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19 pages, 392 KB  
Article
Redesigning Aquafeeds: Insect, Algae, and By-Product Blends Sustain Growth and Nutritional Value in European Sea Bass Under Feeding Constraints
by Daniel Montero, Marta Carvalho, Silvia Torrecillas, Luís E. C. Conceição, Filipe Soares, Félix Acosta and Rafael Ginés
Fishes 2026, 11(2), 75; https://doi.org/10.3390/fishes11020075 (registering DOI) - 23 Jan 2026
Abstract
Background: Adopting novel feed ingredients and aligning feeding strategies with these formulations are key to improving aquaculture sustainability. This study assessed the combined effects of alternative protein and lipid sources and feeding regime on growth, nutrient utilization, and body composition of European sea [...] Read more.
Background: Adopting novel feed ingredients and aligning feeding strategies with these formulations are key to improving aquaculture sustainability. This study assessed the combined effects of alternative protein and lipid sources and feeding regime on growth, nutrient utilization, and body composition of European sea bass (Dicentrarchus labrax) juveniles. Methods: Two isoenergetic and identical digestible protein diets (39%) were formulated: a control (conventional fishmeal/fish oil (FM/FO) and plant proteins, containing 20% FM and 6% FO) and an alternative diet replacing 50% of FM and 25% of vegetable proteins with a blend of poultry by-products, insect meal, and single-cell protein (Corynebacterium glutamicum) and totally replacing fish oil with alternative lipid sources (microalgae and by-product oils). Fish (28 g of initial body weight) were fed for 210 days either to apparent satiety (AS) or under moderate restriction (85% and 65% of AS). The number of fish used was 65 fish per 500 L tank (triplicate for each experimental group). Growth performance, feed conversion, nutrient efficiency ratios, protein retention, and proximate and fatty acid composition were measured. Results: The alternative diet significantly improved growth, feed and nutrient efficiency, and protein retention compared with the control. Whole-body fatty acid profiles of fish fed the alternative diet showed higher contents of nutritionally important fatty acids, including DHA. Restricted feeding at 65% of AS enhanced nutrient efficiency ratios and protein retention relative to 85% and AS, but reduced growth. Feeding to AS produced the highest feed intake and growth but poorer feed conversion and nutrient efficiency. No significant interaction between diet and feeding strategy was observed. Conclusions: Incorporating novel protein and lipid sources can improve sea bass performance and product nutritional value while supporting sustainability. Feeding at ~85% of AS may offer a practical compromise between growth and efficient nutrient utilization. Full article
(This article belongs to the Section Nutrition and Feeding)
14 pages, 2568 KB  
Article
Anatomical and Transcriptomic Analyses Revealed the Key Genes Associated with Tuber Expansion in Cyperus esculentus L.
by Xiangge Zhang, Chen Chen, Shan Cheng, Meng Wang, Shufeng Wang, Yi Du, Xiangong Chen, Xin Wang, Chuanjun Zhang, Chunxin Li and Huiwei Wang
Genes 2026, 17(2), 119; https://doi.org/10.3390/genes17020119 - 23 Jan 2026
Abstract
Background: Cyperus esculentus L. is a unique tuber oil crop, in which tuber size directly determines both yield and oil storage capacity. It is crucial to clarify the tuber expansion pattern and explore the key genes associated with tuber expansion in Cyperus [...] Read more.
Background: Cyperus esculentus L. is a unique tuber oil crop, in which tuber size directly determines both yield and oil storage capacity. It is crucial to clarify the tuber expansion pattern and explore the key genes associated with tuber expansion in Cyperus esculentus for crop improvement. Methods: This study conducted comprehensive morphological and cytological observations as well as transcriptomic analysis of tubers at multiple developmental stages. Tubers at 1, 5, 10, and 15 d were collected for transcriptome sequencing to identify differentially expressed genes (DEGs) and differentially expressed transcription factors. Gene ontology (GO) enrichment analysis was used to determine key functional categories. RT-qPCR was employed to verify the expression patterns of key genes. Results: Cyperus esculentus tubers expanded rapidly from 1 d to 15 d after initial tuber formation, and the expansion rate exhibited a trend of increasing first (1~5 d) and then decreasing (5~15 d). Cell expansion, rather than number, mainly contributed to tuber expansion. By combining the analysis of differential expression and the variation pattern of tuber expansion rate, 822 DEGs were identified to be associated with tuber expansion. GO enrichment analysis revealed that 20 genes were significantly enriched in GO:0043231 (cell wall), especially five remarkable genes encoding expansin, which exercise the function of cell wall loosening and have been proven to be associated with cell expansion. In addition, 57 differentially expressed TFs were further identified to be associated with tuber expansion. Conclusions: This study revealed the tuber expansion pattern of Cyperus esculentus and identified several key genes and TFs, which will facilitate the construction of the regulatory network and the analysis of the mechanism of tuber expansion in Cyperus esculentus. Full article
(This article belongs to the Section Plant Genetics and Genomics)
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12 pages, 548 KB  
Article
Symptomatic Outcomes After Autologous Fat Grafting in Irradiated Postmastectomy Chest Wall
by Razvan George Bogdan, Mara Nicolau, Alina Helgiu and Zorin Petrisor Crainiceanu
Healthcare 2026, 14(2), 281; https://doi.org/10.3390/healthcare14020281 - 22 Jan 2026
Viewed by 12
Abstract
Background/Objectives: Radiotherapy of the chest wall after mastectomy frequently leads to fibrosis, reduced tissue elasticity, erythema, pain and chronic skin-related symptoms that complicate reconstructive strategies. Autologous fat grafting has been proposed as a regenerative option for radiation induced soft tissue damage, but clinical [...] Read more.
Background/Objectives: Radiotherapy of the chest wall after mastectomy frequently leads to fibrosis, reduced tissue elasticity, erythema, pain and chronic skin-related symptoms that complicate reconstructive strategies. Autologous fat grafting has been proposed as a regenerative option for radiation induced soft tissue damage, but clinical data focused on patient-reported symptoms remain limited. The objective of this study was to describe symptomatic and clinical changes after autologous fat grafting in irradiated postmastectomy chest wall tissue. Methods: This pilot observational study included five female patients with a history of mastectomy followed by adjuvant chest wall radiotherapy. All patients underwent a single session of standard autologous fat grafting without adipose derived stem cell enrichment. Patient-reported symptoms, including pruritus, local discomfort, burning sensation and erythema, were recorded preoperatively and at six months using a standardized 0 to 5 scale. Scar pliability was assessed by two experienced physicians using the same scale. Only descriptive statistical analysis was performed. Results: All patients demonstrated lower postoperative symptom scores at six months. Mean reductions were observed for erythema (71.4 percent), burning sensation (61.1 percent) and pruritus (57.1 percent). Local discomfort decreased by 33.3 percent. Mean scar pliability scores increased from 2.2 to 3.2. No postoperative complications, such as infection, fat necrosis or oil cyst formation, were recorded. All patients completed the six month follow up. Conclusions: In this small pilot observational study, autologous fat grafting was well tolerated and associated with descriptive improvement of patient-reported symptoms and scar pliability in irradiated postmastectomy chest wall tissue. These findings suggest a potential symptomatic benefit of fat grafting, while larger studies with objective imaging and histological correlation are required to confirm efficacy and durability. Full article
16 pages, 2311 KB  
Article
High Cell Density Fermentation of Yarrowia lipolytica on n-Hexadecane for the Valorization of Pyrolyzed Plastic Waste
by Antonia Keil, Joost Woestenborghs, Oleksii Lyzak, Elodie Vlaeminck, Evelien Uitterhaegen, Karel De Winter, Kevin J. Verstrepen and Wim Soetaert
Int. J. Mol. Sci. 2026, 27(2), 1107; https://doi.org/10.3390/ijms27021107 - 22 Jan 2026
Viewed by 15
Abstract
The recycling of fossil-based plastic waste remains a key challenge in reducing environmental pollution and greenhouse gas emissions. An innovative approach is the biotechnological conversion of the n-alkane mixture obtained from thermal pyrolysis of plastic waste. This study focuses on the use of [...] Read more.
The recycling of fossil-based plastic waste remains a key challenge in reducing environmental pollution and greenhouse gas emissions. An innovative approach is the biotechnological conversion of the n-alkane mixture obtained from thermal pyrolysis of plastic waste. This study focuses on the use of the oleaginous yeast Yarrowia lipolytica for the valorization of polyethylene (PE)-derived pyrolysis oil. From a screening of 50 Y. lipolytica strains, the most promising candidate was selected, and its single-cell phenotype was stabilized by MHY1 deletion. In shake flask experiments, this strain grew similarly on 5–20 vol% of n-hexadecane, revealing no inhibitory effects. Subsequently, a high cell density fermentation was established in a 4 L bioreactor using a pulsed fed-batch approach, resulting in biomass concentrations of up to 145.6 g·L−1, which contained 22.0% triacylglycerols. In addition, cultivation at pH 2.5, compared to pH 4.0, reduced citrate formation from 95.6 to 0.8 g·L−1, while biomass and TAG titers remained similar. Overall, these results highlight the potential of integrating plastic waste-derived pyrolysis oil into future bioprocesses using Y. lipolytica as an effective platform for high cell density production. Full article
(This article belongs to the Special Issue Molecular Insights into Microbial Adaptations to Marine Plastics)
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15 pages, 7983 KB  
Article
Antifungal Activity of Acorus calamus Essential Oil Against Rice Blast Fungus Magnaporthe oryzae and Its Composition Characterization
by Shuzhen Deng, Ziyi Wang, Yusi Li, Yiming Liu, Zhiyi Kong, Ge Meng, Saige Jin, Anqi Zeng, Huan Liu and Shengming Liu
Plants 2026, 15(2), 332; https://doi.org/10.3390/plants15020332 - 22 Jan 2026
Viewed by 19
Abstract
Rice blast, caused by the fungal pathogen Magnaporthe oryzae, is one of the most devastating diseases affecting global rice production. Plant essential oils (EOs) have been considered as a promising green alternative to synthetic fungicides. In this study, the antifungal activities of [...] Read more.
Rice blast, caused by the fungal pathogen Magnaporthe oryzae, is one of the most devastating diseases affecting global rice production. Plant essential oils (EOs) have been considered as a promising green alternative to synthetic fungicides. In this study, the antifungal activities of five plant EOs—Acorus calamus, Citrus reticulata, Syzygium aromaticum, Paeonia suffruticosa, and Melaleuca viridiflora—against M. oryzae were evaluated using the mycelial growth rate method. Among them, A. calamus EO (ACEO) exhibited the most pronounced inhibitory effect, with an EC50 value of 0.37 μL/mL. It significantly delayed or inhibited conidial germination and appressorium formation. At higher concentrations (≥1 μL/mL), it also caused morphological abnormalities in appressoria. Observations by scanning electron microscopy (SEM) and transmission electron microscopy (TEM) revealed that the EO treatment caused hyphal surface wrinkling, cell wall thinning, organelle dissolution, and vacuolation. Pathogenicity tests further confirmed that ACEO reduced the virulence of the fungus remarkably, with nearly complete loss of pathogenicity at a concentration of 1 μL/mL. Finally, ACEO was analyzed using gas chromatography-mass spectrometry (GC-MS). The most abundant constituents identified were β-asarone (19.83%) and isoshyobunone (14.92%). Together, these findings demonstrate that ACEO impairs fungal pathogenicity by disrupting hyphal morphology and cellular integrity, highlighting its potential as an effective and eco-friendly fungicide for controlling rice blast. Full article
(This article belongs to the Section Plant Protection and Biotic Interactions)
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15 pages, 3939 KB  
Article
Super-Hydrophobic Polyurethane/Activated Biochar Composites with Polydimethylsiloxane Coating for High-Efficiency Organic Liquid Uptake
by Rafik Elarslene Dra, Badra Mahida, Malika Medjahdi, Belaid Mechab, Nadia Ramdani and Dominique Baillis
Materials 2026, 19(2), 415; https://doi.org/10.3390/ma19020415 - 21 Jan 2026
Viewed by 82
Abstract
The aim of this work is to develop structurally enhanced and highly hydrophobic polyurethane (PU) foams for the efficient remediation of liquid organic pollutants. For this purpose, PU foams were modified with renewable activated biochar derived from marine algae (AC) and a hydrophobic [...] Read more.
The aim of this work is to develop structurally enhanced and highly hydrophobic polyurethane (PU) foams for the efficient remediation of liquid organic pollutants. For this purpose, PU foams were modified with renewable activated biochar derived from marine algae (AC) and a hydrophobic polydimethylsiloxane (PDMS) coating, producing four systems: pristine PU, PU-AC, PU/PDMS, and the hybrid PU-AC/PDMS composite. The study evaluates how AC incorporation and PDMS surface functionalization influence the microstructure, chemical composition, wettability, thermal stability, and sorption behavior of the foams. SEM images revealed progressive reductions in pore size from 420 ± 80 μm (PU) to 360 ± 85 μm (PU-AC/PDMS), with AC introducing heterogeneity while PDMS preserved open-cell morphology. FTIR confirmed the presence of urethane linkages, carbonaceous structures, and PDMS siloxane groups. Surface hydrophobicity increased markedly from 88.53° (PU) to 148.25° (PU-AC/PDMS). TGA results showed that PDMS improved thermal stability through silica-rich char formation, whereas AC slightly lowered degradation onset. Sorption tests using petroleum-derived oils and hydrophobic organic liquids demonstrated a consistent performance hierarchy (PU < PU/PDMS < PU-AC < PU-AC/PDMS). The ternary composite achieved the highest uptake capacities, reaching 44–56 g/g for oils and up to 35 g/g for hydrophobic solvents, while maintaining reusability. These findings demonstrate that combining activated biochar with PDMS significantly enhances the functional properties of PU foams, offering an efficient and sustainable material for oil–water separation and organic pollutant remediation. Full article
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19 pages, 4111 KB  
Article
The Effects of Chinese Dwarf Cherry (Cerasus humilis) Kernel Oil on Defecation and the Gut Microbiota in Constipated Mice
by Jingyu Gao, Yumin Dai, Zhe Liang, Nan Chen, Xilong Li, Xin Wen, Yuanying Ni and Mo Li
Nutrients 2026, 18(2), 319; https://doi.org/10.3390/nu18020319 - 19 Jan 2026
Viewed by 162
Abstract
Background: The Chinese dwarf cherry (CDC) has been valued for over 2000 years for its medicinal and nutritional properties, particularly its kernels. Despite its recognition as a rich source of oil, the potential health benefits of CDC kernel oil remain unclear. Method: Initially, [...] Read more.
Background: The Chinese dwarf cherry (CDC) has been valued for over 2000 years for its medicinal and nutritional properties, particularly its kernels. Despite its recognition as a rich source of oil, the potential health benefits of CDC kernel oil remain unclear. Method: Initially, we evaluated the preventive effectiveness of CDC in a mouse model of constipation induced by loperamide. Results: The findings indicated that CDC kernel oil alleviated constipation by reducing the first black fecal defecation time and increasing the fecal number, wet weight, water content and gastrointestinal transit rate in model mice. Additionally, CDC kernel oil reduced inhibitory neurotransmitters and increased excitability neurotransmitters, two anti-oxidases’ activity and fecal short-chain fatty acid (SCFA) content. Histological analysis revealed an improved mucus cell morphology in the intestinal tract. Furthermore, CDC kernel oil increased the abundance of some beneficial bacteria. It was identified that the gut microbiota was associated with neurotransmitters, mediators of inflammation and SCFAs. Conclusion: The findings offer a scientific foundation for considering CDC kernel oil as a potential functional food for the alleviation of constipation. Full article
(This article belongs to the Section Phytochemicals and Human Health)
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20 pages, 3400 KB  
Article
Standardized Hydroxytyrosol-Enriched Olive Pomace Juice Modulates Metabolic and Neurotrophic Signaling Pathways to Attenuate Neuroinflammation and Protect Neuronal Cells
by Ye-Lim You, Ha-Jun Byun, Namgil Kang, Min Soo Lee, Jeong-In Lee, Ilbum Park and Hyeon-Son Choi
Molecules 2026, 31(2), 336; https://doi.org/10.3390/molecules31020336 - 19 Jan 2026
Viewed by 91
Abstract
Olive pomace (OP), a by-product of olive oil production, is a sustainable resource rich in bioactive compounds with potential applications in cosmetics and pharmaceuticals. This study investigates the protective effects of olive pomace juice (OPJ) against H2O2-induced neuronal damage [...] Read more.
Olive pomace (OP), a by-product of olive oil production, is a sustainable resource rich in bioactive compounds with potential applications in cosmetics and pharmaceuticals. This study investigates the protective effects of olive pomace juice (OPJ) against H2O2-induced neuronal damage and LPS-induced inflammatory responses in HT22 and BV2 cells, respectively. OPJ suppressed H2O2-induced cell death and exerted anti-apoptotic effects by reducing the BAX/BCL2 ratio and caspase-3 cleavage. OPJ also mitigated neurodegenerative hallmarks by decreasing amyloid fibrils formation and inhibiting β-secretase and acetylcholinesterase (AChE) activity. Mechanistically, OPJ enhanced antioxidant response by upregulating Nrf2 and its downstream molecule HO-1, along with increasing mRNA levels of antioxidant enzymes, including catalase, SOD1, and GPx. OPJ further activated AMPKα–SIRT1–PGC1α signaling and CREB–BDNF–TrkB signaling, suggesting modulation of key antioxidant, anti-apoptotic, and neurotrophic pathways. In BV2 cells, OPJ downregulated pro-inflammatory cytokines (IL-6 and IL-1β) and decreased iNOS and COX-2 expression through suppression of NF-κB and MAPK signaling pathways. HPLC analysis identified hydroxytyrosol (10.92%) as the major active compound in OPJ, which compared with tyrosol (2.18%), and hydroxytyrosol exhibited greater neuroprotective and anti-inflammatory effects than tyrosol. This study highlights the potential of OPJ and its major compound, hydroxytyrosol, as functional agents for mitigating neurodegeneration-related cellular response, supporting its application in the food and pharmaceutical industries. Full article
(This article belongs to the Special Issue Bioactive Compounds in Foods and Their By-Products)
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17 pages, 1703 KB  
Article
β-Cyclodextrin Inclusion Complexes of Cinnamomum camphora Essential Oil: A Comparative Study on Encapsulation Strategies, Physicochemical Stability, and Cytotoxic Profile
by José Adão Carvalho Nascimento Júnior, Anamaria Mendonça Santos, Ana Maria Santos Oliveira, Cláudio Carvalho Santana Júnior, Saravanan Shanmugam, Antonella Osses Toledo, Natalia Juica, Mikele Cândida Sousa de Sant’Anna, Adriano Antunes de Souza Araújo, Luis Constandil, Jeffri S. Retamal and Mairim Russo Serafini
Pharmaceutics 2026, 18(1), 117; https://doi.org/10.3390/pharmaceutics18010117 - 16 Jan 2026
Viewed by 295
Abstract
Background/Objectives: Essential oils (EOs) from plants of the genus Cinnamomum have been widely used based on their antimicrobial, antioxidant, and anti-inflammatory properties. However, their elevated volatility and limited aqueous solubility restrict their use in pharmaceutical and food formulations. Cyclodextrins (CDs) have emerged [...] Read more.
Background/Objectives: Essential oils (EOs) from plants of the genus Cinnamomum have been widely used based on their antimicrobial, antioxidant, and anti-inflammatory properties. However, their elevated volatility and limited aqueous solubility restrict their use in pharmaceutical and food formulations. Cyclodextrins (CDs) have emerged as a promising strategy to overcome these limitations through the formation of inclusion complexes. Methods: In this study, inclusion complexes of essential oil from C. camphora L. (EOCNM) with β-cyclodextrin (β-CD) were developed using physical mixing (PM), ultrasonic treatment (US), and freeze-drying (FD). The inclusion complexes were physicochemically characterized by differential scanning calorimetry (DSC), thermogravimetric analysis (TG/DTG), X-ray diffraction (XRD), and scanning electron microscopy (SEM) to evaluate their physicochemical interactions and complexation efficiency. Results: Our results demonstrated successful complex formation, with the FD and US methods showing greater amorphization and stronger inclusion characteristics compared to the PM method. Thermal analysis confirmed improved physicochemical stability of the essential oil when complexed with β-CD. Furthermore, the cytotoxicity assay of the complexes was assessed using the MTT assay and J774 macrophage cells. The complexes exhibited low cytotoxicity, indicating their potential biocompatibility for biomedical and food applications. Conclusions: Overall, β-CD encapsulation effectively enhanced the physicochemical stability and safety profile of C. camphora essential oil, providing a promising strategy for its controlled delivery and protection against degradation. Full article
(This article belongs to the Special Issue Advanced Drug Delivery Systems for Natural Products)
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22 pages, 3068 KB  
Article
Hydroalcoholic Extracts of Cucumis prophetarum L. Affect the Insulin Signaling Pathway in an In Vitro Model of Insulin-Resistant L6 Myotubes
by Zewdie Mekonnen, Giuseppe Petito, Getasew Shitaye, Gianluca D’Abrosca, Belete Adefris Legesse, Sisay Addisu, Antonia Lanni, Roberto Fattorusso, Carla Isernia, Lara Comune, Simona Piccolella, Severina Pacifico, Rosalba Senese, Gaetano Malgieri and Solomon Tebeje Gizaw
Molecules 2026, 31(2), 307; https://doi.org/10.3390/molecules31020307 - 15 Jan 2026
Viewed by 190
Abstract
Type 2 diabetes mellitus (T2DM) can be traditionally treated by edible and medicinal species rich in flavonoids and triterpenoids known for their metabolic benefits. Cucumis prophetarum L. has shown antioxidant and antidiabetic properties in decoction extracts. Since solvent polarity strongly influences the extraction [...] Read more.
Type 2 diabetes mellitus (T2DM) can be traditionally treated by edible and medicinal species rich in flavonoids and triterpenoids known for their metabolic benefits. Cucumis prophetarum L. has shown antioxidant and antidiabetic properties in decoction extracts. Since solvent polarity strongly influences the extraction of secondary metabolites, this study investigated the hydroalcoholic extracts of C. prophetarum L. to explore their chemical composition and insulin-sensitizing potential. Hydroalcoholic extracts from the leaf, stem, and root of C. prophetarum L. were analyzed by UV-Vis spectroscopy, ATR-FTIR, and UHPLC-ESI-QqTOF–MS/MS to profile their secondary metabolites. The insulin-sensitizing potential of each extract was assessed using an in vitro model of palmitic-acid-induced insulin resistance in L6 skeletal muscle cells, followed by Western blot analysis of key insulin-signaling proteins. Flavonoid glycosides such as apigenin-C,O-dihexoside, apigenin-malonylhexoside, and luteolin-C,O-dihexoside were abundant in leaf and stem extracts, while cucurbitacins predominated in the root. MTT assay confirmed that hydroalcoholic stem and root extracts of C. prophetarum L. were non-cytotoxic to L6 myotubes, whereas the leaf extract reduced viability only at higher concentrations. Oil Red O staining revealed a pronounced decrease in lipid accumulation following stem and root extract treatment. Consistently, the stem extract enhanced insulin signaling through the activation of the IRS-1/PI3K/Akt pathway, while the root extract primarily modulated the AMPK–mTOR pathway. Importantly, both extracts promoted GLUT4 translocation to the plasma membrane, highlighting their complementary mechanisms in restoring insulin sensitivity. Hydroalcoholic extracts of C. prophetarum L. alleviate insulin resistance through multiple molecular mechanisms, with bioactivity and composition differing markedly from previously reported in the decoctions, which highlight a promising source of insulin-sensitizing phytochemicals and underscore the importance of solvent selection in maximizing therapeutic potential. Full article
(This article belongs to the Special Issue Bioactive Natural Products and Derivatives)
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14 pages, 1263 KB  
Article
Natural Essential Oils as Promising Antimicrobial Agents to Improve Food Safety: Mechanistic Insights Against Multidrug-Resistant Campylobacter jejuni and Campylobacter coli Isolated from Tunisia
by Manel Gharbi, Chedia Aouadhi, Chadlia Hamdi, Safa Hamrouni and Abderrazak Maaroufi
Foods 2026, 15(2), 308; https://doi.org/10.3390/foods15020308 - 14 Jan 2026
Viewed by 209
Abstract
The increasing prevalence of multidrug-resistant (MDR) Campylobacter species poses a serious threat to food safety and public health, highlighting the urgent need for natural antimicrobial alternatives to conventional antibiotics. This study investigated the antibacterial potential and mechanism of action of seven essential oils [...] Read more.
The increasing prevalence of multidrug-resistant (MDR) Campylobacter species poses a serious threat to food safety and public health, highlighting the urgent need for natural antimicrobial alternatives to conventional antibiotics. This study investigated the antibacterial potential and mechanism of action of seven essential oils (EOs), Cymbopogon citratus, Mentha pulegium, Artemisia absinthium, Myrtus communis, Thymus algeriensis, Thymus capitatus, and Eucalyptus globulus, against multidrug-resistant Campylobacter jejuni and Campylobacter coli. The antimicrobial activity was first assessed by the agar disk diffusion and broth microdilution methods to determine inhibition zones, minimum inhibitory concentrations (MICs), and minimum bactericidal concentrations (MBCs). The most active EOs were further evaluated through time–kill kinetics, cell lysis, salt tolerance, and membrane integrity assays to elucidate their bactericidal mechanisms. Results showed that E. globulus, T. algeriensis, and M. communis exhibited the strongest inhibitory effects, particularly against C. jejuni, with MIC values ranging from 3.125% to 6.25%, while C. coli was more resistant. Time–kill and lysis experiments demonstrated rapid bacterial reduction and significant decreases in optical density, indicating cell disruption. Additionally, EO treatments reduced salt tolerance and induced leakage of cytoplasmic materials, confirming membrane damage. Overall, these findings suggest that selected essential oils exert potent antimicrobial effects through membrane disruption and osmotic imbalance, offering promising natural strategies to control MDR Campylobacter in food systems. The application of such bioactive compounds could contribute significantly to improving food quality, extending shelf life, and enhancing food safety. Full article
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18 pages, 1034 KB  
Article
Chemical Composition, Antimicrobial, Antioxidant, and Anticancer Activities of Jacquemontia pentantha Essential Oils
by Noorah A. Alkubaisi, Mashail Fahad Alsayed, Hissah Abdulrahman Alodaini, Fuad Alanazi, Abdulhadi M. Abdulwahed and Ibrahim M. Aziz
Molecules 2026, 31(2), 296; https://doi.org/10.3390/molecules31020296 - 14 Jan 2026
Viewed by 202
Abstract
Jacquemontia pentantha (Jacq.) G. Don. (Convolvulaceae): This is a plant with rich ethnobotanical uses, but its essential oil (EO) composition and overall biological properties remain largely uninvestigated. In this research, the J. pentantha EO (JPEO) is characterized in a thorough manner, [...] Read more.
Jacquemontia pentantha (Jacq.) G. Don. (Convolvulaceae): This is a plant with rich ethnobotanical uses, but its essential oil (EO) composition and overall biological properties remain largely uninvestigated. In this research, the J. pentantha EO (JPEO) is characterized in a thorough manner, with an evaluation of its in vitro antioxidant, antimicrobial, and cytotoxic properties, aiming to provide scientific support for ethnobotanical uses, as well as the definition of new potentialities. The EOs were isolated from the aerial part of the plant via hydrodistillation, and a qualitative analysis of the components was carried out via GC–MS. The biological properties were investigated by means of standard in vitro assays: namely, DPPH and ABTS for the measurement of antioxidant activity, the disk diffusion technique, and the microbroth dilution assay for the evaluation of antimicrobial activity against six bacterial species, as well as for the assessment of the activity against five species of Candida fungi, whereas the cytotoxic activity against MCF-7 and HepG2 cells was assessed using the MTT assay. Preliminary characterization of the EOs via GC/MS revealed a particular “chemical profile” with a high concentration of himachalene-type sesquiterpenes, namely, β-himachalene (6.47%) and (+)-α-himachalene (6.46%), together with phenolic monoterpenoids. The EOs showed significant antioxidant activity (IC50 = 172.41 and 378.94 µg/mL, respectively), high phenolic content (97.34 mg GAE/g), and significant antibacterial activity (MIC = 4.68 µg/mL), especially against Pseudomonas aeruginosa, as well as against Candida albicans (MFC = 3.90 µg/mL), together with dose-dependent cytotoxic effects on the two cell lines, with IC50 = 161.62 and 151.87 µg/mL, respectively. This research indicates that the EO of this plant is a potential source of a certain “chemical profile” with noteworthy antibacterial and cytotoxic properties, thus providing scientific support for its ethnobotanical use and highlighting its particular potential for developing pharmaceutical agents against infections and cancer. Full article
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16 pages, 1415 KB  
Article
Sequential Phage Pretreatment and TiO2–Thyme Essential Oil Photocatalysis: A Synergistic Approach to Pseudomonas aeruginosa Biofilm Inhibition and Control
by Myriam Ben Said, Asma Chkir dit Jlizi, Nadra Ben-Haj-Amor, Latifa Bousselmi and Didier Orange
Water 2026, 18(2), 213; https://doi.org/10.3390/w18020213 - 14 Jan 2026
Viewed by 325
Abstract
This work introduces an original sequential bio-inspired strategy combining lytic phage pretreatment with TiO2–thyme essential oil (TEO) photocatalysis, achieving near-complete inhibition of both biofilm initiation and maturation. By simultaneously targeting planktonic cells, mature biofilms, and extracellular DNA (eDNA), this approach addresses [...] Read more.
This work introduces an original sequential bio-inspired strategy combining lytic phage pretreatment with TiO2–thyme essential oil (TEO) photocatalysis, achieving near-complete inhibition of both biofilm initiation and maturation. By simultaneously targeting planktonic cells, mature biofilms, and extracellular DNA (eDNA), this approach addresses key mechanisms involved in biofilm persistence. Pseudomonas aeruginosa ATCC 4114 was selected as the biological model due to its relevance in water distribution systems and its strong biofilm-forming ability. Experimental results showed that phage pretreatment alone inhibited biofilm formation by planktonic cells by up to 99.6% (inactivation rate constant k = 0.034 min−1) and weakened bacterial attachment in mature biofilms by 89.06% (k = 0.011 min−1). To further enhance photocatalytic efficacy, titanium dioxide (TiO2) was combined with TEO at 0.05% (v/v) as a bio-inspired photosensitizer. UV–Vis spectroscopy confirmed TiO2-TEO interactions that extended light absorption into the visible region (400–700 nm), thereby enhancing photocatalytic efficiency. This combination was designed to suppress residual biofilm development and disrupt extracellular DNA (eDNA), a critical component of biofilm structure and stability. The integrated approach involving phage pretreatment followed by TiO2–TEO (0.05%) photocatalysis achieved 99.99% inhibition of both biofilm initiation and maturation phases, with significantly increased kinetic parameters (A = 2.62 for planktonic cells and A = 3.65 for sessile cells; k = 0.076 min−1 and 0.063 min−1, respectively; p < 0.01). This study provides novel insights into water disinfection strategies using photocatalytic treatment, emphasizing the importance of monitoring post-treatment bacterial virulence factor expression. Full article
(This article belongs to the Special Issue Advances in Biological Technologies for Wastewater Treatment)
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19 pages, 1528 KB  
Article
Comparative Expression of Diacylglycerol Acyltransferases for Enhanced Accumulation of Punicic Acid-Enriched Triacylglycerols in Yarrowia lipolytica
by Veronika Hambalko, Simona Vevericová, Jaroslav Hambalko, Vladimír Štefuca, Peter Gajdoš and Milan Čertík
Molecules 2026, 31(2), 281; https://doi.org/10.3390/molecules31020281 - 13 Jan 2026
Viewed by 173
Abstract
Punicic acid is an uncommon ω-5 conjugated fatty acid with significant biological activity, mainly found in pomegranate seed oil. Due to limited natural availability, heterologous production of punicic acid in oleaginous yeasts offers a sustainable alternative. In this study, Yarrowia lipolytica was engineered [...] Read more.
Punicic acid is an uncommon ω-5 conjugated fatty acid with significant biological activity, mainly found in pomegranate seed oil. Due to limited natural availability, heterologous production of punicic acid in oleaginous yeasts offers a sustainable alternative. In this study, Yarrowia lipolytica was engineered for punicic acid biosynthesis by expressing the PgFADX gene from Punica granatum and subsequently modified to evaluate the influence of distinct diacylglycerol acyltransferases on punicic acid accumulation. The effects of seven acyltransferases, originating from P. granatum or Y. lipolytica, were compared under various cultivation conditions. The PgDGAT1 enzyme demonstrated the most favorable balance between total lipid content and punicic acid accumulation. Medium containing crude glycerol as a low-cost carbon source was initially tested in flask experiments with punicic acid accumulation in yeast cells of 129 mg/L. Further optimization of crude glycerol medium and subsequent scale-up experiments confirmed the potential of crude glycerol as an effective substrate, yielding up to 147.8 mg/L of punicic acid. Overall, this work identifies key enzymatic determinants for efficient punicic acid biosynthesis and supports Y. lipolytica as a robust host for the sustainable production of conjugated fatty acids from waste substrates. Full article
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Article
Waste Sunflower Oil as a Feedstock for Efficient Single-Cell Oil and Biomass Production by Yarrowia lipolytica
by Bilge Sayın
Foods 2026, 15(2), 290; https://doi.org/10.3390/foods15020290 - 13 Jan 2026
Viewed by 183
Abstract
In this study, single-cell oil (SCO) production from waste sunflower oil was optimized using Yarrowia lipolytica IFP29 (ATCC 20460). Optimizations were performed via a multi-response approach based on the Taguchi orthogonal array design (L16), targeting maximum biomass concentration and lipid content (based on [...] Read more.
In this study, single-cell oil (SCO) production from waste sunflower oil was optimized using Yarrowia lipolytica IFP29 (ATCC 20460). Optimizations were performed via a multi-response approach based on the Taguchi orthogonal array design (L16), targeting maximum biomass concentration and lipid content (based on dry cell weight). A total of 16 experimental conditions were tested with five key parameters: nitrogen concentration (0, 1, 2, and 4 g/L), WCO concentration (20, 40, 60, and 80 g/L), Tween 80 content (0, 0.5, 1, and 2%) as well as the application of sonication and sterilization. Analysis of variance revealed that all tested factors, except Tween 80 and sonication, had statistically significant effects on lipid content (p < 0.05). The highest lipid content (72.86% of dry cell weight) was obtained in a sterilized, sonicated medium containing 80 g/L WCO and 2% Tween 80, under conditions without nitrogen supplementation. In contrast, maximum biomass production (4.18 g/L) was achieved in sterile cultures with high nitrogen (4%) and high WCO (80 g/L) in the absence of Tween 80 and sonication. Palmitic acid (C16:0) content was also successfully optimized, with nitrogen concentration and Tween 80 supplementation exerting a statistically significant effect (p < 0.05). These results highlight the potential of waste sunflower oil as a low-cost feedstock for SCO production and support the development of economically and environmentally sustainable bioprocesses. Full article
(This article belongs to the Special Issue Advances in Food Biotechnology and Enzyme Engineering)
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