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22 pages, 10561 KB  
Article
FSCA-EUNet: Lightweight Classification of Stacked Jasmine Bloom-Stages via Frequency–Spatial Cross-Attention for Industrial Scenting Automation
by Zhiwei Chen, Zhengrui Tian, Haowen Zhang, Xingmin Zhang, Xuesong Zhu and Chunwang Dong
Foods 2025, 14(21), 3780; https://doi.org/10.3390/foods14213780 - 4 Nov 2025
Viewed by 330
Abstract
To address the challenge of monitoring the postharvest jasmine bloom stages during industrial tea scenting processes, this study proposes an efficient U-shaped Network (U-Net) model with frequency–spatial cross-attention (FSCA-EUNet) to resolve critical bottlenecks, including repetitive backgrounds and small interclass differences, caused by stacked [...] Read more.
To address the challenge of monitoring the postharvest jasmine bloom stages during industrial tea scenting processes, this study proposes an efficient U-shaped Network (U-Net) model with frequency–spatial cross-attention (FSCA-EUNet) to resolve critical bottlenecks, including repetitive backgrounds and small interclass differences, caused by stacked jasmine flowers during factory production. High-resolution images of stacked jasmine flowers were first preprocessed and input into FSCA-EUNet, where the encoder extracted multi-scale spatial features and the FSCA module incorporated frequency-domain textures. The decoder then fused and refined these features, and the final classification layer output the predicted bloom stage for each image. The proposed model was designed as a “U-Net”-like structure to preserve multiscale details and employed a frequency–spatial cross-attention module to extract high-frequency texture features via a discrete cosine transform. Long-range dependencies were established by NonLocalBlook, located after the encoders in the model. Finally, a momentum-updated center loss function was introduced to constrain the feature space distribution and enhance intraclass compactness. According to the experimental results, the proposed model achieved the best metrics, including 95.52% precision, 95.42% recall, 95.40% F1-score, and 97.24% mean average precision, on our constructed dataset with only 878.851 K parameters and 15.445 G Floating Point Operations (FLOPs), and enabled real-time deployment at 22.33 FPS on Jetson Orin NX edge devices. The ablation experiments validated the improvements contributed by each module, which significantly improved the fine-grained classification capability of the proposed network. In conclusion, FSCA-EUNet effectively addresses the challenges of stacked flower backgrounds and subtle interclass differences, offering a lightweight yet accurate framework that enables real-time deployment for industrial jasmine tea scenting automation. Full article
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25 pages, 16046 KB  
Article
UAV-Based Multimodal Monitoring of Tea Anthracnose with Temporal Standardization
by Qimeng Yu, Jingcheng Zhang, Lin Yuan, Xin Li, Fanguo Zeng, Ke Xu, Wenjiang Huang and Zhongting Shen
Agriculture 2025, 15(21), 2270; https://doi.org/10.3390/agriculture15212270 - 31 Oct 2025
Viewed by 338
Abstract
Tea Anthracnose (TA), caused by fungi of the genus Colletotrichum, is one of the major threats to global tea production. UAV remote sensing has been explored for non-destructive and high-efficiency monitoring of diseases in tea plantations. However, variations in illumination, background, and [...] Read more.
Tea Anthracnose (TA), caused by fungi of the genus Colletotrichum, is one of the major threats to global tea production. UAV remote sensing has been explored for non-destructive and high-efficiency monitoring of diseases in tea plantations. However, variations in illumination, background, and meteorological factors undermine the stability of cross-temporal data. Data processing and modeling complexity further limits model generalizability and practical application. This study introduced a cross-temporal, generalizable disease monitoring approach based on UAV multimodal data coupled with relative-difference standardization. In an experimental tea garden, we collected multispectral, thermal infrared, and RGB images and extracted four classes of features: spectral (Sp), thermal (Th), texture (Te), and color (Co). The Normalized Difference Vegetation Index (NDVI) was used to identify reference areas and standardize features, which significantly reduced the relative differences in cross-temporal features. Additionally, we developed a vegetation–soil relative temperature (VSRT) index, which exhibits higher temporal-phase consistency than the conventional normalized relative canopy temperature (NRCT). A multimodal optimal feature set was constructed through sensitivity analysis based on the four feature categories. For different modality combinations (single and fused), three machine learning algorithms, K-Nearest Neighbors (KNN), Support Vector Machine (SVM), and Multi-layer Perceptron (MLP), were selected to evaluate disease classification performance due to their low computational burden and ease of deployment. Results indicate that the “Sp + Th” combination achieved the highest accuracy (95.51%), with KNN (95.51%) outperforming SVM (94.23%) and MLP (92.95%). Moreover, under the optimal feature combination and KNN algorithm, the model achieved high generalizability (86.41%) on independent temporal data. This study demonstrates that fusing spectral and thermal features with temporal standardization, combined with the simple and effective KNN algorithm, achieves accurate and robust tea anthracnose monitoring, providing a practical solution for efficient and generalizable disease management in tea plantations. Full article
(This article belongs to the Section Crop Protection, Diseases, Pests and Weeds)
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2 pages, 153 KB  
Correction
Correction: Zhan et al. Study on the Tea Pest Classification Model Using a Convolutional and Embedded Iterative Region of Interest Encoding Transformer. Biology 2023, 12, 1017
by Baishao Zhan, Ming Li, Wei Luo, Peng Li, Xiaoli Li and Hailiang Zhang
Biology 2025, 14(11), 1517; https://doi.org/10.3390/biology14111517 - 30 Oct 2025
Viewed by 172
Abstract
In the original publication [...] Full article
(This article belongs to the Section Plant Science)
21 pages, 5613 KB  
Article
Training Strategy Optimization of a Tea Canopy Dataset for Variety Identification During the Harvest Period
by Zhi Zhang, Yongzong Lu and Pengfei Liu
Agriculture 2025, 15(19), 2027; https://doi.org/10.3390/agriculture15192027 - 27 Sep 2025
Viewed by 336
Abstract
Accurate identification of tea plant varieties during the harvest period is a critical prerequisite for developing intelligent multi-variety tea harvesting systems. Different tea varieties exhibit distinct chemical compositions and require specialized processing methods, making varietal purity a key factor in ensuring product quality. [...] Read more.
Accurate identification of tea plant varieties during the harvest period is a critical prerequisite for developing intelligent multi-variety tea harvesting systems. Different tea varieties exhibit distinct chemical compositions and require specialized processing methods, making varietal purity a key factor in ensuring product quality. However, achieving reliable classification under real-world field conditions is challenging due to variable illumination, complex backgrounds, and subtle phenotypic differences among varieties. To address these challenges, this study constructed a diverse canopy image dataset and systematically evaluated 14 convolutional neural network models through transfer learning. The best-performing model was chosen as a baseline, and a comprehensive optimization of the training strategy was conducted. Experimental analysis demonstrated that the combination of Adamax optimizer, input size of 608 × 608, training and validation sets split ratio of 80:20, learning rate of 0.0001, batch size of 8, and 20 epochs produced the most stable and accurate results. The final optimized model achieved an accuracy of 99.32%, representing a 2.20% improvement over the baseline. This study demonstrates the feasibility of highly accurate tea variety identification from canopy imagery but also provides a transferable deep learning framework and optimized training pipeline for intelligent tea harvesting applications. Full article
(This article belongs to the Section Artificial Intelligence and Digital Agriculture)
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17 pages, 2738 KB  
Article
TeaAppearanceLiteNet: A Lightweight and Efficient Network for Tea Leaf Appearance Inspection
by Xiaolei Chen, Long Wu, Xu Yang, Lu Xu, Shuyu Chen and Yong Zhang
Appl. Sci. 2025, 15(17), 9461; https://doi.org/10.3390/app15179461 - 28 Aug 2025
Viewed by 417
Abstract
The inspection of the appearance quality of tea leaves is vital for market classification and value assessment within the tea industry. Nevertheless, many existing detection approaches rely on sophisticated model architectures, which hinder their practical use on devices with limited computational resources. This [...] Read more.
The inspection of the appearance quality of tea leaves is vital for market classification and value assessment within the tea industry. Nevertheless, many existing detection approaches rely on sophisticated model architectures, which hinder their practical use on devices with limited computational resources. This study proposes a lightweight object detection network, TeaAppearanceLiteNet, tailored for tea leaf appearance analysis. A novel C3k2_PartialConv module is introduced to significantly reduce computational redundancy while maintaining effective feature extraction. The CBMA_MSCA attention mechanism is incorporated to enable the multi-scale modeling of channel attention, enhancing the perception accuracy of features at various scales. By incorporating the Detect_PinwheelShapedConv head, the spatial representation power of the network is significantly improved. In addition, the MPDIoU_ShapeIoU loss is formulated to enhance the correspondence between predicted and ground-truth bounding boxes across multiple dimensions—covering spatial location, geometric shape, and scale—which contributes to a more stable regression and higher detection accuracy. Experimental results demonstrate that, compared to baseline methods, TeaAppearanceLiteNet achieves a 12.27% improvement in accuracy, reaching a mAP@0.5 of 84.06% with an inference speed of 157.81 FPS. The parameter count is only 1.83% of traditional models. The compact and high-efficiency design of TeaAppearanceLiteNet enables its deployment on mobile and edge devices, thereby supporting the digitalization and intelligent upgrading of the tea industry under the framework of smart agriculture. Full article
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21 pages, 4871 KB  
Article
Assessment of Tenderness and Anthocyanin Content in Zijuan Tea Fresh Leaves Using Near-Infrared Spectroscopy Fused with Visual Features
by Shuya Chen, Fushuang Dai, Mengqi Guo and Chunwang Dong
Foods 2025, 14(17), 2938; https://doi.org/10.3390/foods14172938 - 22 Aug 2025
Viewed by 661
Abstract
Focusing on the characteristic tea resource Zijuan tea, this study addresses the difficulty of grading on production lines and the complexity of quality evaluation. On the basis of the fusion of near-infrared (NIR) spectroscopy and visual features, a novel method is proposed for [...] Read more.
Focusing on the characteristic tea resource Zijuan tea, this study addresses the difficulty of grading on production lines and the complexity of quality evaluation. On the basis of the fusion of near-infrared (NIR) spectroscopy and visual features, a novel method is proposed for classifying different tenderness levels and quantitatively assessing key anthocyanin components in Zijuan tea fresh leaves. First, NIR spectra and visual feature data were collected, and anthocyanin components were quantitatively analyzed using UHPLC-Q-Exactive/MS. Then, four preprocessing techniques and three wavelength selection methods were applied to both individual and fused datasets. Tenderness classification models were developed using Particle Swarm Optimization–Support Vector Machine (PSO-SVM), Random Forest (RF), and Convolutional Neural Networks (CNNs). Additionally, prediction models for key anthocyanin content were established using linear Partial Least Squares Regression (PLSR), nonlinear Support Vector Regression (SVR) and RF. The results revealed significant differences in NIR spectral characteristics across different tenderness levels. Model combinations such as TEX + Medfilt + RF and NIR + Medfilt + CNN achieved 100% accuracy in both training and testing sets, demonstrating robust classification performance. The optimal models for predicting key anthocyanin contents also exhibited excellent predictive accuracy, enabling the rapid and nondestructive detection of six major anthocyanin components. This study provides a reliable and efficient method for intelligent tenderness classification and the rapid, nondestructive detection of key anthocyanin compounds in Zijuan tea, holding promising potential for quality control and raw material grading in the specialty tea industry. Full article
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15 pages, 1059 KB  
Article
Effects of Region, Processing, and Their Interaction on the Elemental Profiles of Pu-Erh Tea
by Yan-Long Li, He-Yuan Jiang, Ming-Ming Chen, Xiao-Li Wang, Hong-Yan Liu, Hai-Dan Zou, Bo-Wen Zhang, Ya-Liang Xu and Li-Li Qian
Foods 2025, 14(16), 2848; https://doi.org/10.3390/foods14162848 - 17 Aug 2025
Cited by 2 | Viewed by 775
Abstract
Elemental contents are effective fingerprints for Pu-erh tea’s geographical traceability, which is crucial for consumer protection and sustainable development. Region and processing methods are key factors influencing the tea’s elemental fingerprint. This study analyzed 28 elements in Pu-erh tea samples from three Yunnan [...] Read more.
Elemental contents are effective fingerprints for Pu-erh tea’s geographical traceability, which is crucial for consumer protection and sustainable development. Region and processing methods are key factors influencing the tea’s elemental fingerprint. This study analyzed 28 elements in Pu-erh tea samples from three Yunnan production regions subjected to different processing stages in the year of 2023. The results show that significant regional differences were observed for 25 of the 28 elements. As, Li, Cu, Zn, and Cd contents vary significantly during processing. The contents of 27 elements (excluding Pb) are significantly influenced by the interaction between region and processing stage. Orthogonal partial least squares discriminant analysis (OPLS-DA) achieved good validation (Q2 = 0.946) and identified 18 key factors, while the original and cross-validation correct classification rates were 100% and 98.6%, respectively. Crucially, the robustness of the model was confirmed with 100% accuracy through an independent validation set from tea samples in the harvest year of 2024. This study confirms that the elemental contents of Pu-erh tea are mainly influenced by region rather than processing stage, and elemental analysis can trace the geographical origin of Pu-erh effectively, even when mixed with a differently processed tea. Full article
(This article belongs to the Section Food Quality and Safety)
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21 pages, 6043 KB  
Article
Identification of Abandoned Tea Lands in Kandy District, Sri Lanka Using Trajectory Analysis and Satellite Remote Sensing
by Sirantha Jagath Kumara Athauda and Takehiro Morimoto
ISPRS Int. J. Geo-Inf. 2025, 14(8), 312; https://doi.org/10.3390/ijgi14080312 - 15 Aug 2025
Viewed by 1457
Abstract
Tea is a prominent cash crop in global agriculture, and it is Sri Lanka’s top agricultural export known as ‘Ceylon Tea,’ employing nearly one million people, with land covering an area of 267,000 ha. However, over the past decade, many tea lands in [...] Read more.
Tea is a prominent cash crop in global agriculture, and it is Sri Lanka’s top agricultural export known as ‘Ceylon Tea,’ employing nearly one million people, with land covering an area of 267,000 ha. However, over the past decade, many tea lands in Sri Lanka have been abandoned, leading to a gradual decline in production. This research aims to identify, map, and verify tea land abandonment over time and space by identifying and analyzing a series of land use trajectories with Landsat, Google Earth, and PlanetScope imageries to provide a substantial knowledge base. The study area covers five Divisional Secretariats Divisions in Kandy District, Central Highlands of Sri Lanka: Delthota, Doluwa, Udapalatha, Ganga Ihala Korale, and Pasbage Korale, where around 70% of the tea lands in Kandy District are covered. Six land use/cover (LULC) classes were considered: tea, Home Garden and Other Crop, forest, grass and bare land, built-up area, and Water Body. Abandoned tea lands were identified if the tea land was converted to another land use between 2015 and 2023. The results revealed the following: (1) 85% accuracy in LULC classification, revealing tea as the second-largest land use. Home Garden and Other Crop dominated, with an expanding built-up area. (2) The top 22 trajectories dominating the tea trajectories were identified, indicating that tea abandonment peaked between 2017 and 2023. (3) In total, 12% (5457 ha) of pixels were identified as abandoned tea lands during the observation period (2015–2023) at an accuracy rate of 94.7% in the validation. Significant changes were observed between the two urban centers of Gampola and Nawalapitiya towns. (4) Tea land abandonment over 7 years was the highest at 35% (1892.3 ha), while 5-year and 3-year periods accounted for 535.4 ha and 353.6 ha, respectively, highlighting a significant long-term trend. (5) The predominant conversion observed is the shift in tea towards Home Garden and Other Crop (2986.2 ha) during the timeframe. The findings underscore the extent and dynamics of tea land abandonment, providing critical insights into the patterns and characteristics of abandoned lands. This study fills a key research gap by offering a comprehensive spatial analysis of tea land abandonment in Sri Lanka. The results are valuable for stakeholders in the tea industry, providing essential information for sustainable management, policy-making, and future research on the spatial factors driving tea land abandonment. Full article
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16 pages, 1719 KB  
Article
Geographical Origin Classification of Oolong Tea Using an Electronic Nose: Application of Machine Learning and Gray Relational Analysis
by Sushant Kaushal, Priya Rana, Chao-Chin Chung and Ho-Hsien Chen
Chemosensors 2025, 13(8), 295; https://doi.org/10.3390/chemosensors13080295 - 8 Aug 2025
Viewed by 846
Abstract
Taiwan accounts for 90% of the total oolong tea production and enjoys a good global reputation for its quality. In recent years, oolong tea from neighboring countries has been imported into Taiwan and sold as Taiwanese oolong at high prices. This study aimed [...] Read more.
Taiwan accounts for 90% of the total oolong tea production and enjoys a good global reputation for its quality. In recent years, oolong tea from neighboring countries has been imported into Taiwan and sold as Taiwanese oolong at high prices. This study aimed to rapidly classify oolong tea from four geographical origins (Taiwan, Vietnam, China, and Indonesia) using an electronic nose (E-nose) combined with machine learning. Color measurements were also conducted to support the classification. The electronic nose (E-nose) was utilized to analyze the aroma profiles of tea samples. To classify the samples, five machine learning models—linear discriminant analysis (LDA), support vector machine (SVM), K-nearest neighbor (KNN), artificial neural network (ANN), and random forest (RF)—were developed using 70% of the dataset for training and tested on the remaining 30%. Gray relational analysis (GRA) was applied to measure the relationship between sensor responses and reference tea origins. Multivariate analysis of variance (MANOVA) indicated a statistically significant effect of tea origin on color parameters, as confirmed by both Pillai’s trace and Wilks’ Lambda (Λ) tests (p = 0.000 < 0.05). Among the tested models, LDA and ANN achieved the highest overall classification accuracy (98.33%), with ANN outperforming in the discrimination of Taiwanese oolong tea, achieving 98.89% accuracy. GRA presented higher gray relational grade (GRG) values for Taiwanese tea samples compared to other origins and identified sensors S4, S6, and S14 as the dominant contributors. In conclusion, the E-nose combined with machine learning provides a rapid, non-destructive, and effective approach for geographical origin classification of oolong tea. Full article
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29 pages, 2495 KB  
Article
AIM-Net: A Resource-Efficient Self-Supervised Learning Model for Automated Red Spider Mite Severity Classification in Tea Cultivation
by Malathi Kanagarajan, Mohanasundaram Natarajan, Santhosh Rajendran, Parthasarathy Velusamy, Saravana Kumar Ganesan, Manikandan Bose, Ranjithkumar Sakthivel and Baskaran Stephen Inbaraj
AgriEngineering 2025, 7(8), 247; https://doi.org/10.3390/agriengineering7080247 - 1 Aug 2025
Cited by 1 | Viewed by 865
Abstract
Tea cultivation faces significant threats from red spider mite (RSM: Oligonychus coffeae) infestations, which reduce yields and economic viability in major tea-producing regions. Current automated detection methods rely on supervised deep learning models requiring extensive labeled data, limiting scalability for smallholder farmers. [...] Read more.
Tea cultivation faces significant threats from red spider mite (RSM: Oligonychus coffeae) infestations, which reduce yields and economic viability in major tea-producing regions. Current automated detection methods rely on supervised deep learning models requiring extensive labeled data, limiting scalability for smallholder farmers. This article proposes AIM-Net (AI-based Infestation Mapping Network) by evaluating SwAV (Swapping Assignments between Views), a self-supervised learning framework, for classifying RSM infestation severity (Mild, Moderate, Severe) using a geo-referenced, field-acquired dataset of RSM infested tea-leaves, Cam-RSM. The methodology combines SwAV pre-training on unlabeled data with fine-tuning on labeled subsets, employing multi-crop augmentation and online clustering to learn discriminative features without full supervision. Comparative analysis against a fully supervised ResNet-50 baseline utilized 5-fold cross-validation, assessing accuracy, F1-scores, and computational efficiency. Results demonstrate SwAV’s superiority, achieving 98.7% overall accuracy (vs. 92.1% for ResNet-50) and macro-average F1-scores of 98.3% across classes, with a 62% reduction in labeled data requirements. The model showed particular strength in Mild_RSM-class detection (F1-score: 98.5%) and computational efficiency, enabling deployment on edge devices. Statistical validation confirmed significant improvements (p < 0.001) over baseline approaches. These findings establish self-supervised learning as a transformative tool for precision pest management, offering resource-efficient solutions for early infestation detection while maintaining high accuracy. Full article
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31 pages, 1981 KB  
Review
Volatile Organic Compounds in Teas: Identification, Extraction, Analysis, and Application of Tea Aroma
by Qin Zeng, Huifeng Wang, Jiaojiao Tuo, Yumeng Ding, Hongli Cao and Chuan Yue
Foods 2025, 14(15), 2574; https://doi.org/10.3390/foods14152574 - 23 Jul 2025
Viewed by 2903
Abstract
Volatile organic compounds (VOCs) are important for teas’ quality and act as a critical evaluative criterion in teas. The distinctive aromatic profile of tea not only facilitates tea classification but also has potential applications in aroma-driven product innovation. In this review, we summarized [...] Read more.
Volatile organic compounds (VOCs) are important for teas’ quality and act as a critical evaluative criterion in teas. The distinctive aromatic profile of tea not only facilitates tea classification but also has potential applications in aroma-driven product innovation. In this review, we summarized the tea aroma from tea classification, VOCs extraction methodologies, and VOCs detection techniques. Moreover, the potential utilization of tea aroma in the future, such as applications in essential oil refinement, food flavor enhancement, and functional fragrance for personal health care, was proposed. Our review will provide a solid foundation for further investigations in tea aroma and offer significant insights into the development and application of tea fragrance. Full article
(This article belongs to the Special Issue Tea Technology and Resource Utilization)
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19 pages, 1331 KB  
Article
Phytochemical Diversity and Genetic Characterization of Mountain Tea (Sideritis sect. Empedoclia) from Greece
by Christos E. Ioannou, Eleni Liveri, Charikleia Papaioannou, Konstantina Zeliou, Virginia D. Dimaki, Aris Zografidis, Gregoris Iatrou, Panayiotis Trigas, Vasileios Papasotiropoulos and Fotini N. Lamari
Agriculture 2025, 15(15), 1573; https://doi.org/10.3390/agriculture15151573 - 22 Jul 2025
Viewed by 1228
Abstract
Members of Sideritis sect. Empedoclia (Lamiaceae), known as ‘mountain tea’, are widely used medicinal plants. Their taxonomic classification is complex due to frequent hybridization and subtle morphological distinctions. This study examines 12 populations of eight native Sideritis taxa from Greece: S. clandestina subsp. [...] Read more.
Members of Sideritis sect. Empedoclia (Lamiaceae), known as ‘mountain tea’, are widely used medicinal plants. Their taxonomic classification is complex due to frequent hybridization and subtle morphological distinctions. This study examines 12 populations of eight native Sideritis taxa from Greece: S. clandestina subsp. clandestina, S. clandestina subsp. peloponnesiaca, S. euboea, S. raeseri subsp. raeseri, S. raeseri subsp. attica, S. scardica, S. sipylea, and S. syriaca subsp. syriaca. The objectives were to (1) monitor non-polar secondary metabolites (mainly terpenoids) using gas chromatography; (2) shed light on their phylogenetic relationships; (3) evaluate the correlation between genetic and chemical data. Diterpenes, particularly sideridiol, siderol, 7-epicandicandiol, and ent-3α,18-dihydroxy-kaur-16-ene, were the most abundant chemical compounds. Categorical Principal Component Analysis revealed that S. raeseri subsp. attica is chemically distinct, while the rest are grouped into two clusters: one comprising S. clandestina and S. sipylea, and the other including all the rest. Genetic analysis based on chloroplast DNA (matK, psbA-trnH, trnL-F), showed that S. sipylea and S. syriaca subsp. syriaca were the most phylogenetically distant groups. Our study enhances the understanding of Sideritis chemovariability and phylogeny, supporting also taxonomic, authentication, and breeding efforts. Full article
(This article belongs to the Section Crop Genetics, Genomics and Breeding)
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27 pages, 7808 KB  
Article
Phenology-Aware Transformer for Semantic Segmentation of Non-Food Crops from Multi-Source Remote Sensing Time Series
by Xiongwei Guan, Meiling Liu, Shi Cao and Jiale Jiang
Remote Sens. 2025, 17(14), 2346; https://doi.org/10.3390/rs17142346 - 9 Jul 2025
Viewed by 1152
Abstract
Accurate identification of non-food crops underpins food security by clarifying land-use dynamics, promoting sustainable farming, and guiding efficient resource allocation. Proper identification and management maintain the balance between food and non-food cropping, a prerequisite for ecological sustainability and a healthy agricultural economy. Distinguishing [...] Read more.
Accurate identification of non-food crops underpins food security by clarifying land-use dynamics, promoting sustainable farming, and guiding efficient resource allocation. Proper identification and management maintain the balance between food and non-food cropping, a prerequisite for ecological sustainability and a healthy agricultural economy. Distinguishing large-scale non-food crops—such as oilseed rape, tea, and cotton—remains challenging because their canopy reflectance spectra are similar. This study proposes a novel phenology-aware Vision Transformer Model (PVM) for accurate, large-scale non-food crop classification. PVM incorporates a Phenology-Aware Module (PAM) that fuses multi-source remote-sensing time series with crop-growth calendars. The study area is Hunan Province, China. We collected Sentinel-1 SAR and Sentinel-2 optical imagery (2021–2022) and corresponding ground-truth samples of non-food crops. The model uses a Vision Transformer (ViT) backbone integrated with PAM. PAM dynamically adjusts temporal attention using encoded phenological cues, enabling the network to focus on key growth stages. A parallel Multi-Task Attention Fusion (MTAF) mechanism adaptively combines Sentinel-1 and Sentinel-2 time-series data. The fusion exploits sensor complementarity and mitigates cloud-induced data gaps. The fused spatiotemporal features feed a Transformer-based decoder that performs multi-class semantic segmentation. On the Hunan dataset, PVM achieved an F1-score of 74.84% and an IoU of 61.38%, outperforming MTAF-TST and 2D-U-Net + CLSTM baselines. Cross-regional validation on the Canadian Cropland Dataset confirmed the model’s generalizability, with an F1-score of 71.93% and an IoU of 55.94%. Ablation experiments verified the contribution of each module. Adding PAM raised IoU by 8.3%, whereas including MTAF improved recall by 8.91%. Overall, PVM effectively integrates phenological knowledge with multi-source imagery, delivering accurate and scalable non-food crop classification. Full article
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17 pages, 2920 KB  
Article
Research on the Classification Method of Tea Tree Seeds Quality Based on Mid-Infrared Spectroscopy and Improved DenseNet
by Di Deng, Hao Li, Jiawei Luo, Jiachen Jiang and Hongbo Mu
Appl. Sci. 2025, 15(13), 7336; https://doi.org/10.3390/app15137336 - 30 Jun 2025
Viewed by 445
Abstract
Precise quality screening of tea tree seeds is crucial for the development of the tea industry. This study proposes a high-precision quality classification method for tea tree seeds by integrating mid-infrared (MIR) spectroscopy with an improved deep learning model. Four types of tea [...] Read more.
Precise quality screening of tea tree seeds is crucial for the development of the tea industry. This study proposes a high-precision quality classification method for tea tree seeds by integrating mid-infrared (MIR) spectroscopy with an improved deep learning model. Four types of tea tree seeds in different states were prepared, and their spectral data were collected and preprocessed using Savitzky–Golay (SG) filtering and wavelet transform. Aiming at the deficiencies of DenseNet121 in one-dimensional spectral processing, such as insufficient generalization ability and weak feature extraction, the ECA-DenseNet model was proposed. Based on DenseNet121, the Batch Channel Normalization (BCN) module was introduced to reduce the dimensionality via 1 × 1 convolution while preserving the feature extraction capabilities, the Attention–Convolution Mix (ACMix) module was integrated to combine convolution and self-attention, and the Efficient Channel Attention (ECA) mechanism was utilized to enhance the feature discriminability. Experiments show that ECA-DenseNet achieves 99% accuracy, recall, and F1-score for classifying the four seed quality types, outperforming the original DenseNet121, machine learning models, and deep learning models. This study provides an efficient solution for tea tree seeds detection and screening, and its modular design can serve as a reference for the spectral classification of other crops. Full article
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23 pages, 8232 KB  
Article
Intelligent Identification of Tea Plant Seedlings Under High-Temperature Conditions via YOLOv11-MEIP Model Based on Chlorophyll Fluorescence Imaging
by Chun Wang, Zejun Wang, Lijiao Chen, Weihao Liu, Xinghua Wang, Zhiyong Cao, Jinyan Zhao, Man Zou, Hongxu Li, Wenxia Yuan and Baijuan Wang
Plants 2025, 14(13), 1965; https://doi.org/10.3390/plants14131965 - 27 Jun 2025
Cited by 1 | Viewed by 777
Abstract
To achieve an efficient, non-destructive, and intelligent identification of tea plant seedlings under high-temperature stress, this study proposes an improved YOLOv11 model based on chlorophyll fluorescence imaging technology for intelligent identification. Using tea plant seedlings under varying degrees of high temperature as the [...] Read more.
To achieve an efficient, non-destructive, and intelligent identification of tea plant seedlings under high-temperature stress, this study proposes an improved YOLOv11 model based on chlorophyll fluorescence imaging technology for intelligent identification. Using tea plant seedlings under varying degrees of high temperature as the research objects, raw fluorescence images were acquired through a chlorophyll fluorescence image acquisition device. The fluorescence parameters obtained by Spearman correlation analysis were found to be the maximum photochemical efficiency (Fv/Fm), and the fluorescence image of this parameter is used to construct the dataset. The YOLOv11 model was improved in the following ways. First, to reduce the number of network parameters and maintain a low computational cost, the lightweight MobileNetV4 network was introduced into the YOLOv11 model as a new backbone network. Second, to achieve efficient feature upsampling, enhance the efficiency and accuracy of feature extraction, and reduce computational redundancy and memory access volume, the EUCB (Efficient Up Convolution Block), iRMB (Inverted Residual Mobile Block), and PConv (Partial Convolution) modules were introduced into the YOLOv11 model. The research results show that the improved YOLOv11-MEIP model has the best performance, with precision, recall, and mAP50 reaching 99.25%, 99.19%, and 99.46%, respectively. Compared with the YOLOv11 model, the improved YOLOv11-MEIP model achieved increases of 4.05%, 7.86%, and 3.42% in precision, recall, and mAP50, respectively. Additionally, the number of model parameters was reduced by 29.45%. This study provides a new intelligent method for the classification of high-temperature stress levels of tea seedlings, as well as state detection and identification, and provides new theoretical support and technical reference for the monitoring and prevention of tea plants and other crops in tea gardens under high temperatures. Full article
(This article belongs to the Special Issue Practical Applications of Chlorophyll Fluorescence Measurements)
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