Huang, X.; Sheng, W.; Chen, H.; Zhang, B.; Huang, N.; Wang, S.
Upconversion Nanoparticles-Based Fluorescence Immunoassay for the Sensitive Detection of 2-Amino-3-methylimidazo [4,5-f] Quinoline (IQ) in Heat Processed Meat. Sensors 2022, 22, 8.
https://doi.org/10.3390/s22010008
AMA Style
Huang X, Sheng W, Chen H, Zhang B, Huang N, Wang S.
Upconversion Nanoparticles-Based Fluorescence Immunoassay for the Sensitive Detection of 2-Amino-3-methylimidazo [4,5-f] Quinoline (IQ) in Heat Processed Meat. Sensors. 2022; 22(1):8.
https://doi.org/10.3390/s22010008
Chicago/Turabian Style
Huang, Xufang, Wei Sheng, Haonan Chen, Biao Zhang, Na Huang, and Shuo Wang.
2022. "Upconversion Nanoparticles-Based Fluorescence Immunoassay for the Sensitive Detection of 2-Amino-3-methylimidazo [4,5-f] Quinoline (IQ) in Heat Processed Meat" Sensors 22, no. 1: 8.
https://doi.org/10.3390/s22010008
APA Style
Huang, X., Sheng, W., Chen, H., Zhang, B., Huang, N., & Wang, S.
(2022). Upconversion Nanoparticles-Based Fluorescence Immunoassay for the Sensitive Detection of 2-Amino-3-methylimidazo [4,5-f] Quinoline (IQ) in Heat Processed Meat. Sensors, 22(1), 8.
https://doi.org/10.3390/s22010008