Piekarska, J.; Szczypka, M.; Gorczykowski, M.; Sokół-Łętowska, A.; Kucharska, A.Z.
Evaluation of Immunotropic Activity of Iridoid-Anthocyanin Extract of Honeysuckle Berries (Lonicera caerulea L.) in the Course of Experimental Trichinellosis in Mice. Molecules 2022, 27, 1949.
https://doi.org/10.3390/molecules27061949
AMA Style
Piekarska J, Szczypka M, Gorczykowski M, Sokół-Łętowska A, Kucharska AZ.
Evaluation of Immunotropic Activity of Iridoid-Anthocyanin Extract of Honeysuckle Berries (Lonicera caerulea L.) in the Course of Experimental Trichinellosis in Mice. Molecules. 2022; 27(6):1949.
https://doi.org/10.3390/molecules27061949
Chicago/Turabian Style
Piekarska, Jolanta, Marianna Szczypka, Michał Gorczykowski, Anna Sokół-Łętowska, and Alicja Z. Kucharska.
2022. "Evaluation of Immunotropic Activity of Iridoid-Anthocyanin Extract of Honeysuckle Berries (Lonicera caerulea L.) in the Course of Experimental Trichinellosis in Mice" Molecules 27, no. 6: 1949.
https://doi.org/10.3390/molecules27061949
APA Style
Piekarska, J., Szczypka, M., Gorczykowski, M., Sokół-Łętowska, A., & Kucharska, A. Z.
(2022). Evaluation of Immunotropic Activity of Iridoid-Anthocyanin Extract of Honeysuckle Berries (Lonicera caerulea L.) in the Course of Experimental Trichinellosis in Mice. Molecules, 27(6), 1949.
https://doi.org/10.3390/molecules27061949
