Search Results (84)

Aquaponic systems are the integration of aquaculture and hydroponic systems to enhance productivity, reduce land use, and improve sustainability. This review focused on commonly used life cycle assessment (LCA) methodologies, system boundaries, and functional units used in aquaponics, standard impact categories, and identified hotspots. The scope is worldwide and encompasses a variety of aquaponic designs, fish species, and crops, illustrating the diversity of the systems examined. The analysis indicates that aquaponics provides the considerable environmental advantages of decreased fertilizer consumption and water conservation in comparison with aquaculture and hydroponic system. However, aquaponics systems are characterized by high energy consumption and may produce greater greenhouse gas (GHG) emissions compared to traditional farming methods when reliant on fossil fuel energy sources. Studies show that fish feed production, system infrastructure, and electricity usage for pumps, lights, heating, and other controls are hotspots. Harmonized comparisons of previous studies show methodological differences, especially in fish–plant co-production. Despite these variations, most believe that energy efficiency, renewable energy, feed optimization, and waste reuse may make aquaponics more sustainable. The study recommends the inclusion of broader environmental and social impacts. Also, future focus might be on making a standard functional unit or specifying system boundaries which might provide different accurate outcomes. Full article

Therapy farms are increasingly recognized as social innovations that respond to exclusion, mental health challenges, and youth disconnection, particularly in rural areas. While often praised for their inclusive and rehabilitative potential, their broader impact on structural social transformation remains under-examined. This study explores the House of Educational Experiences, a therapeutic farm in rural Lithuania, to critically assess how such initiatives function as both agents of inclusion and stabilizers of existing socio-economic arrangements. Drawing on a qualitative case study approach, the research analyses in-depth interview data through the lens of the social innovation cycle, focusing on novelty, process, heterogeneity, impact, scalability, and transformative potential. Our findings reveal that the therapeutic farm generates significant individual and community benefits, particularly in psychosocial well-being, social skills, and pathways back into education and employment. However, the initiative also operates within institutional constraints, relying on project-based funding and reproducing aspects of conventional care systems. As such, its transformative capacity appears limited by structural dependencies and policy fragmentation. The study concludes that therapy farms represent an ambivalent form of social innovation: capable of creating inclusive, localized change, but often constrained in their ability to catalyze systemic transformation. Policy recommendations emphasize the need for long-term funding, institutional integration, and cross-sector collaboration. Full article

This study examines the influence of agricultural labor policies on the sustainability and productivity of farming enterprises in Türkiye, with a particular focus on the sector’s increasing reliance on foreign labor. Using primary data collected through face-to-face surveys with 73 agricultural enterprises in the Çumra District of Konya Province during the 2023–2024 production year, supplemented by secondary data from national and international institutions, the research explores how workforce composition, policy regulations, and socio-economic factors affect farm performance. Descriptive and comparative statistical analyses were conducted using SPSS to evaluate demographic characteristics, employment patterns, wage structures, and satisfaction levels among local and foreign workers. The findings indicate that as farm size expands, the use of foreign labor—mainly from Afghanistan, Uzbekistan, and Turkmenistan—significantly increases, generating cost and productivity advantages but also raising concerns related to social integration and legal employment barriers. Local labor demonstrates greater competence in mechanization but remains insufficient in quantity, deepening the existing labor shortage. A substantial majority (91%) of producers consider current labor regulations restrictive and emphasize the need for government incentives, vocational training programs, and simplified permit procedures for foreign workers. The results highlight the importance of inclusive and adaptive labor policies that harmonize economic efficiency with social cohesion, supporting the achievement of Sustainable Development Goals (SDG) 2, 8, and 11—Zero Hunger, Decent Work and Economic Growth, and Sustainable Cities and Communities. Full article

Financial literacy plays a crucial role in promoting social and economic resilience, particularly in vulnerable contexts where access to education and financial services is limited. This study provides the first empirical analysis of the determinants of financial literacy among women horticulturists in Guinea Bissau in West Africa, a group that sustains household income and local markets through informal work. A survey with face-to-face data collection was employed, using a structured questionnaire to assess financial literacy across three dimensions: financial attitude, financial behavior, and financial knowledge. All 978 women horticulturists at the Pessubé Farm were invited to participate in the survey, and 200 valid questionnaires were returned and used as the final sample. Data were analyzed using descriptive statistics and multiple linear regression. Results revealed prudent and consistent financial behaviors, mid to low financial attitudes marked by concern about expenses and short-term planning, and limited conceptual financial knowledge, with frequent uncertainty on basic topics such as inflation, interest, and diversification. Regression analysis showed that financial satisfaction and food sufficiency are positively associated with higher levels of financial literacy, while overdue debts exert a negative effect. These findings highlight that strengthening financial literacy in low income and informal settings requires context sensitive strategies integrating financial education, debt management, and food security initiatives, emphasizing the multidimensional nature of financial literacy and its role in inclusive and sustainable development. Full article

Digital technologies have rapidly penetrated rural China, transforming household economic structures and reshaping agricultural factor markets. Drawing on 3930 household-level observations from six provinces in the Yellow River Basin (2020–2023), this research aims to examine how digital technology adoption influences the optimal allocation of household labor, land, and capital. To address self-selection and endogeneity, we employed an Endogenous Switching Probit (ESP) model and conducted counterfactual analysis, supplemented by propensity score matching (PSM), instrumental variable probit (IV-Probit), replacement of the core explanatory variable, and exclusion of special samples as four robustness checks. The Average Treatment Effects on the Treated show that digital technology adopters would have reduced the probabilities of non-farm employment, farmland transfer-out, and productive loan access by 24.5, 19.3, and 16.7 percentage points, if they had not adopted digital technology. Similarly, digital technology non-adopters would have improved 27.4, 22.2, and 18.9 percentage points if they adopted digital tools. These impacts are stronger over time, in the upper reaches of the Yellow River Basin, among households with larger landholdings, and among younger farmers. Mechanism analysis further indicates that digital technologies expand information access, strengthen social networks, and ease credit constraints, thereby jointly promoting more efficient labor, land, and capital allocation. The policy implications of these findings are as follows: the importance of improving rural digital infrastructure, tailoring regional policies, and enhancing farmers’ digital skills to narrow the digital divide and support inclusive rural revitalization. Full article

Mealworm farming is gaining interest as a possible solution to the oversaturated meat supply chain, as an alternative source of protein. This is a more environmentally friendly activity that requires fewer inputs for production compared to meat. This review discusses the feasibility of mealworms as an ingredient for the production of novel foods, investigating crucial aspects, such as nutrition, technological capability, food safety, and consumer acceptance, among others. Tenebrio molitor larvae can be nutritionally comparable to meat, as they provide high-quality protein and other essential nutrients. Although the omega-6/omega-3 ratio exceeds the recommended limit (<5), certain strategies during larval breeding, including feeding, and cooking, may significantly reduce this gap. The use of mealworm flour in the food industry can provide apparently healthy, safe matrices with high protein content. However, inclusions above 10% often lead to technological and sensory deficiencies. Further experimentation is required to overcome these issues, which negatively impact consumer acceptance, and to promote social behavioral strategies to attract consumers toward insects. On the other hand, regulatory policies might play a crucial role in supporting this business, which is predicted to grow as technology develops and this activity aligns with a circular economy. Full article

This article develops a model of inclusive innovation aimed at strengthening the sustainability of the Opuntia ficus-indica (prickly pear) value chain in Sonsón (Antioquia, Colombia), situating the problem within the broader Latin American context of local agri-food systems under market and climate pressures. The study employs a mixed-methods approach, combining fieldwork in rural veredas (villages), producer surveys, focus groups, and interviews with key stakeholders, along with social cartography, production process mapping, farm georeferencing, and document analysis. Relational diagrams (based on Atlas.ti conventions) and agent-based modeling are incorporated to represent interactions, knowledge flows, and governance rules. A unique ecosystem unprecedented in the literature is proposed, structured around three pillars: (i) preservation and appropriation of the fruit and traditional knowledge, (ii) social context, and (iii) use. These pillars position key capabilities for fostering either inclusive or traditional innovations. The smallholder farmer and the inclusive intermediary emerge as transversal relational actors, a critical condition for overcoming failed attempts at producer association and entrenched oligopsonistic dependencies. The article concludes that combining these three pillars with local capacities and a bottom-up inclusive intermediation approach reduces power asymmetries, strengthens associativity and commercialization, redistributes value toward the origin, and preserves traditional knowledge. As a result, it contributes to endogenous development and offers adaptable pathways for other agri-food value chains. Full article

Social farming combines agricultural, social, and healthcare functions, and Animal-Assisted Interventions (AAIs) are increasingly being applied within this framework. Despite their potential, cattle are excluded from Italian guidelines and rarely studied. This pilot study explored the feasibility, effects, and economic sustainability of cow-assisted interventions within social farming in Umbria, Italy. It represents an original and innovative contribution, drawing attention to the therapeutic potential of the human–cow relationship. The study presents an experimental cow therapy protocol and proposes behavioral monitoring tools designed both for people with different disabilities and for the animals involved. Four Red Pied Valdostana cows were involved in structured sessions with three groups: adolescents removed from families, young adults with mental health disorders, and individuals with eating disorders. Activities included observation, feeding, grooming, problem solving, and leading. Human outcomes were assessed regarding emotional, relational, and behavioral dimensions, and animal welfare was continuously monitored. A cost analysis was also conducted for Animal-Assisted Activity (AAA), Animal-Assisted Education (AAE), and Animal-Assisted Therapy (AAT). Participants reported improved self-esteem, emotional expression, and social interaction; the eating disorder group showed greater openness toward dairy consumption. Animal welfare remained stable with high tolerance to handling. Costs were driven mainly by professional staff rather than animal care, with average hourly costs of €74.51 (AAA), €144.99 (AAE), and €172.41 (AAT). The comparative analysis demonstrates a clear trade-off: as the intervention shifts from recreational (AAA) to educational (AAE) and finally to therapeutic (AAT), the financial investment increases in parallel with the level of professionalization, personalization, and expected clinical outcomes. Cow-assisted interventions proved to be safe, feasible, and beneficial, supporting their potential inclusion in Italian guidelines on AAIs. Full article

Social Farming promotes mental and physical health, social inclusion, education and recreational services through agricultural and animal-related activities. The expansion of Social Farming draws attention to its potential health risks, although information on the role of animals and environments as reservoirs of pathogenic or resistant bacteria within Social Farming contexts is still limited. Therefore, this study aimed to assess the presence of potential zoonotic enterobacteria (e.g., Escherichia coli, Klebsiella spp., Salmonella spp.) and their antibiotic-resistance profiles from animals and environmental samples within a Social Farming context in Naples. Samples were collected from 76 animals belonging to 5 species and from 16 environmental surfaces. Bacteriological investigations included isolation of Enterobacteriaceae, identification through MALDI-TOF, and antibiotic susceptibility testing. The most frequently isolated species were E. coli and Klebsiella spp., both from animal (73.7% and 44.7%, respectively) and environmental samples (56.3% and 43.8%, respectively). Notably, 96.9% of tested strains were resistant to amoxicillin-clavulanic acid. These findings suggest that poultry, synanthropic birds and environmental surfaces within a Social Farming context might harbor potentially pathogenic and antibiotic-resistant bacteria. Thus, continuous monitoring, good hygiene, and proper management are required strategies to preserve the health of users, especially vulnerable populations such as children. Full article

Amid China’s rural–urban integration and rural revitalization, the Centralized Residence of Farmers Policy (CRFP) emerges as a pivotal tool to optimize rural spatial structure and land-use efficiency, yet its implementation risks—particularly risk coupling effects—remain underexplored. This study addresses this gap by constructing a holistic risk assessment framework and empirically examining CRFP in L Town, Shanghai; it employs a multi-method approach, integrating the Delphi method, Analytic Hierarchy Process (AHP), and Cumulative Impact Model (CIM) to develop and validate a comprehensive risk assessment framework. This framework evaluates five key dimensions: policy content, implementation subjects, resource guarantees, target groups, and environmental adaptation. Empirical analysis of relocated farming households in L town reveals that the overall risk level of CRFP implementation falls within the moderate-risk range. Key identified risk factors identified include public opinion control, clarity of implementation standards, communication feedback accessibility, reliability of information resources, and effectiveness of implementation strategies. Based on these findings, the study proposes several risk mitigation strategies: aligning policies with local realities to promote high-quality social development, fostering collaborative digital governance through multi-stakeholder engagement, ensuring law-based policy formulation with transparent and supervised processes, enhancing public input through effective interest communication mechanisms, improving information dissemination with inclusive public participation, and adopting flexible implementation strategies. This research addresses fragmentation issues in the existing literature with a unified indicator system and provides actionable solutions that offer significant theoretical and practical value for advancing rural revitalization in the context of urban–rural integration. Full article

This study explores the cultural, productive, territorial, and organizational practices of cacao-producing families in Lebrija, Santander (Colombia), within the broader context of rural sustainability and peasant identity in Latin America. In response to recent national and international frameworks recognizing the rights of peasants, the research aims to document local knowledge systems and community-based strategies that sustain rural livelihoods. Through a qualitative ethnographic approach, including participatory workshops, semi-structured interviews, and social cartography, the study collected narratives, practices, and territorial dynamics over the course of one year. The results reveal that cacao production is not only an economic activity, but a deeply embedded cultural process that intertwines with memory, family ties, lunar cycles, and environmental stewardship. Participants described conflicts related to water access, deforestation, poultry farming, and the expansion of urban infrastructure. Despite these pressures, families demonstrated adaptive capacities through agrodiversity, traditional knowledge, and associative work. The study concludes that these cacao-based practices offer valuable insights into bottom-up strategies for resilience and territorial sustainability and calls for greater inclusion of peasant knowledge in rural development agendas. Full article

As cities grow faster and food systems grow more fragile, architects and planners are increasingly challenged to design spaces that not only house people but also support environmental and social well-being. This study investigates how vertical farming can be integrated into residential building facades in Egypt as a strategy to promote local food production and sustainable design. Focusing on a government housing project in Port Said, three façade-based design options were developed and assessed through structured surveys targeting two stakeholder groups: experts and residents. This research revealed a strong interest and awareness across both samples. While users prioritized benefits such as esthetics, air quality, and the ease of use, experts emphasized feasibility concerns, maintenance needs, and policy barriers. Both groups favored the second design option as the most balanced and applicable solution. By foregrounding stakeholder input, this study fills a gap in the existing literature on building-integrated agriculture and provides design and policy recommendations grounded in the local context. It advocates for inclusive design thinking, where technical viability and community values are considered together. While limited to single case and visual assessment methods, this research offers a foundation for further applied studies and broader sustainable design frameworks. Full article

Global policy narratives on livestock development increasingly emphasize environmental concerns, often overlooking the social dimensions of the sector. In the case of dairy, the world’s most valuable agricultural commodity, its role in social and economic development remains poorly quantified. Our study contributes to a more balanced vision of the UN SDGs thanks to the inclusion of a socio-economic dimension. Here we present a novel empirical approach to assess the socio-economic impacts of dairy development using a new global dataset and non-parametric modelling techniques (local polynomial regressions), with yield as a proxy for sectoral performance. We find that as dairy systems intensify, the number of farm households engaged in production declines, yet household incomes rise. On-farm labour productivity also increases, accompanied by a reduction in employment but higher wages. In dairy processing, employment initially grows, peaks, and then contracts, again with rising wages. The most substantial impact is observed among consumers: an increased milk supply leads to lower prices and improved affordability, expanding the access to dairy products. Additionally, dairy development is associated with greater agricultural value added, an expanding tax base, and the increased formalization of the economy. These findings suggest that dairy development, beyond its environmental footprint, plays a significant and largely positive role in social transformation, yet is having to adapt sustainably while tackling labour force relocation, and that dairy development’s social impacts mimic the general agricultural sector. These results might be of interest for the assessment of policies regarding dairy development. Full article

The transition to sustainable agriculture is a critical challenge for the U.S. food system. A sustainable food system must support the production of healthy and nutritious food while ensuring economic sustainability for farmers and ranchers. It should also reduce negative environmental impacts on soil, water, biodiversity, and climate, and promote equitable and inclusive access to land, farming resources, and food. This narrative review synthesizes U.S. social science literature to identify the key factors that support or impede the adoption of sustainable agricultural practices in the U.S. Our analysis reveals seven overarching factors that influence producer decision-making: awareness and knowledge, social factors, psychological factors, technologies and tools, economic factors, implementation capacity, and policies and regulations. The review highlights the critical role of social science in navigating complexity and uncertainty. Key priorities emerging from the literature include developing measurable, outcome-based programs; ensuring credible communication through trusted intermediaries; and designing tailored interventions. The findings demonstrate that initiatives will succeed when they emphasize measurable benefits, address uncertainties, and develop programs that capitalize on identified opportunities while overcoming existing barriers. Full article

The rubber industry is facing major socio-economic and environmental constraints. Rubber-based agroforestry systems represent a more sustainable solution through the diversification of income and the provision of greater ecosystem services than monoculture plantations. Participative approaches are known for their ability to co-construct solutions with stakeholders and to promote a positive impact on smallholders. This study therefore implemented a participatory research process with stakeholders in the natural rubber sector for the purpose of improving inclusion, relevance and impact. Facilitation training sessions were first organised with academic actors to prepare participatory workshops. A working group of stakeholder representatives was set up and participated in these workshops to share a common representation of the value chain and to identify problems and solutions for the sector in Indonesia. By fostering collective intelligence and systems thinking, the process is aimed at enabling the development of adaptive technical solutions and building capacity across the sector for future government replanting programmes. The resulting adaptive technical packages were then detailed and objectified by the academic consortium and are part of a participatory plant breeding approach adapted to the natural rubber industry. On-station and on-farm experimental plans have been set up to facilitate the drafting of projects for setting up field trials based on these outcomes. Research played a dual role as both knowledge provider and facilitator, guiding a co-learning process rooted in social inclusion, equity and ecological resilience. The initiative highlighted the potential of rubber cultivation to contribute to climate change mitigation and food sovereignty, provided that it can adapt through sustainable practices like agroforestry. Continued political and financial support is essential to sustain and scale these innovations. Full article