Miklavčič Višnjevec, A.; Baker, P.; Charlton, A.; Preskett, D.; Peeters, K.; Tavzes, Č.; Kramberger, K.; Schwarzkopf, M.
Developing an Olive Biorefinery in Slovenia: Analysis of Phenolic Compounds Found in Olive Mill Pomace and Wastewater. Molecules 2021, 26, 7.
https://doi.org/10.3390/molecules26010007
AMA Style
Miklavčič Višnjevec A, Baker P, Charlton A, Preskett D, Peeters K, Tavzes Č, Kramberger K, Schwarzkopf M.
Developing an Olive Biorefinery in Slovenia: Analysis of Phenolic Compounds Found in Olive Mill Pomace and Wastewater. Molecules. 2021; 26(1):7.
https://doi.org/10.3390/molecules26010007
Chicago/Turabian Style
Miklavčič Višnjevec, Ana, Paul Baker, Adam Charlton, Dave Preskett, Kelly Peeters, Črtomir Tavzes, Katja Kramberger, and Matthew Schwarzkopf.
2021. "Developing an Olive Biorefinery in Slovenia: Analysis of Phenolic Compounds Found in Olive Mill Pomace and Wastewater" Molecules 26, no. 1: 7.
https://doi.org/10.3390/molecules26010007
APA Style
Miklavčič Višnjevec, A., Baker, P., Charlton, A., Preskett, D., Peeters, K., Tavzes, Č., Kramberger, K., & Schwarzkopf, M.
(2021). Developing an Olive Biorefinery in Slovenia: Analysis of Phenolic Compounds Found in Olive Mill Pomace and Wastewater. Molecules, 26(1), 7.
https://doi.org/10.3390/molecules26010007