Search Results (253)

Local vegetables and spices are essential components of traditional food and health systems in northeastern Thailand, yet quantitative ethnobotanical evidence remains limited. This study documents the diversity, utilization, and cultural significance of vegetables and spices used in Sang Kho Sub-district, Phu Phan District, Sakon Nakhon Province. Ethnobotanical data were collected in 2025 through field surveys, voucher-based plant identification, semi-structured interviews, and participant observation involving 92 informants across 23 villages. Cultural significance and medicinal knowledge were evaluated using the Cultural Importance Index (CI), Informant Consensus Factor (FIC), and Fidelity Level (FL). A total of 113 taxa belonging to 94 genera and 49 plant families were recorded. Poaceae and Zingiberaceae were the most species-rich families. Native species slightly predominated (51.33%), and herbaceous taxa were most common. Leaves were the most frequently used plant part. Most taxa were used as vegetables (92 species), followed by traditional medicines (20 species), spices or seasonings (18 species), and food ingredients or culinary additives (18 species). The highest CI values were recorded for Allium ascalonicum L. (1.152), Capsicum annuum L. (1.098), and Coriandrum sativum L. (1.043). FIC values ranged from 0.60 to 1.00, with complete consensus for circulatory and neurological disorders. Cymbopogon citratus showed the highest FL (75%) for gastrointestinal uses. These findings demonstrate the close integration of food and medicine in local plant-use systems and provide baseline data for food system resilience and cultural knowledge conservation. Full article

This article presents a case study from a Social and Health Care School in Denmark, where a rooftop garden was designed to promote student health and support nature-based teaching across subject areas. A novel aspect of the project is the formal integration of the garden into teaching, implying that its long-term impact may extend beyond the students to the end-users they will later encounter in nursing homes and hospitals nationwide. This study applies the Evidence-Based Health Design in Landscape Architecture (EBHDL) process model, encompassing evidence collection, programming, and concept design, with the University of Copenhagen acting in a consultancy role. A co-design process with students and teachers was included as a novel source of case-specific evidence. Methodologically, this is a participatory practice-based case study focusing on the full design and construction processes, combining continuous documentation with reflective analysis of ‘process insights,’ generating lessons learned from the application of the EBHDL process model. This study identifies two categories of lessons learned. First, general insights emerged concerning governance, stakeholder roles, and the critical importance of site selection, procurement, and continuity of design responsibility. Second, specific insights were gained regarding the application of the EBHDL model, including its alignment with Danish and international standardised construction phases. These insights are particularly relevant for project managers in nature-based initiatives. The results also show how the EBHDL model aligns with Danish and international standardised construction phases, offering a bridge between health design methods and established building practice. The case focuses on the EBHDL process rather than verified outcomes and demonstrates how evidence-based and participatory approaches can help structure complex design processes, facilitate stakeholder engagement, and support decision-making in institutional projects. Full article

Access to ecologically grown, nutritious food remains limited in low-income U.S. communities due to cost, structural inequities, and the dominance of industrial food systems. Stone Barns Center’s Leading an Ecological and Accessible Food System (LEAF) program—developed through a community-based participatory partnership in the South Bronx—aims to address these challenges through biweekly distributions of regeneratively grown produce, seasonal gardening kits, and culturally responsive nutrition education. This study presents findings from the first two years (2023 and 2024) of a multi-timepoint repeated cross-sectional evaluation using six household-level surveys (n = 79–80 families per round). The surveys captured changes in fruit and vegetable consumption, gardening comfort, emotional well-being, participation in SNAP and WIC programs, food purchasing behaviors, and unmet needs. Statistically significant (p < 0.05) improvements were observed across key outcomes: mean fruit and vegetable intake increased from 3.8 to 4.5 (1–5 scale), comfort with growing food increased from 3.1 to 4.6, emotional response to gardening from 4.1 to 4.6. SNAP participation increased from 15% (12 of 79 households) to 33% (26 of 79 households), and purchasing shifted toward local access points. Notably, 99% (79 of 80 households) of Year 1 families returned for Year 2, reflecting strong engagement and trust. These results highlight the potential of integrated, community-partnered, and climate-aligned interventions to advance health equity, ecological literacy, and food justice. The LEAF program offers a replicable model that may support pathways towards more sustainable and community-aligned food systems in other under-resourced settings. Full article

Toxoplasmosis is a parasitic disease associated with significant morbidity and mortality. This cross-sectional study aimed to determine the prevalence, associated risk factors, and ocular health outcomes related to Toxoplasma gondii seropositivity in 161 residents from four Quilombolas communities in the northern region of Tocantins, Brazilian Legal Amazon. Peripheral blood samples were collected and tested by Enzyme-Linked Immunosorbent Assay (ELISA) for Immunoglobulin G (IgG) and/or Immunoglobulin M (IgM) and Polymerase Chain Reaction (PCR), while a standardized form was used to collect sociodemographic, health, and behavioral data. Statistical analysis, conducted using Epi-Info 3.3.2, considered T. gondii seropositivity as the primary outcome, with a significance level less than 5% (p ≤ 0.05). An overall seroprevalence of 62.11% (100/161) was observed. Key risk factors significantly, as measured by the Odds Ratio (OR), associated with T. gondii seropositivity included being elderly (OR: 4.07, CI: 2.05–8.06, p < 0.01), having cats (OR: 5.56, CI: 2.74–22.27, p < 0.01), a low parental education level (OR: 2.97, CI: 1.46–6.02, p < 0.01), children playing on the ground (OR: 2.50, CI: 1.30–4.82, p < 0.01), and having a home vegetable garden (OR: 3.80, CI: 1.94–7.47, p < 0.01). Regarding ocular health, no conclusive direct association was established between T. gondii seropositivity and specific ocular manifestations when analyzed for children and the elderly separately. Observed ocular problems in the grouped population were primarily linked to age-related comorbidities rather than parasitic infection. High rates of T. gondii seropositivity, driven by specific environmental and socioeconomic factors, highlight the vulnerability of these communities, emphasizing the need for targeted preventive strategies. Full article

Homegardens are traditional agroforestry systems that harbor genetic resources and ancestral knowledge, as well as contributing to food security and self-sufficiency in many rural communities. In this study, we analyze homegardens in a Mixtec community in coastal Oaxaca, Mexico, to document their arrangement and components, the useful flora and fauna they contain, and the social, cultural and economic aspects associated with their management. We used snowball sampling to perform semistructured interviews with 36 women in charge of homegardens, which represented 10% of the total homes in the community. During guided tours, we diagrammed the homegardens and collected and identified plant specimens to compile a full floristic listing. Plant specimens were deposited in the CHAP herbarium. We also calculated the Jacknife alpha diversity index and Sorensen’s beta diversity index to quantify the diversity of the garden flora. We summarized the interview data using descriptive statistics and performed a multiple regression analysis to evaluate the effects of the size of the homegarden and the homegarden owner’s age, years of school attendance, and language use on the number of useful plant species in the garden. Additionally, we conducted a multiple correspondence analysis on the homegardens, the sociodemographic variables, and the plant species contained. The components of the homegardens were the main dwelling, patio, kitchen, bathroom, chicken coop, and pigpen. We documented 15 animal species from 15 genera and 13 families and 236 plant species from 197 genera and 84 families. The most represented plant families were Araceae, Fabaceae and Apocynaceae. The main plant uses were ornamental, edible, and medicinal. The multiple correspondence analysis and multiple regression both showed sociodemographic variables to make a very low contribution to homegarden species richness (evidenced by low percentage variance explained and no statistically significant effects, respectively). The first-order Jacknife diversity index estimated a total of 309 plant species present in the homegardens, indicating high agrobiodiversity. The Sorensen index value ranged from 0.400 to 0.513. Similarity among the gardens was mostly due to high similarity among edible plants. There was community-level resilience in family food self-sufficiency, as 80.56% of the interviewees use harvest from their homegardens to cover their families’ food needs. Women play a central role in the establishment and management of the gardens. Overall, our findings demonstrate that homegardens in this community are sustainable; have high agrobiodiversity; provide food, medicine, and well-being to residents; contribute to food self-sufficiency; and conserve agrobiodiversity as well as traditional culture and knowledge. Full article

Heavy metal contamination in agricultural soils poses serious threats to food safety, ecosystem integrity, and public health. This study investigates the concentrations, ecological risks, and human health impacts of nine heavy metals Cr, Mn, Co, Ni, Cu, Zn, Pb, As, and V in homestead agricultural soils collected from two depths, surface (0–20 cm) and subsurface (21–50 cm), across industrial and non-industrial regions of Bangladesh, using inductively coupled plasma mass spectrometry (ICP-MS). Results revealed that surface soils from industrial areas exhibited the highest metal concentrations in order of Mn > Zn > Cr > Pb > V > Ni > Cu > As > Co. However, maximum As levels were detected in non-industrial areas, suggesting combined influences of local geology, intensive pesticide application, and prolonged irrigation with As-contaminated groundwater. Elevated concentrations in surface soils indicate recent contamination with limited downward migration. Multivariate statistical analyses indicated that industrial and urban activities are the major sources of contamination, whereas Mn remains primarily geogenic, controlled by natural soil forming processes. Contamination factor (CF) and pollution load index (PLI) analyses identified Pb and As as the principal pollutants, with hotspots in Nairadi, Majhipara (Savar), Gazipur sadar, and Chorkhai (Mymensingh). Ecological risk (ER) assessment highlighted As and Pb as the dominant environmental stressors, though overall risk remained low. Human health risk analysis showed that ingestion is the primary exposure pathway, with children being more susceptible than adults. Although the hazard index (HI) values were within the acceptable safety limits, the estimated carcinogenic risks for As and Cr exceeded the USEPA thresholds, indicating potential long term health concerns. Therefore, the cumulative carcinogenic risk (CCR) results demonstrate that As is the primary driver of lifetime carcinogenic risk in homestead soils, followed by Cr, while contributions from other metals are minimal. These findings emphasize the urgent need for continuous monitoring, improved industrial waste management, and targeted mitigation strategies to ensure safe food production, a cleaner environment, and better public health. Full article

Urban agriculture’s potential for food production and other social benefits is widely documented. However, the diversity of organisational structures and contextual factors that shape and drive the practice leads to a range of productivity levels. Yet, most studies estimate productivity using average production data, which compromises the reliability of the estimates. The objective of the study presented here is to develop a GIS-based spatial analytical framework that takes into account varying levels of productivity for four urban food garden types: Home, Community, Educational, and Commercial. We apply this analytical framework in Bogotá, Colombia, a city at the forefront of policies promoting urban agriculture, where we collected data from a sample of urban food gardens (i.e., produce yield, resource use, and social benefits). To increase the precision and reliability of the estimates, we perform a spatial Multi-Criteria Decision Analysis through several ArcGIS pro 3.1 functions. This allows the identification of suitable areas for each urban agriculture type, based on key spatial and social characteristics (location, proximity to roads and to rivers, private or public land, urban density, and socio-economic demographic conditions). Results suggest that 25% of Bogotá’s surface area (including vacant urban land and roofs) presents potential physical and social conditions for food growing, within which Home Gardens occupy the largest share of suitable land. This shows that land availability is not a key limiting factor to a possible expansion of urban agriculture, particularly at a household level. Resource consumption and educational benefits are also estimated, hence providing a comprehensive picture of the impact of urban food production at a city scale. Full article

Ornamental plants in rural household gardens provide esthetic, cultural, and practical value, yet their ethnobotanical and ethnopharmacological roles remain understudied. This study aimed to identify culturally significant ornamental species in Kham Toei Sub-district, Northeastern Thailand, document their multifunctional uses—including esthetic, ritual, edible, and medicinal roles—and examine how availability, perceived utility, and cultural context influence local valuations. Field surveys were conducted between June 2024 to May 2025 using purposive sampling to select 30 households, and semi-structured interviews were conducted with one primary informant per household. A total of 81 species from 36 families and 66 genera were recorded, dominated by herbaceous plants (53%), with introduced species (74%) exceeding natives (24%). Quantitative indices—Cultural Ornamental Significance Index (COSI), Fidelity Level (FL), and Informant Consensus Factor (FIC)—identified Aloe vera (L.) Burm.f., Cassia fistula L., Curcuma longa L., and Zingiber officinale Roscoe as culturally important species. High FL values, such as 80.00% for Jatropha podagrica Hook. (musculoskeletal use) and Tradescantia spathacea Sw. (gastrointestinal use), along with FIC of 0.83 for eye disorders, indicate strong community agreement on therapeutic applications. These findings demonstrate that ornamental plants support household healthcare, rituals, and ecological functions, reinforcing biocultural resilience and sustaining the integration of cultural, ecological, and medicinal values in community life. Full article

Large language models (LLMs) are increasingly consulted by amateur gardeners who rely on them for diagnosing plant problems and selecting management strategies. This study evaluates whether such AI systems promote environmentally sustainable or chemically oriented practices. Fifteen real images of edible plants showing typical health issues were collected during 2024–2025, and four major models—ChatGPT 5.0, Gemini 2.5 Pro, Claude Sonnet 4.5, and Perplexity AI (standard version)—were queried in October 2025 using an identical user-style prompt. Each response was coded across four sustainability dimensions (ecological prevention, diagnostic reasoning, nutrient management, and chemical control) and aggregated into a composite Eco-Score (−1 to +1). Across cases, all models prioritized preventive and low-impact advice, emphasizing pruning, hygiene, compost, and organic sprays while recommending synthetic fungicides or pesticides only occasionally. The highest sustainability alignment was achieved by Perplexity AI (Eco-Score = 0.71) and Gemini 2.5 Pro (0.69), followed by ChatGPT 5.0 (0.57) and Claude Sonnet 4.5 (0.41). Although the models frequently converged in general reasoning, no case achieved full agreement in Eco-Score values across systems. These findings demonstrate that current LLMs generally reinforce sustainable reasoning but vary in interpretative reliability. While they can enhance ecological awareness and accessible plant care knowledge, their diagnostic uncertainty underscores the need for human oversight in AI-assisted amateur food production. Full article

A very important issue in urban agglomerations is the proper management of green waste while reducing its negative impact on the environment. One potential solution is the utilization of green biomass—originating from the maintenance of parks, squares, and home gardens—for the production of compost and compost-based pellets as organic fertilizers. The aim of this study was to produce compost-based pellets intended for fertilization purposes from compost derived from green waste and conifer sawdust, and to analyze their mechanical and chemical properties. Ten variants of pellets with different compost-to-sawdust ratios were evaluated. Compost-based pellets exhibited the highest initial mechanical strength; however, their resistance to external loads decreased over time, whereas the best long-term stability was observed in pellets containing 50% sawdust. The seasoning process influenced the stabilization or improvement of the mechanical properties of certain mixtures. Chemical analyses showed that compost-based pellets contained the highest concentrations of nutrients (N, P, K), while increasing the proportion of sawdust reduced their fertilizing value. No exceedances of permissible heavy metal limits were detected. The results confirm the suitability of compost-based pellets made from green biomass as a sustainable alternative to mineral fertilizers, supporting the principles of the circular economy. Full article

The novelty lies in combining chemical and ecotoxicological approaches to evaluate the safety of ashes from different fuels. Its practical relevance is in demonstrating that only mixed firewood ash shows sufficiently low toxicity for safe use in home gardens, offering guidance for sustainable household ash management. The use of ash in agriculture as a fertilizer has become a topic which is gaining growing attention because of its high nutrient content and its capacity to enhance soil structure. Ash from the combustion of wood, coal or plant biomass, although at first glance it seems to be a useless residue, contains a large amount of components essential for the healthy development of plants. These include potassium, phosphorus, magnesium, calcium and many microelements that can significantly affect the yield and condition of crops. For this reason, it was deemed necessary to investigate the toxicity of ashes produced during the burning of solid materials. The study material consisted of samples collected under controlled conditions resulting from the burning of the following materials: lumps of hard coal larger than 60 mm, hard coal graded between 25 and 80 mm, fine hard coal ranging from 8 to 25 mm, wood pellets, and a mixture of firewood types. A leaching procedure was then carried out to obtain eluates from the individual ash types. The analyses made it possible to determine and evaluate the extent to which polycyclic aromatic hydrocarbons (PAHs) leach from ashes originating from different fuels. Furthermore, the effect of fuel type on the transfer of these substances into the water environment was established. Carcinogenic equivalents of ash solutions, as well as the acute ecotoxicity of the eluates, were also assessed using Microtox^® biotests with luminescent bacteria Aliivibrio fischeri. Based on the results, it was shown that the eluate derived from the combustion of mixed firewood exhibited the lowest toxicity, both with respect to PAH-related indicators and Microtox^® outcomes. In our view, only this type of ash can be regarded as suitable for agricultural application in home gardens. Full article

Urban horticulture as a segment of urban agriculture can take various forms: home gardens, allotment farming, community gardens, community-supported agriculture, vertical farming, etc. After the COVID-19 pandemic in Croatia and neighboring countries, growing horticultural plants in urban and suburban areas became increasingly popular. The aim of the study was to investigate citizens’ attitudes towards the benefits and support of urban horticulture, its relationship to the environment, and needs and relevance in studies in the cities of Šibenik, Split, Mostar and Skopje. The research methods used for the purpose of this study were theoretical analysis method, survey and analytical descriptive and statistical method. The research was conducted online during the first half of 2024 on a sample of 506 respondents. The main goal of the paper was to examine the views of citizens on urban horticulture. With specific objectives, the views of citizens were examined on the benefits of urban horticulture, the relationship between urban horticulture and the environment, urban horticulture and plant protection, support for urban horticulture, and the needs and trends of urban horticulture. and plant protection, support for urban horticulture, needs and trends of urban horticulture. The results showed that citizens are mostly positive towards growing horticultural plants in urban and suburban areas without pollution. In urban horticulture, respondents prefer using ecological principles and products. Female respondents expressed more positive attitudes towards the fashionability and need for urban horticulture. Respondents from Skopje showed the most positive attitudes towards the benefits of urban horticulture and its relationship to the environment. Also, there is no statistically significant difference in attitudes towards urban horticulture with regard to the location of residence. The research contributes to the trend of development and promotion of urban horticulture with a special emphasis on the importance of environmental preservation. It also contributes to the development of an interdisciplinary method that connects natural and social sciences, and develops an empirical approach that can improve urban culture with the aim of preserving the environment. Full article

The Metropolitan Area of the Valley of Mexico (MAVM), home to more than 20 million inhabitants, faces intense urban and industrial pressures that have led to habitat loss, fragmentation, and a decline in native vegetation. Within this context, botanical gardens are key institutions for ex situ conservation, ecological restoration, education, and cultural preservation. This study proposes the establishment of a collection of native and endemic ornamental plants in the Botanical Garden of the Facultad de Estudios Superiores Cuautitlán (FESC-UNAM), the only botanical garden located in an industrial zone of Mexico. To design this proposal, we conducted an extensive review of taxonomic, floristic, ethnobotanical, and horticultural literature, with special reference to the Flora Fanerogámica del Valle de México, and complemented it with exploratory field visits. The resulting collection comprises 35 native species across 26 families, including 17 endemic species, all adapted to xerophilous scrubland. The discussion highlights that beyond aesthetic value, many species have medicinal and cultural significance, strengthening the link between biodiversity conservation and social engagement. We conclude that this proposal enhances the dual role of the FESC Botanical Garden in preserving regional flora and promoting sustainable alternatives for urban landscaping in industrialized environments. Full article

Urban gardening, particularly through food-producing green spaces, is increasingly recognized as a key strategy for addressing the complex challenges of climate change, food insecurity, biodiversity loss, and social inequity in African cities. This systematic review synthesizes evidence from 47 peer-reviewed studies across sub-Saharan Africa between 2000–2025 to analyze how urban home gardens, rooftop farms, and agroforestry systems contribute to sustainable urban development. The protocol follows PRISMA guidelines and focuses on (i) plant species selection for ecological resilience, (ii) integration of modern technologies in urban gardens, and (iii) socio-economic benefits to communities. The findings emphasize the ecological multifunctionality of urban gardens, which support services such as pollination, soil fertility, and microclimate regulation. Biodiversity services are shaped by both ecological and socio-economic factors, highlighting the importance of mechanisms such as polyculture, shared labour and management of urban gardens, pollinator activity and socio-economic status, reflected in sub-Saharan urban gardens. Socioeconomically, urban gardening plays a crucial role in enhancing household food security, income generation, and psychosocial resilience, particularly benefiting women and low-income communities. However, barriers exist, including insecure land tenure, water scarcity, weak technical support, and limited policy integration. Although technologies such as climate-smart practices and digital tools for irrigation are emerging, their adoption remains uneven. Research gaps include regional underrepresentation, a lack of longitudinal data, and limited focus on governance and gender dynamics. To unlock urban gardening’s full potential, future research and policy must adopt participatory, equity-driven approaches that bridge ecological knowledge with socio-political realities. Full article

Sustainable waste management is essential for environmental protection and climate change mitigation. In mainland Portugal, 59% of municipal waste was sent to landfills in 2023, while only 8% underwent organic valorization. Domestic composting offers low-cost, local solutions to reduce landfill dependency and promote a circular economy. When produced with quality, compost can be used in parks and gardens, improving soil structure, supplying nutrients for plants, and promoting water retention. This study describes the implementation of a composting program at a Higher Education Institution in Lisbon, focusing on community engagement, awareness-raising actions, process monitoring, and challenges faced. The training sessions increased the participants’ knowledge, who reported personal constraints in urban areas, such as limited space and slow composting rates. The results from the composting assays showed that the temperature and the pH followed the expected patterns, with the pH ranging from 4 to 9. Although the composting process progressed satisfactorily, the maximum temperature reached was approximately 45 °C, a value that can occur in home composting systems. The compost analysis showed a mature compost with pH values around 8, a dark color, and an earthy smell, proper for use. Nonetheless, challenges remain, including contaminants found in some composters and the need for increased community participation and awareness to fully engage all stakeholders. Full article