The Fruits of Wampee Inhibit H2O2-Induced Apoptosis in PC12 Cells via the NF-κB Pathway and Regulation of Cellular Redox Status
Zeng, X.; Zhou, X.; Cui, L.; Liu, D.; Wu, K.; Li, W.; Huang, R. The Fruits of Wampee Inhibit H2O2-Induced Apoptosis in PC12 Cells via the NF-κB Pathway and Regulation of Cellular Redox Status. Molecules 2014, 19, 7368-7387. https://doi.org/10.3390/molecules19067368
Zeng X, Zhou X, Cui L, Liu D, Wu K, Li W, Huang R. The Fruits of Wampee Inhibit H2O2-Induced Apoptosis in PC12 Cells via the NF-κB Pathway and Regulation of Cellular Redox Status. Molecules. 2014; 19(6):7368-7387. https://doi.org/10.3390/molecules19067368
Chicago/Turabian StyleZeng, Xiaobin; Zhou, Xin; Cui, Liao; Liu, Decheng; Wu, Kefeng; Li, Wende; Huang, Ren. 2014. "The Fruits of Wampee Inhibit H2O2-Induced Apoptosis in PC12 Cells via the NF-κB Pathway and Regulation of Cellular Redox Status" Molecules 19, no. 6: 7368-7387. https://doi.org/10.3390/molecules19067368