Shen, X.L.; Zhao, T.; Zhou, Y.; Shi, X.; Zou, Y.; Zhao, G.
Effect of Oat β-Glucan Intake on Glycaemic Control and Insulin Sensitivity of Diabetic Patients: A Meta-Analysis of Randomized Controlled Trials. Nutrients 2016, 8, 39.
https://doi.org/10.3390/nu8010039
AMA Style
Shen XL, Zhao T, Zhou Y, Shi X, Zou Y, Zhao G.
Effect of Oat β-Glucan Intake on Glycaemic Control and Insulin Sensitivity of Diabetic Patients: A Meta-Analysis of Randomized Controlled Trials. Nutrients. 2016; 8(1):39.
https://doi.org/10.3390/nu8010039
Chicago/Turabian Style
Shen, Xiao Li, Tao Zhao, Yuanzhong Zhou, Xiuquan Shi, Yan Zou, and Guohua Zhao.
2016. "Effect of Oat β-Glucan Intake on Glycaemic Control and Insulin Sensitivity of Diabetic Patients: A Meta-Analysis of Randomized Controlled Trials" Nutrients 8, no. 1: 39.
https://doi.org/10.3390/nu8010039
APA Style
Shen, X. L., Zhao, T., Zhou, Y., Shi, X., Zou, Y., & Zhao, G.
(2016). Effect of Oat β-Glucan Intake on Glycaemic Control and Insulin Sensitivity of Diabetic Patients: A Meta-Analysis of Randomized Controlled Trials. Nutrients, 8(1), 39.
https://doi.org/10.3390/nu8010039