Antioxidant and Anti-Inflammatory Activity of Cell Suspension Culture Extracts of Plukenetia carabiasiae
Abstract
1. Introduction
2. Results
2.1. Establishment of Callus Culture
2.2. Growth Kinetics of Cell Suspension Culture
2.3. Antioxidant and Chelating Activities, and Total Phenolic Content in Plant Extracts
2.4. Anti-Inflammatory Activity
3. Discussion
4. Materials and Methods
4.1. Plant Material
4.2. Callus Generation
4.3. Growth and Maintenance of Callus Culture
4.4. Establishment of Cell Suspension Culture
4.5. Preparation of the Extracts
4.6. Determination of Total Phenolic Compounds
4.7. Antioxidant Activity
4.8. In Vitro Anti-Inflammatory Assay
4.9. Statistical Analysis
5. Conclusions
Author Contributions
Funding
Institutional Review Board Statement
Informed Consent Statement
Data Availability Statement
Conflicts of Interest
Abbreviations
| MS | Murashige & Skoog |
| B5 | Gamborg Basal |
| GAE | Gallic Acid Equivalent |
| 2,4-D | 2,4-Dichlorophenoxyacetic acid |
| CIN | Kinetin |
| DW | Dry Weight |
| ABTS | 2,2′-Azino-bis (3-ethylbenzothiazoline-6-sulfonic acid) |
| FRAP | Ferric Reducing Antioxidant Power |
| LPS | Lipopolysaccharide |
| DMSO | Dimethyl sulfoxide |
| BAP | 6-Benzylaminopurine |
| DPPH | 2,2-Diphenyl-1-picrylhydrazyl |
| iNOS | Inducible nitric oxide synthase |
| dt | Doubling time |
| µ | Specific growth rate |
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| Assay | Aqueous Extract | Acetone Extract | Hexane Extract | Positive Control † |
|---|---|---|---|---|
| ABTS (%) | 4.37 ± 0.35 c | 16.97 ± 0.55 b | 0.38 ± 0.02 d | 70.00 ± 2.00 a |
| Chelating activity (%) | 0.00 | 0.00 | 5.14 ± 0.15 * | 43.93 ± 1.29 |
| FRAP (µM Trolox/g DW) | 9.96 ± 0.13 b | 40.57 ± 0.86 a | 5.64 ± 0.35 c | |
| Total phenols content (mg GAE/g DW) | 9.42 ± 0.38 b | 30.57 ± 2.00 a | 7.84 ± 0.13 c |
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León-Morales, J.M.; García-Morales, S.; Téllez-Téllez, M.; Cardoso-Taketa, A.; Morales-Aguilar, M.; Gutiérrez-Báez, C.; Ortiz-Caltempa, A. Antioxidant and Anti-Inflammatory Activity of Cell Suspension Culture Extracts of Plukenetia carabiasiae. Int. J. Mol. Sci. 2025, 26, 12190. https://doi.org/10.3390/ijms262412190
León-Morales JM, García-Morales S, Téllez-Téllez M, Cardoso-Taketa A, Morales-Aguilar M, Gutiérrez-Báez C, Ortiz-Caltempa A. Antioxidant and Anti-Inflammatory Activity of Cell Suspension Culture Extracts of Plukenetia carabiasiae. International Journal of Molecular Sciences. 2025; 26(24):12190. https://doi.org/10.3390/ijms262412190
Chicago/Turabian StyleLeón-Morales, Janet María, Soledad García-Morales, Maura Téllez-Téllez, Alexandre Cardoso-Taketa, Mónica Morales-Aguilar, Celso Gutiérrez-Báez, and Anabel Ortiz-Caltempa. 2025. "Antioxidant and Anti-Inflammatory Activity of Cell Suspension Culture Extracts of Plukenetia carabiasiae" International Journal of Molecular Sciences 26, no. 24: 12190. https://doi.org/10.3390/ijms262412190
APA StyleLeón-Morales, J. M., García-Morales, S., Téllez-Téllez, M., Cardoso-Taketa, A., Morales-Aguilar, M., Gutiérrez-Báez, C., & Ortiz-Caltempa, A. (2025). Antioxidant and Anti-Inflammatory Activity of Cell Suspension Culture Extracts of Plukenetia carabiasiae. International Journal of Molecular Sciences, 26(24), 12190. https://doi.org/10.3390/ijms262412190

