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Search Results (764)

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Keywords = molecular weight (MW)

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21 pages, 1175 KB  
Article
New Strategy for the Degradation of High-Concentration Sodium Alginate with Recombinant Enzyme 102C300C-Vgb and the Beneficial Effects of Its Degradation Products on the Gut Health of Stichopus japonicus
by Ziqiang Gu, Feiyu Niu, Peng Yang, Wenling Gong, Hina Mukhtar, Siyu Li, Yanwen Zheng, Yiling Zhong, Hanyi Cui, Jichao Li, Haijin Mou and Dongyu Li
Mar. Drugs 2025, 23(9), 339; https://doi.org/10.3390/md23090339 (registering DOI) - 25 Aug 2025
Abstract
High viscosity of alginate means a relatively low substrate concentration, which limits the efficiency of hydrolysis, resulting in one of the main challenges for the large-scale production of alginate oligosaccharides (AOS). In this study, a pilot-scale degradation product (PSDP) of the recombinant enzyme [...] Read more.
High viscosity of alginate means a relatively low substrate concentration, which limits the efficiency of hydrolysis, resulting in one of the main challenges for the large-scale production of alginate oligosaccharides (AOS). In this study, a pilot-scale degradation product (PSDP) of the recombinant enzyme 102C300C-Vgb was produced for the first time at a substrate concentration of up to 20% sodium alginate. The optimal conditions for SA digestion were: enzyme dosage of 25 U/g, enzymatic temperature of 45 °C, enzymatic pH of 7.0, and enzymatic time of 24 h. Under these conditions, the yield of enzymatic hydrolysis was consistently in the range of 69% to 70%. The average molecular weight (Mw) of PSDP was 1496.36 Da, mainly containing oligosaccharides with degrees of polymerization ranging from 2 to 4. The low-Mw PSDP was subsequently applied in the diet of sea cucumber Stichopus japonicus. The results showed that the body wall weight of S. japonicus increased significantly after 40 days of feeding with a 0.09% PSDP-supplemented diet. Furthermore, PSDP-supplemented diet significantly increased the thickness of the serosal and submucosal layers and the width folds of mucosa of the sea cucumber gut. The abundance of pathogenic bacteria was reduced effectively, and that of beneficial bacteria increased significantly after being fed with PSDP. The results demonstrated that PSDP can serve as a digestive health enhancer for sea cucumbers, promoting their healthy growth. Full article
(This article belongs to the Section Biomaterials of Marine Origin)
23 pages, 13081 KB  
Article
Structural Characterization of a Novel Pectin Polysaccharide from Mango (Mangifera indica L.) Peel and Its Regulatory Effects on the Gut Microbiota in High-Fat Diet-Induced Obese Mice
by Ruyan Fan, Wenting Zhang, Lang Wang, Tao Fei, Jianbo Xiao and Lu Wang
Foods 2025, 14(16), 2910; https://doi.org/10.3390/foods14162910 - 21 Aug 2025
Viewed by 210
Abstract
The gut microbiota plays a significant role in metabolic diseases such as obesity. We extracted and purified a new type of pectin polysaccharide (mango peel pectin, MPP) from mango (Mangifera indica L.) peel. The structural analysis results reveal that MPP has a [...] Read more.
The gut microbiota plays a significant role in metabolic diseases such as obesity. We extracted and purified a new type of pectin polysaccharide (mango peel pectin, MPP) from mango (Mangifera indica L.) peel. The structural analysis results reveal that MPP has a molecular weight (Mw) of 6.76 × 105 Da and the mass fractions of the main components were galacturonic acid (21.36%), glucose (8.85%), and arabinose (5.97%). The results of methylation and NMR analyses reveal that the backbone of MPP consisted of →6)-α-D-GalpAOMe-(1→ and →4)-β-D-Glcp-(1→ linkages. Based on the above structural analysis, we further explored the therapeutic effect of MPP on high-fat diet-induced obese mice. The results demonstrate that MPP significantly suppressed body weight and dyslipidemia, reduced liver damage and lipid accumulation, attenuated changes in adipocyte hypertrophy, and improved glucose homeostasis and insulin resistance, with fasting blood glucose (FBG) levels decreasing by more than 12.8%. Furthermore, the modulatory impact of MPP on gut microbiota composition was investigated. MPP treatment significantly enhanced the levels of short-chain fatty acids (SCFAs) by decreasing the amount of Bacillota and reducing the Bacillota/Bacteroidota ratio, especially with an increase in the total SCFA content of over 64%. Meanwhile, MPP treatment encouraged beneficial bacteria to grow (e.g., Bacteroidota, Akkermansia, and Nanasyncoccus), altered the gut microbiome profiles in mice, and decreased the abundance of harmful bacteria (e.g., Paralachnospira, Coproplasma, Pseudoflavonifractor, Parabacteroides, Acetatifactor, and Phocaeicola). Overall, the findings demonstrate for the first time that MPP treats obesity by alleviating dyslipidemia, improving insulin resistance, and regulating gut microbiota to improve the intestinal environment. Full article
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27 pages, 2856 KB  
Article
Harnessing and Degradation Mechanism of Persistent Polyethylene Waste by Newly Isolated Bacteria from Waxworm and Termite Gut Symbionts
by Sameh Samir Ali, Jianzhong Sun, Rania Al-Tohamy, Maha A. Khalil, Tamer Elsamahy, Michael Schagerl, Daochen Zhu and Shimaa El-Sapagh
Microorganisms 2025, 13(8), 1929; https://doi.org/10.3390/microorganisms13081929 - 18 Aug 2025
Viewed by 378
Abstract
Pollution from synthetic polymers, particularly low-density polyethylene (LDPE), poses a significant environmental challenge due to its chemical stability and resistance to degradation. This study investigates an eco-biotechnological approach involving bacterial strains isolated from insect guts—Bacillus cereus LDPE-DB2 (from Achroia grisella) and [...] Read more.
Pollution from synthetic polymers, particularly low-density polyethylene (LDPE), poses a significant environmental challenge due to its chemical stability and resistance to degradation. This study investigates an eco-biotechnological approach involving bacterial strains isolated from insect guts—Bacillus cereus LDPE-DB2 (from Achroia grisella) and Pseudomonas aeruginosa LDPE-DB26 (from Coptotermes formosanus)—which demonstrate the ability to degrade LDPE, potentially through the action of lignin-modifying enzymes. These strains exhibited notable biofilm formation, enzymatic activity, and mechanical destabilization of LDPE. LDPE-DB2 exhibited higher LDPE degradation efficiency than LDPE-DB26, achieving a greater weight loss of 19.8% compared with 11.6% after 45 days. LDPE-DB2 also formed denser biofilms (maximum protein content: 68.3 ± 2.3 µg/cm2) compared with LDPE-DB26 (55.2 ± 3.1 µg/cm2), indicating stronger surface adhesion. Additionally, LDPE-DB2 reduced LDPE tensile strength (TS) by 58.3% (from 15.3 MPa to 6.4 ± 0.4 MPa), whereas LDPE-DB26 induced a 43.1% reduction (to 8.7 ± 0.23 MPa). Molecular weight analysis revealed that LDPE-DB2 caused a 14.8% decrease in weight-averaged molecular weight (Mw) and a 59.1% reduction in number-averaged molecular weight (Mn), compared with 5.8% and 32.7%, respectively, for LDPE-DB26. Fourier-transform infrared spectroscopy (FTIR), X-ray diffraction (XRD), and gel permeation chromatography (GPC) analyses revealed substantial polymer chain scission and crystallinity disruption. Gas chromatography–mass spectrometry (GC-MS) identified environmentally benign degradation products, including alkanes, alcohols, and carboxylic acids. This study demonstrates a sustainable route to polyethylene biotransformation using insect symbionts and provides insights for scalable, green plastic waste management strategies in line with circular economy goals. Full article
(This article belongs to the Section Environmental Microbiology)
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15 pages, 3160 KB  
Article
Annealed Polyvinyl Alcohol Hydrogels for Cartilage Replacement: Effects of Synthesis Parameters on Mechanical Properties
by Hassan Mahmoud, Christian M. Puttlitz, Benjamin C. Gadomski and Kevin M. Labus
Gels 2025, 11(8), 644; https://doi.org/10.3390/gels11080644 - 14 Aug 2025
Viewed by 212
Abstract
The objective of this paper was to determine the interactive effects of multiple synthesis parameters on annealed PVA hydrogel properties and assess these hydrogels for the application of cartilage replacement. PVA hydrogels were synthesized at two different molecular weight ranges (89–98 kDa and [...] Read more.
The objective of this paper was to determine the interactive effects of multiple synthesis parameters on annealed PVA hydrogel properties and assess these hydrogels for the application of cartilage replacement. PVA hydrogels were synthesized at two different molecular weight ranges (89–98 kDa and 146–186 kDa), two polymer concentrations (10% PVA and 20% PVA), and four different annealing temperatures (120 °C, 135 °C, 150 °C, and 165 °C). The compressive, tensile, and wear mechanical properties were measured, and the crystalline structure of these hydrogels was assessed via differential scanning calorimetry. Hydrogels showed increasing polymer weight percent, tensile modulus, and compressive modulus with increasing annealing temperature. Depending on synthesis parameters, the hydrogels matched or exceeded the previously published compressive and tensile properties of native cartilage. Higher molecular weight PVA hydrogels (146–186 kDa) exhibited less wear, but greater friction, compared to lower molecular weight PVA (89–98 kDa). The PVA hydrogels exhibited crystallinity in the range of 53–78%, but no consistent differences in crystallinity were detected between hydrogel variants. It was concluded that the (10% PVA, 146 kDa, 165 °C) annealed PVA hydrogel demonstrated the most appropriate balance of high tensile strength and compressive compliance comparable to cartilage. Full article
(This article belongs to the Special Issue Hydrogels for Cartilage Tissue Engineering and Mechanobiology)
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16 pages, 5296 KB  
Article
The Effect of the Fresh Latex Ratio on the Composition and Properties of Bio-Coagulated Natural Rubber
by Jianwei Li, Honghai Huang, Li Ding, Tuo Dai, Haoran Geng, Tao Zhao, Liguang Zhao, Fan Wu and Hongxing Gui
Polymers 2025, 17(16), 2211; https://doi.org/10.3390/polym17162211 - 13 Aug 2025
Viewed by 394
Abstract
By proportionally blending fresh latex from PR107, Reyan 72059, and Reyan 73397, and employing both acid- and enzyme-assisted microbial coagulation methods, this study analyzed the effects of the specific latex formulation on the following: physicochemical properties, non-rubber components, molecular weight and distribution, vulcanization [...] Read more.
By proportionally blending fresh latex from PR107, Reyan 72059, and Reyan 73397, and employing both acid- and enzyme-assisted microbial coagulation methods, this study analyzed the effects of the specific latex formulation on the following: physicochemical properties, non-rubber components, molecular weight and distribution, vulcanization characteristics of compounded rubber, and physical–mechanical properties of vulcanized natural rubber. The results indicate that, compared to acid-coagulated natural rubber, enzyme-assisted microbial coagulated natural rubber exhibits slightly lower levels of volatile matter, impurities, plasticity retention index (PRI), nitrogen content, calcium ions (Ca2+), iron ions (Fe3+), and fatty acid content. Conversely, it demonstrates higher values in ash content, initial plasticity (P0), Mooney viscosity (ML(1+4)), acetone extract, magnesium ions (Mg2+), copper ions (Cu2+), manganese ions (Mn2+), gel content, molecular weight and distribution, and glass transition temperature (Tg). With the increase in the proportion of PR107 and Reyan 72059 fresh latex, the ash content, volatile matter content, fatty acid content, gel content, and dispersion coefficient (PDI) of natural rubber gradually decrease, while the impurity content, PRI, nitrogen content, weight-average molecular weight (Mw), and number-average molecular weight (Mn) gradually increase. Compared to acid-coagulated natural rubber compounds, enzyme-assisted microbial-coagulated natural rubber compounds exhibit higher minimum torque (ML) and maximum torque (MH), but shorter scorch time (t10) and optimum cure time (t90). Furthermore, as the proportion of PR107 and Reyan 72059 fresh latex increases, the ML of the compounds gradually decreases. In pure rubber formulations, enzyme-assisted microbial-coagulated natural rubber vulcanizates demonstrate higher tensile strength, tear strength, modulus at 300%, and Shore A hardness compared to acid-coagulated natural rubber vulcanizates. When the fresh latex ratio of PR107, Reyan 72059, and Reyan 73397 is 1:1:3, the tensile strength and 300% modulus of the natural rubber vulcanizates reach their maximum values. In carbon black formulations, the tensile strength and tear strength of enzyme-assisted microbial-coagulated natural rubber vulcanizates are significantly higher than those of acid-coagulated natural rubber vulcanizates in pure rubber formulations, with the increase exceeding that of other samples. Full article
(This article belongs to the Special Issue Additive Agents for Polymer Functionalization Modification)
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15 pages, 2161 KB  
Article
Preparation of PLLA and PLGA Copolymers with Poly(ethylene adipate) Through Reactive Melt Mixing: Structural Characterization, Thermal Properties, and Molecular Mobility Insights
by Evi Christodoulou, Christina Samiotaki, Alexandra Zamboulis, Rizos Evangelos Bikiaris, Panagiotis A. Klonos, Apostolos Kyritsis and Dimitrios N. Bikiaris
Macromol 2025, 5(3), 35; https://doi.org/10.3390/macromol5030035 - 7 Aug 2025
Viewed by 246
Abstract
In this study, a series of copolymers was synthesized using the promising biodegradable polymers Poly(L-lactic acid) (PLLA), Poly(lactic-co-glycolic acid) (PLGA), and Poly(ethylene adipate) (PEAd), known for their high potential. PEAd was synthesized through a two-step melt polycondensation process and then used to prepare [...] Read more.
In this study, a series of copolymers was synthesized using the promising biodegradable polymers Poly(L-lactic acid) (PLLA), Poly(lactic-co-glycolic acid) (PLGA), and Poly(ethylene adipate) (PEAd), known for their high potential. PEAd was synthesized through a two-step melt polycondensation process and then used to prepare copolymers with PLLA (PLLA-co-PEAd) and PLGA (PLGA-co-PEAd) at weight ratios of 90/10 and 75/25, respectively. The synthesized materials, along with the starting polymers, were extensively characterized for their structure, molecular weight, crystallinity, and thermal behavior. These novel systems exhibit single thermal transitions, e.g., glass transition. The incorporation of PEAd into the copolymers induced a plasticizing effect, evidenced by a consistent decrease in the glass transition temperature. Due to the latter effect in combination with the Mw drop, the facilitation of crystal nucleation was observed. Finally, the results by dielectric spectroscopy on the local and segmental molecular mobility provided additional proof for the homogeneity of the systems, as manifested, e.g., by the recording of single segmental relaxation processes. Overall, the findings indicate that the PLLA-co-PEAd and PLGA-co-PEAd copolymers hold significant potential, and the use of complementary experimental techniques offers valuable insights and indirect indications of their properties. Full article
(This article belongs to the Collection Advances in Biodegradable Polymers)
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14 pages, 1959 KB  
Article
Influence of Molecular Weight of Anthraquinone Acid Dyes on Color Strength, Migration, and UV Protection of Polyamide 6 Fabrics
by Nawshin Farzana, Abu Naser Md Ahsanul Haque, Shamima Akter Smriti, Abu Sadat Muhammad Sayem, Fahmida Siddiqa, Md Azharul Islam, Md Nasim and S M Kamrul Hasan
Physchem 2025, 5(3), 31; https://doi.org/10.3390/physchem5030031 - 4 Aug 2025
Viewed by 410
Abstract
Anthraquinone acid dyes are widely used in dyeing polyamide due to their good exhaustion and brightness. While ionic interactions primarily govern dye–fiber bonding, the molecular weight (Mw) of these dyes can significantly influence migration, apparent color strength, and fastness behavior. This study offers [...] Read more.
Anthraquinone acid dyes are widely used in dyeing polyamide due to their good exhaustion and brightness. While ionic interactions primarily govern dye–fiber bonding, the molecular weight (Mw) of these dyes can significantly influence migration, apparent color strength, and fastness behavior. This study offers comparative insight into how the Mw of structurally similar anthraquinone acid dyes impacts their diffusion, fixation, and functional outcomes (e.g., UV protection) on polyamide 6 fabric, using Acid Blue 260 (Mw~564) and Acid Blue 127:1 (Mw~845) as representative low- and high-Mw dyes. The effects of dye concentration, pH, and temperature on color strength (K/S) were evaluated, migration index and zeta potential were measured, and UV protection factor (UPF) and FTIR analyses were used to assess fabric functionality. Results showed that the lower-Mw dye exhibited higher migration tendency, particularly at increased dye concentrations, while the higher-Mw dye demonstrated greater color strength and superior wash fastness. Additionally, improved UPF ratings were associated with higher-Mw dye due to enhanced light absorption. These findings offer practical insights for optimizing acid dye selection in polyamide coloration to balance color performance and functional attributes. Full article
(This article belongs to the Section Surface Science)
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24 pages, 7353 KB  
Article
Characterization and Application of Synergistically Degraded Chitosan in Aquafeeds to Promote Immunity, Antioxidative Status, and Disease Resistance in Nile Tilapia (Oreochromis niloticus)
by Thitirat Rattanawongwiboon, Natthapong Paankhao, Wararut Buncharoen, Nantipa Pansawat, Benchawan Kumwan, Pakapon Meachasompop, Phunsin Kantha, Tanavan Pansiri, Theeranan Tangthong, Sakchai Laksee, Suwinai Paankhao, Kittipong Promsee, Mongkhon Jaroenkittaweewong, Pattra Lertsarawut, Prapansak Srisapoome, Kasinee Hemvichian and Anurak Uchuwittayakul
Polymers 2025, 17(15), 2101; https://doi.org/10.3390/polym17152101 - 31 Jul 2025
Viewed by 609
Abstract
This study investigated the immunonutritional potential of high-molecular-weight (Mw~85 kDa), non-degraded chitosan (NCS) and gamma-radiation-degraded, low-molecular-weight chitosan (RCS) incorporated into aquafeeds for Nile tilapia (Oreochromis niloticus). RCS was produced by γ-irradiation (10 kGy) in the presence of 0.25% (w/ [...] Read more.
This study investigated the immunonutritional potential of high-molecular-weight (Mw~85 kDa), non-degraded chitosan (NCS) and gamma-radiation-degraded, low-molecular-weight chitosan (RCS) incorporated into aquafeeds for Nile tilapia (Oreochromis niloticus). RCS was produced by γ-irradiation (10 kGy) in the presence of 0.25% (w/v) H2O2, yielding low-viscosity, colloidally stable nanoparticles with Mw ranging from 10 to 13 kDa. Five diets were formulated: a control, NCS at 0.50%, and RCS at 0.025%, 0.050%, and 0.075%. No adverse effects on growth were observed, confirming safety. Immune gene expression (e.g., ifng1, nfκb, tnf), antioxidant markers (e.g., reduced MDA, increased GSH and GR), and nonspecific humoral responses (lysozyme, IgM, and bactericidal activity) were significantly enhanced in the NCS-0.50, RCS-0.050, and RCS-0.075 groups. Notably, these benefits were achieved with RCS at 10-fold lower concentrations than NCS. Following challenge with Edwardsiella tarda, fish fed RCS-0.050 and RCS-0.075 diets exhibited the highest survival rates and relative percent survival, highlighting robust activation of innate and adaptive immunity alongside redox defense. These results support the use of low-Mw RCS as a biologically potent, cost-effective alternative to traditional high-Mw chitosan in functional aquafeeds. RCS-0.050 and RCS-0.075 show strong potential as immunonutritional agents to enhance fish health and disease resistance in aquaculture. Full article
(This article belongs to the Special Issue Polysaccharides: Synthesis, Properties and Applications)
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26 pages, 1943 KB  
Review
Alternative Solvents for Pectin Extraction: Effects of Extraction Agents on Pectin Structural Characteristics and Functional Properties
by Alisa Pattarapisitporn and Seiji Noma
Foods 2025, 14(15), 2644; https://doi.org/10.3390/foods14152644 - 28 Jul 2025
Cited by 1 | Viewed by 504
Abstract
Pectin is a multifunctional polysaccharide whose structural attributes, including degree of esterification (DE), molecular weight (MW), and branching, directly affect its gelling, emulsifying, and bioactive properties. Conventional pectin extraction relies on acid- or alkali-based methods that degrade the pectin structure, generate chemical waste, [...] Read more.
Pectin is a multifunctional polysaccharide whose structural attributes, including degree of esterification (DE), molecular weight (MW), and branching, directly affect its gelling, emulsifying, and bioactive properties. Conventional pectin extraction relies on acid- or alkali-based methods that degrade the pectin structure, generate chemical waste, and alter its physicochemical and functional properties. Although novel methods such as ultrasound-assisted extraction (UAE), microwave-assisted extraction (MAE), and enzyme-assisted extraction (EAE) are recognized as environmentally friendly alternatives, they frequently use acids or alkalis as solvents. This review focuses on pectin extraction methods that do not involve acidic or alkaline solvents such as chelating agents, super/subcritical water, and deep eutectic solvents (DESs) composed of neutral components. This review also discusses how these alternative extraction methods can preserve or modify the key structural features of pectin, thereby influencing its monosaccharide composition, molecular conformation, and interactions with other biopolymers. Furthermore, the influence of these structural variations on the rheological properties, gelling behaviors, and potential applications of pectin in the food, pharmaceutical, and biomedical fields are discussed. This review provides insights into alternative strategies for obtaining structurally intact and functionally diverse pectin by examining the relationship between the extraction conditions and pectin functionality. Full article
(This article belongs to the Section Food Physics and (Bio)Chemistry)
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22 pages, 9343 KB  
Article
Effect of Polymer Molecular Weight on the Structure and Properties of Ultra-High-Molecular-Weight Polyethylene Membranes Prepared via Controlled Swelling
by Andrey V. Basko, Konstantin V. Pochivalov, Tatyana N. Lebedeva, Mikhail Y. Yurov, Alexander S. Zabolotnov, Sergey S. Gostev, Alexey A. Yushkin, Alexey V. Volkov and Sergei V. Bronnikov
Polymers 2025, 17(15), 2044; https://doi.org/10.3390/polym17152044 - 26 Jul 2025
Viewed by 478
Abstract
A recently proposed method called “controlled swelling of monolithic films” was implemented to prepare ultra-high-molecular-weight polyethylene (UHMWPE) ultrafiltration membranes. For the first time, the effect of UHMWPE molecular weight (MW) on the structure and properties of the membranes prepared via this special case [...] Read more.
A recently proposed method called “controlled swelling of monolithic films” was implemented to prepare ultra-high-molecular-weight polyethylene (UHMWPE) ultrafiltration membranes. For the first time, the effect of UHMWPE molecular weight (MW) on the structure and properties of the membranes prepared via this special case of thermally induced phase separation was studied in detail. The morphology and properties of the membranes were studied using SEM, DSC, liquid–liquid displacement porometry, and standard methods for the evaluation of mechanical properties, permeance, rejection, and abrasion resistance. High-quality membranes with a tensile strength of 5.0–17.8 MPa, a mean pore size of 25–50 nm, permeance of 17–107 L m−2 h−1 bar−1, rejection of model contaminant (blue dextran) of 72–98%, and great abrasion resistance can be prepared only if the MW of the polymer in the initial monolithic film is sufficiently high. The properties of the membranes can effectively be controlled by changing the MW of the polymer and the mass fraction of the latter in the swollen film. Shrinkage is responsible for the variation in the membrane properties. The membranes prepared from a higher-MW polymer are more prone to shrinking after the removal of the solvent. Shrinkage decreases before rising again and minimizes with an increase in the polymer content in the swollen film. Full article
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16 pages, 3398 KB  
Article
Green Extraction of Tea Polysaccharides Using Ultrasonic-Assisted Deep Eutectic Solvents and an Analysis of Their Physicochemical and Antioxidant Properties
by Haofeng Gu, Lei Liang, Yang Wei, Jiahao Wang, Yibo Ma, Jiaxin Shi and Bao Li
Foods 2025, 14(15), 2601; https://doi.org/10.3390/foods14152601 - 24 Jul 2025
Viewed by 461
Abstract
In this study, the ultrasonic-assisted extraction of deep eutectic solvents (UADES) for tea polysaccharides was optimized, and their physicochemical properties and antioxidant activities were analyzed. The optimal DES comprised choline chloride (CC) and ethylene glycol (EG) in a molar ratio of 1:3, with [...] Read more.
In this study, the ultrasonic-assisted extraction of deep eutectic solvents (UADES) for tea polysaccharides was optimized, and their physicochemical properties and antioxidant activities were analyzed. The optimal DES comprised choline chloride (CC) and ethylene glycol (EG) in a molar ratio of 1:3, with a water content of 40%. The optimized condition was an extraction temperature of 61 °C, an ultrasonic power of 480 W, and an extraction time of 60 min. The UADES extraction rate of polysaccharides (ERP) was 15.89 ± 0.13%, significantly exceeding that of hot water (HW) extraction. The polysaccharide content in the UADES-extracted tea polysaccharides (UADESTPs) was comparable to that of hot-water-extracted tea polysaccharides (HWTPs) (75.47 ± 1.35% vs. 74.08 ± 2.51%); the UADESTPs contained more uronic acid (8.35 ± 0.26%) and less protein (12.91%) than HWTP. Most of the UADESTPs (88.87%) had molecular weights (Mw) below 1.80 × 103 Da. The UADESTPs contained trehalose, glucuronic acid, galactose, xylose, and glucose, with molar ratios of 8:16:1:10. The free radical scavenging rate and total reducing power of the UADESTPs were markedly superior to those of the HWTPs. Moreover, the UADESTPs had a better alleviating effect on H2O2-induced oxidative injury in HepG2 cells. This study develops an eco-friendly and efficient extraction method for tea polysaccharides, offering new insights for the development of tea polysaccharides. Full article
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16 pages, 4597 KB  
Article
Synthesis and Property Analysis of a High-Temperature-Resistant Polymeric Surfactant and Its Promoting Effect on Kerogen Pyrolysis Evaluated via Molecular Dynamics Simulation
by Jie Zhang, Zhen Zhao, Jinsheng Sun, Shengwei Dong, Dongyang Li, Yuanzhi Qu, Zhiliang Zhao and Tianxiang Zhang
Polymers 2025, 17(15), 2005; https://doi.org/10.3390/polym17152005 - 22 Jul 2025
Viewed by 289
Abstract
Surfactants can be utilized to improve oil recovery by changing the performance of reservoirs in rock pores. Kerogen is the primary organic matter in shale; however, high temperatures will affect the overall performance of this surfactant, resulting in a decrease in its activity [...] Read more.
Surfactants can be utilized to improve oil recovery by changing the performance of reservoirs in rock pores. Kerogen is the primary organic matter in shale; however, high temperatures will affect the overall performance of this surfactant, resulting in a decrease in its activity or even failure. The effect of surfactants on kerogen pyrolysis has rarely been researched. Therefore, this study synthesized a polymeric surfactant (PS) with high temperature resistance and investigated its effect on kerogen pyrolysis under the friction of drill bits or pipes via molecular dynamics. The infrared spectra and thermogravimetric and molecular weight curves of the PS were researched, along with its surface tension, contact angle, and oil saturation measurements. The results showed that PS had a low molecular weight, with an MW value of 124,634, and good thermal stability, with a main degradation temperature of more than 300 °C. It could drop the surface tension of water to less than 25 mN·m−1 at 25–150 °C, and the use of slats enhanced its surface activity. The PS also changed the contact angles from 127.96° to 57.59° on the surface of shale cores and reversed to a water-wet state. Additionally, PS reduced the saturated oil content of the shale core by half and promoted oil desorption, indicating a good cleaning effect on the shale oil reservoir. The kerogen molecules gradually broke down into smaller molecules and produced the final products, including methane and shale oil. The main reaction area in the system was the interface between kerogen and the surfactant, and the small molecules produced on the interface diffused to both ends. The kinetics of the reaction were controlled by two processes, namely, the step-by-step cleavage process of macromolecules and the side chain cleavage to produce smaller molecules in advance. PS could not only desorb oil in the core but also promote the pyrolysis of kerogen, suggesting that it has good potential for application in shale oil exploration and development. Full article
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33 pages, 19356 KB  
Article
Hoffman–Lauritzen Analysis of Crystallization of Hydrolyzed Poly(Butylene Succinate-Co-Adipate)
by Anna Svarcova and Petr Svoboda
Crystals 2025, 15(7), 645; https://doi.org/10.3390/cryst15070645 - 14 Jul 2025
Viewed by 430
Abstract
This study systematically investigates the impact of hydrolytic degradation on the crystallization kinetics and morphology of poly(butylene succinate-co-adipate) (PBSA). Gel Permeation Chromatography (GPC) confirmed extensive chain scission, significantly reducing the polymer’s weight-average molecular weight (Mw from ~103,000 to ~16,000 g/mol) and broadening [...] Read more.
This study systematically investigates the impact of hydrolytic degradation on the crystallization kinetics and morphology of poly(butylene succinate-co-adipate) (PBSA). Gel Permeation Chromatography (GPC) confirmed extensive chain scission, significantly reducing the polymer’s weight-average molecular weight (Mw from ~103,000 to ~16,000 g/mol) and broadening its polydispersity index (PDI from ~2 to 7 after 64 days). Differential scanning calorimetry (DSC) analysis revealed that hydrolytic degradation dramatically accelerated crystallization rates, reducing crystallization time roughly 10-fold (e.g., from ~3000 s to ~300 s), and crystallinity increased from 34% to 63%. Multiple melting peaks suggested the presence of lamellae with varying thicknesses, consistent with the Gibbs–Thomson equation. Isothermal crystallization kinetics were evaluated using the Avrami equation (with n ≈ 3), reciprocal half-time of crystallization, and a novel inflection point slope method, all confirming accelerated crystallization; for instance, the slope increased from 0.00517 to 0.05203. Polarized optical microscopy (POM) revealed evolving spherulite morphologies, including hexagonal and flower-like dendritic spherulites with diamond-shape ends, while wide-angle X-ray diffraction (WAXD) showed a crystallization range shift to higher temperatures (e.g., from 72–61 °C to 82–71 °C) and a 14% increase in crystallite diameter, aligning with increased melting point and lamellar thickness and overall increased crystallinity. Full article
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14 pages, 1518 KB  
Article
Synthesis of Multifunctional Hyperbranched Polymers via Atom Transfer Radical Self-Condensing Vinyl Polymerization for Applications in Polyurethane-Based Anion Exchange Membranes
by Nhat Hong Nguyen, Chih-Feng Huang and Tongsai Jamnongkan
Polymers 2025, 17(14), 1930; https://doi.org/10.3390/polym17141930 - 13 Jul 2025
Viewed by 487
Abstract
Anion exchange membranes (AEMs) are vital for electrochemical energy devices such as alkaline fuel cells and water electrolyzers, enabling the use of non-precious metal catalysts despite challenges from alkaline degradation. Hyperbranched polymers (hbPs) with their globular structure, high functional group density, and simple [...] Read more.
Anion exchange membranes (AEMs) are vital for electrochemical energy devices such as alkaline fuel cells and water electrolyzers, enabling the use of non-precious metal catalysts despite challenges from alkaline degradation. Hyperbranched polymers (hbPs) with their globular structure, high functional group density, and simple synthesis, offer a promising platform for enhancing transport and stability. In this study, multifunctional hbPs were synthesized from 4-vinylbenzyl chloride (VBC) and 2-hydroxyethyl methacrylate (HEMA) via atom transfer radical self-condensing vinyl polymerization (ATR-SCVP) and crosslinked into polyurethane-based AEMs. Characterization confirmed successful copolymerization and crosslinking, with excellent alkaline stability. Membranes crosslinked with higher molecular weight (MW) and VBC-richer hbPs (e.g., OH-hbP1-PU) exhibited high water uptake (75%) but low ion-exchange capacity (1.54 mmol/g) and conductivity (186 µS/cm), attributed to steric hindrance and insufficient ionic network connectivity. In contrast, OH-hbP2-PU exhibited optimal properties, with the highest OH conductivity (338 µS/cm) and IEC (2.64 mmol/g), highlighting a balanced structure for efficient ion transport. This work offers a tunable strategy for high-performance AEM development through tailored hbP architecture. Full article
(This article belongs to the Special Issue Development and Innovation of Stimuli-Responsive Polymers)
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Article
Structural Characterization and Anti-Ultraviolet Radiation Damage Activity of Polysaccharides from Helianthus annuus (Sunflower) Receptacles
by Xiaochun Chen, Zhiying Wei, Xiaoying Mo, Yantong Lu, Guangjuan Pan, Zhenzhen Pan, Yaohua Li, Hui Tian and Xiaojiao Pan
Molecules 2025, 30(14), 2943; https://doi.org/10.3390/molecules30142943 - 11 Jul 2025
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Abstract
Helianthus annuus L. (H. annuus) receptacles, a major agricultural by-product generated during seed processing, are currently underutilized. This study aimed to explore the valorization potential of this by-product by extracting H. annuus receptacles total polysaccharides (HRTP) and characterizing their potential [...] Read more.
Helianthus annuus L. (H. annuus) receptacles, a major agricultural by-product generated during seed processing, are currently underutilized. This study aimed to explore the valorization potential of this by-product by extracting H. annuus receptacles total polysaccharides (HRTP) and characterizing their potential as natural ingredients in ultraviolet (UV)-protective cosmetics. A new purified polysaccharide named H. annuus receptacles polysaccharide-1 (HRP-1) was isolated, likely exhibiting a backbone of alternating →4)-α-D-GalA-(1→ and →4)-α-D-GalA(6-OCH3)-(1→ units, with a weight-average molecular weight (Mw) of 163 kDa. HRTP demonstrated significant protective effects against UV-induced damage in human immortalized keratinocyte (HaCaT) cells by suppressing intracellular reactive oxygen species (ROS) levels and downregulating MAPK-p38/ERK/JNK pathways, thereby inhibiting inflammatory cytokines (IL-1β, IL-6, IL-8, and TNF-α) and matrix metalloproteinases (MMP-1, MMP-3, and MMP-9). Additionally, HRTP exhibited moisturizing properties. These findings highlight H. annuus receptacle polysaccharides as sustainable, bioactive ingredients for eco-friendly sunscreen formulations, providing a practical approach to converting agricultural by-products into high-value industrial biomaterials. Full article
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