to the topic of this paper is an early review of the suppressed ion chromatographic analysis of anions in environmental waters containing high salt concentrations, which was published in 1996 []. The aspect of determining metal pollutants in environmental matrices using ion chromatography was covered by Shaw and Haddad [].
Ion chromatographic analyses of ordinary drinking waters, tap or spring waters were presented by Michalski [], who also provided a brief and comprehensive account of the milestones in the development of ion chromatography. Those more interested in the early development of the area can find more detailed outlines written from two different angles in papers of Fritz [] and Evans [] while Haddad et al focused on the development of the suppressor technology [] and more recently on the recent development and emerging directions in ion chromatography [].
Paull and Nesterenko provided an overview of applications involving the novel ion chromatographic stationary phases for ion chromatographic analyses of complex matrices []. Nakatani et al. presented an overview of one of more recent challenges of ion-exclusion/ion-exchange chromatography in determining simultaneously inorganic anions and cations []. Monolitic columns, which open up some new opportunities for ion chromatography, were also reviewed [,].

4. Conclusions

Even though ion chromatography is four decades after its introduction in the mid-seventies a well-established analytical technique with very many applications, it can be concluded that applications dedicated to analyses of natural waters with high ionic strength are not so numerous, confirming that they still represent an analytical challenge. Less frequent are applications targeting the determination of the total ionic composition of highly mineralized waters with ion chromatography as completely as possible, and those trying to master ion chromatographic analyses of highly mineralized waters of different types.

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