Park, I.; Lee, W.; Yoo, Y.; Shin, H.; Oh, J.; Kim, H.; Kim, M.-A.; Hwang, J.S.; Bae, J.-S.; Na, M.
Protective Effect of Tetrahydroquinolines from the Edible Insect Allomyrina dichotoma on LPS-Induced Vascular Inflammatory Responses. Int. J. Mol. Sci. 2020, 21, 3406.
https://doi.org/10.3390/ijms21103406
AMA Style
Park I, Lee W, Yoo Y, Shin H, Oh J, Kim H, Kim M-A, Hwang JS, Bae J-S, Na M.
Protective Effect of Tetrahydroquinolines from the Edible Insect Allomyrina dichotoma on LPS-Induced Vascular Inflammatory Responses. International Journal of Molecular Sciences. 2020; 21(10):3406.
https://doi.org/10.3390/ijms21103406
Chicago/Turabian Style
Park, InWha, Wonhwa Lee, Youngbum Yoo, Hyosoo Shin, Joonseok Oh, Hyelim Kim, Mi-Ae Kim, Jae Sam Hwang, Jong-Sup Bae, and MinKyun Na.
2020. "Protective Effect of Tetrahydroquinolines from the Edible Insect Allomyrina dichotoma on LPS-Induced Vascular Inflammatory Responses" International Journal of Molecular Sciences 21, no. 10: 3406.
https://doi.org/10.3390/ijms21103406
APA Style
Park, I., Lee, W., Yoo, Y., Shin, H., Oh, J., Kim, H., Kim, M.-A., Hwang, J. S., Bae, J.-S., & Na, M.
(2020). Protective Effect of Tetrahydroquinolines from the Edible Insect Allomyrina dichotoma on LPS-Induced Vascular Inflammatory Responses. International Journal of Molecular Sciences, 21(10), 3406.
https://doi.org/10.3390/ijms21103406