Article Versions Notes

Oruko Ongon’g R, Edokpayi JN, Msagati TAM, Tavengwa NT, Ijoma GN, Odiyo JO. The Potential Health Risk Associated with Edible Vegetables Grown on Cr(VI) Polluted Soils. International Journal of Environmental Research and Public Health. 2020; 17(2):470. https://doi.org/10.3390/ijerph17020470

Oruko Ongon’g, Richard, Joshua N. Edokpayi, Titus A. M. Msagati, Nikita T. Tavengwa, Grace N. Ijoma, and John O. Odiyo. 2020. "The Potential Health Risk Associated with Edible Vegetables Grown on Cr(VI) Polluted Soils" International Journal of Environmental Research and Public Health 17, no. 2: 470. https://doi.org/10.3390/ijerph17020470

Oruko Ongon’g, R., Edokpayi, J. N., Msagati, T. A. M., Tavengwa, N. T., Ijoma, G. N., & Odiyo, J. O. (2020). The Potential Health Risk Associated with Edible Vegetables Grown on Cr(VI) Polluted Soils. International Journal of Environmental Research and Public Health, 17(2), 470. https://doi.org/10.3390/ijerph17020470