Search Results (500)

Current resource and processing constraints on conventional chitin production call for novel sources and more sustainable methods for its production. Herein, domestic cricket (Acheta domesticus L.) meal obtained from supercritical CO₂ oil extraction was investigated as a viable source of chitin via a one-pot approach using acidic (choline chloride: glycerol, CCG) and alkaline (potassium carbonate: glycerol, KG) deep eutectic solvents (DESs). The chitin samples obtained were compared with those obtained using conventional acid-alkaline extraction (CE) and commercial crab shell chitin (CS chitin) by robust characterization of their composition and physicochemical properties employing color, FTIR, XRD, XPS, and SEM analysis. The results showed that KG DES and recovered KG DES exhibited high demineralization and deproteinization capacity, producing chitin with high purity, α-chitin form, high acetylation degree (>77%), crystallinity (crystallinity index > 81%), and micro-fibrous morphology closely similar to those of CE chitin and CS chitin. Whereas CCG DES demonstrated excellent demineralization, it was less effective at deproteinization, leading to chitin with lower purity and crystalline properties. Together, the results demonstrated that cricket meal could be an alternative source of chitin, while KG DES one-pot extraction holds strong potential as a sustainable and eco-friendly approach for obtaining commercial-grade chitin. Full article

This study aimed to develop an efficient and environmentally sustainable method for extracting bioactive compounds from juçara palm (Euterpe edulis Mart.) fruit residues using deep eutectic solvents (DES) and conventional solvents, combined with ultrasound-assisted extraction (UAE). Seven DES formulations based on choline chloride (ChCl) and different hydrogen bond donors (glycerol, glucose, and organic acids) were prepared, and their performance was compared with water, ethanol, and ethanol/water mixtures. The phenolic composition, anthocyanins and antioxidant activity of the extracts were determined using spectrophotometric assays (Folin–Ciocalteu, DPPH, ABTS, and FRAP) and ESI–MS/MS analysis. The results showed that DES exhibited higher efficiency in recovering total phenolic compounds, anthocyanins and ABTS compared to conventional solvents, particularly in the ChCl–glycerol system. ESI–MS/MS analyses monitored around 40 phenolic compounds, including phenolic acids, flavanones, flavonoids, and anthocyanins. Acidic solvents favored anthocyanin extraction and stability, while ethanol- and glycerol-based systems provided broader compound profiles. The use of DES proved to be a green and selective alternative for obtaining extracts rich in bioactive compounds, enhancing the value of juçara residues and contributing to the sustainability of the species production chain. Full article

The medicinal plant Malva neglecta Wallr. is known for its high concentration of beneficial bioactive compounds. This study investigated extracts prepared from the plant’s flowers, leaves, and roots. Different green solvents were used: 70% ethanol, and for the first time in relation to this plant species, natural deep eutectic solvents (NADES)—one based on choline chloride and citric acid (NADES1) and another using choline chloride and glycerol (NADES2). Key bioactive compounds were identified and quantified using spectrophotometric assays and HPLC-PDA-MS profiling to determine their role in the plant’s antioxidant activity. The analysis revealed that M. neglecta contains a wide range of flavonoid glycosides and phenolic acids, with the flowers and leaves exhibiting the highest diversity and concentrations of these compounds with a predominance of quercetin and kaempferol glycosides. Among the solvents tested, the ethanolic extracts showed the highest total contents of phenols, flavonoids, and condensed tannins. The flower extracts—regardless of the solvent used—exhibited the strongest antioxidant activity, as demonstrated by the DPPH, FRAP, and ABTS assays. Alkaloids were detected in all organs tested only in low quantities. The antibacterial (against Bacillus cereus, Staphylococcus aureus, Escherichia coli, and Pseudomonas aeruginosa) and antifungal activity (against Penicillium chrysogenum, Fusarium oxysporum, Aspergillus parasiticus, A. carbonarius, A. niger, A. flavus, and A. ochraceus) of the extracts was evaluated and compared. As a whole, the NADES1 extracts exhibited higher antibacterial potential than the ethanolic extracts. Such a clear trend regarding the antifungal activity was not observed. The highest antifungal activity was exhibited by NADES1 root extracts. NADES2 extracts showed a complete lack of antimicrobial effects. Full article

Lactarius deliciosus is a widely distributed edible mushroom valued as a functional food due to its rich content of nutrients, phenolic compounds, and flavonoids, which contribute to its strong antioxidant and antimicrobial properties. The present study aimed to optimize a green microwave-assisted extraction method for maximal recovery of bioactive phenolic compounds from Lactarius deliciosus extract (LDE) and to evaluate its antioxidant, antiproliferative, antimetastatic, and anti-inflammatory effects on human colon carcinoma (Caco-2) cells. The study demonstrated that solvent polarity and composition critically influence the recovery of antioxidant biomolecules, identifying water and NaDES 1 (glycerol/glycine/water) as the most efficient and sustainable solvents for microwave-assisted extraction at 225 °C. The LDE showed high levels of phenolic compounds—particularly 4-hydroxybenzoic and vanillic acids—indicating potent antioxidant potential and possible anticancer efficacy. The results revealed that the LDE significantly reduced colony formation and cell adhesion in a dose-dependent manner, leading to nearly complete inhibition of clonogenic survival at the IC₅₀ concentration and a marked increase in cell death among non-adherent colon cancer cells. In addition, LDE inhibited the proliferation of Caco-2 cells by inducing G0/G1 cell cycle arrest and apoptosis, associated with altered mitochondrial potential and increased caspase-3 activity. The LDE modified the redox balance of the cell by decreasing the ROS levels and exerts anti-inflammatory effects through significant downregulation of NOS2 expression, without adversely affecting the intestinal barrier. The study concludes that LDE bioactive compounds show strong promise as anticancer and functional ingredients, demonstrating antioxidant, antiproliferative, antimetastatic, and anti-inflammatory effects. Full article

In this study, poly(butylene adipate-co-terephthalate) (PBAT), starch, glycerol, and grape seed extract (GSE) were blended and extruded to fabricate PBAT/thermoplastic starch(TPS)/GSE active films by blow molding. The interaction between GSE and TPS primarily occurred through hydrogen bonding, with little interaction observed with PBAT. The oxygen barrier property of the film was improved by the incorporation of GSE into the films, whereas the mechanical properties slightly decreased. The PBAT/TPS/GSE films had excellent UV blocking properties imparted by PBAT and visible light blocking properties endowed by GSE. The films containing GSE offered antimicrobial activity against Escherichia coli and Staphylococcus aureus by delaying bacterial growth. Also, the GSE-added films exhibited antioxidant activity with strong dose dependence due to the free radical scavenging ability of polyphenolic compounds in GSE. The shelf life of peanut butter packaged with the PBAT/TPS/GSE-5 film was expected to exceed 300 days, which was approximately twice that of LDPE film packaging. The proposed active films had good material properties, functional activities, and excellent ability to prolong the shelf life of peanut butter. Full article

The olive industry produces large quantities of olive leaves, an agro-industrial byproduct without commercial value and with significant environmental disposal challenges. However, olive leaves are a rich source of antioxidant compounds known for their diverse biological properties. This highlights the need for green processes that utilize environmentally friendly solvents. Thus, this research aimed to evaluate the effectiveness of two different solvents: ethanol (at concentrations of 0%, 15%, and 30%) and glycerol (also at 0%, 15%, and 30%), combined with moderate temperatures (50 °C and 70 °C) using ultrasound-assisted extraction (20 kHz and 60% amplitude for 30 min) to recover antioxidant compounds from olive leaves. Our results showed that 30% glycerol at 70 °C was more effective at recovering polyphenols (14.85 ± 0.09 mg GAE g⁻¹ dw) compared to ethanol (12.26 ± 0.13 mg GAE g⁻¹ dw) under the same conditions. Additionally, the antioxidant capacity, measured using DPPH and ORAC assays, yielded higher results with 30% glycerol, showing values of 2.65 ± 0.16 mg mL⁻¹ and 684.65 ± 20.79 µmol TE g⁻¹ dw, respectively. The polyphenol profile quantified different families of polyphenols like phenolic acids, flavanols, flavonols, stilbenes, and secoiridoids. However, oleuropein, a secoiridoid, was the most predominant polyphenol found in the extracts (1122.52 ± 33.72 μg g⁻¹ dw). Interestingly, the use of 30% ethanol at 70 °C reduced the glucose and fructose content by 48% and 84%, respectively. Therefore, glycerol emerges as an efficient green solvent for the extraction of antioxidant compounds. These findings support the valorization of this agricultural residue by recovering its valuable components, contributing to food sustainability and a circular economy. Full article

In the Yucatán Peninsula, Citrus aurantium L. has a strong cultural and culinary relevance where local industries already process its juice and essential oils, producing large amounts of by-products. In this context, green chemistry strategies have accelerated the valorization of agro-industrial residues, where Natural Deep Eutectic Solvents (NADESs) stand out due to their low cost, ease of preparation, and high extraction efficiency. This study focuses on evaluating different NADES combinations for the extraction of bioactive compounds from C. aurantium by-products, obtained after essential oil (cold pressing) and juice (mechanical pressing) extraction. A 3 × 2 × 2 factorial design was implemented to evaluate the effect of hydrogen bond donor (HBD: fructose, glucose and glycerol), molar ratio (MR: 1:1 and 1:2 mol/mol choline chloride (ChCl:HBD)) and added water (AW: 50 and 70%) on the polyphenolic profile, total phenolic content, total flavonoid content, ascorbic acid content and antioxidant capacity. HBD was the most critical factor in the extraction of bioactive compounds; the extract obtained with glycerol and 70% AW exhibited the highest hesperidin content (2186.08 mg/100 g dry mass), while the same HBD with 50% AW exhibited the highest quercetin + luteolin extraction (721.32 mg/100 g dry mass), both at the same MR (1:1 mol/mol). Glycerol also achieved the highest recovery of total flavonoids (1829.7 ± 17.85 mg quercetin equivalent/100 g dry mass) with an MR of 1:2 mol/mol and 70% AW. Finally, all other maximum values were obtained with fructose-based NADESs: the highest total phenolic content (3603. 7 ± 52.9 mg gallic acid equivalent/100 g dry mass) was achieved at an MR of 1:1 mol/mol and 50% AW, while for both vitamin C (1964.8 ± 33.7 mg ascorbic acid equivalent/100 g dry mass) and antioxidant capacity (84.31% inhibition), the maximum was reached at an MR of 1:2 mol/mol and 50% AW. Full article

The identification and development of novel antimicrobials is a crucial challenge in the face of increasing antibiotic and antimycotic resistance. As such, there is growing interest in exploring the chemical diversity of natural sources, such as invasive seaweeds such as Asparagopsis armata. The valorization of such sources can further contribute to the development of bio-based industries, aligning with societal goals for environmental and economic sustainability. Therefore, a solid-liquid extraction method was performed using ethanol, and the obtained extract was studied for chemical composition elucidation, bioactivity, and toxicity evaluation. Analysis by GC-MS revealed some major chromatographic peaks, including floridoside (2-α-O-D-galactopyranosyl glycerol), glycerol, and oleamide. Also, several other smaller peaks were tentatively attributed to Low Molecular Weight Carbohydrate Derivatives, including isosaccharino-1,4-lactone, which had only been reported once in nature. The extract demonstrated significant antioxidant activity as measured by Ferric Reducing Antioxidant Potential and Oxygen Radical Absorption Capacity, but not by Lipid Peroxidation Inhibitory Potential assays, which is in line with its polar nature. The extract exhibited antimicrobial activity against various microorganisms, with a MIC of 2 mg/mL observed for Staphylococcus epidermidis, Vibrio parahaemolyticus, and the three yeast strains tested. Moreover, the extract inhibited the growth and phenotypic changes in filamentous fungi, which may result in reduced virulence. Specifically, the extract inhibited sporulation in Aspergillus fumigatus and orange pigmentation in Fusarium graminearum, possibly by a reduction in the production of aurofusarin, rubrofusarin, and mycotoxins. In vitro cell viability assays in 3T3, RAW264.7, and HaCaT demonstrated the extract was not cytotoxic or presented low cytotoxicity at concentrations up to 0.1 mg/mL, but a strong cytotoxic effect was observed at 1 mg/mL. At non-cytotoxic concentrations, the ethanol extract inhibited up to 48% of NO production in LPS-stimulated RAW264.7. This may indicate that anti-inflammatory activity may add to the antimicrobial activity in human and animal systemic and topical applications of the extract. In this work, new molecules were reported in A. armata, and the bioactivities reported were novel for this extract and algal species—especially through the choice of uncommon but very relevant pathogens to study. Our findings are a valuable contribution to addressing challenges in human and animal health, food and feed technology, as well as animal husbandry and agriculture. Full article

Deep eutectic solvents (DES) were selected for the extraction of anthocyanins from red grape skins as an efficient and environmentally friendly solvent alternative to traditional mixtures based on methanol. In silico studies (COSMO-RS) were employed as screening tools to identify the most suitable options, significantly reducing the chemical space of potential DES to be studied. A total of 30,132 DES combinations were assessed. The DESs selected were polyalcohols (ethyleneglycol, glycerol, 1,2-propanediol, and 1,6-hexanediol) and carboxylic acids (citric, oxalic, malic, and lactic acid) as hydrogen bond donors (HBD) and choline chloride, betaine, or salts (potassium carbonate, sodium acetate, and propionate), as hydrogen bond acceptors (HBA). Choline chloride:glycerol and choline chloride:oxaclic acic were selected as solvents to optimize time, temperature, and water content in ultrasound- and microwave-assisted extraction of anthocyanins. In both cases, around 20 wt% of water was found to be the optimum to maximize the extractions, whereas extraction time and temperature depended on the type of anthocyanin. The amount of malvidin-3-O-glucoside extracted by microwave-assisted extraction with choline chloride: oxalic acid was 172 ± 7 mg/kg and 119.5 ± 0.5 mg/kg by ultrasound-assisted extraction with choline chloride: glycerol, which means an increase in performance of, respectively, 64 and a 13% compared to the traditional method. Full article

Microbial bioconversion of agro-industrial by-products into high-value-added metabolites such as polysaccharides or lipids serves a dual purpose: mitigating environmental pollution through waste reduction and supporting the development of novel bioproducts. In this study, a non-conventional, poorly studied Cryptococcus albidus strain was initially assessed for its ability to grow on semi-defined media containing lactose, glycerol, or glucose under three distinct nitrogen availability conditions at C/N equal to 20, 80, and 160 mol/mol in shake flask cultures. The goal was to evaluate biomass production and synthesis of valuable metabolites under these conditions. C. albidus demonstrated robust growth on all commercial carbon sources, particularly under nitrogen-rich conditions, producing more than 25.0 g/L of microbial biomass with a high intracellular polysaccharide content (>45%, w/w). Additionally, mannitol production was detected in cultures with glycerol and glucose (9.1 and 13.1 g/L, respectively), especially after nitrogen depletion. Subsequently, C. albidus and a Cutaneotrichosporon curvatus strain were batch-cultivated using pretreated secondary cheese whey (SCW) as a carbon-rich waste substrate. When cultivated on SCW, both yeast strains partially metabolized lactose and produced polysaccharide-rich biomass, dominated by β-glucans (>29% of total biomass), compounds known for their functional and bioactive properties. The cellular polysaccharides (cPS extracted from C. albidus exhibited cytotoxic effects against cancer cells, suggesting their potential use as biological response modifiers. In contrast, the cPS from C. curvatus did not affect cell viability, indicating their promise as ingredients for applications in the food, feed, pharmaceutical, or cosmetic sectors. Full article

Blackthorn (Prunus spinosa L.) is a wild, understudied plant rich in bioactive compounds such as polyphenols with designated antioxidant potential. The main objective of this research was to optimize ultrasound-assisted extraction of blackthorn pomace using natural deep eutectic solvents (NADES). To obtain the highest yield of polyphenols and improved in vitro antioxidant activity, response surface methodology (RSM) and central composite experimental design were used. The screening step of the study included ten different NADESs using a one-factor-at-a-time approach. Two NADES mixtures (N12, containing proline and lactic acid in a molar ratio of 1:2, and N14, containing choline chloride and glycerol in a molar ratio of 1:1) were chosen for the second step of the study, which aimed to select the most influential process parameters. A fractional factorial 2⁵⁻¹ design was used, varying five different parameters at two levels: extraction time (30 and 60 min), extraction temperature (40 and 50 °C), and liquid-to-solid ratio (10 and 20 mL/g), water content in NADES (15 and 20%), and NADES type (N12 and N14). After the second step, N12 containing 20% water was chosen as the most potent solvent for the optimization study. For the final step, the other three parameters were varied on three levels, and thus optimal conditions were obtained (extraction time 90 min, extraction temperature 65 °C, and liquid-to-solid ratio 22.65 mL/g). Blackthorn juice was also tested in the first step, as well as under optimal conditions established for pomace, in order to evaluate whether these conditions are suitable for juice and to determine the percentage of improvement in extraction efficiency. Full article

Skin hydration is fundamental for maintaining epidermal barrier integrity and overall skin homeostasis. Beyond traditional moisturizing agents, recent research has highlighted the role of aquaporins (AQPs), transmembrane water channels, in regulating epidermal hydration, barrier function, and cellular signalling. Among them, aquaporin-3 (AQP3), predominantly expressed in keratinocytes, has attracted particular attention due to its involvement in water and glycerol transport. Dysregulation of AQP expression has been associated with impaired barrier function, inflammatory skin disorders, and ageing. Growing evidence suggests that specific cosmetic ingredients and bioactive compounds, including glycerol, glyceryl glucoside, isosorbide dicaprylate, urea, retinoids, bakuchiol, peptides, plant extracts, and bacterial ferments, can modulate AQP3 expression, thereby improving skin hydration and resilience. Despite promising in vitro data, clinical evidence remains limited, mainly due to methodological and ethical constraints associated with assessing aquaporin expression in vivo. Nonetheless, aquaporins represent promising molecular targets for innovative cosmetic strategies aimed at enhancing hydration, promoting regeneration, and counteracting photoageing. Furthermore, AQP modulation may improve dermal delivery of active substances, providing new perspectives for advanced skincare formulation design. While the available evidence supports their cosmetic potential, emerging discussions on the safety of long-term AQP upregulation highlight the need for continued research and careful evaluation of such ingredients. Future studies should focus on elucidating the molecular mechanisms underlying AQP regulation and validating these findings in human clinical models. Full article

Tambatinga (Colossoma macropomum × Piaractus brachypomus), a hybrid Amazonian fish recognized for its superior growth performance, represents a valuable and sustainable source of collagen-rich raw material. Due to its tropical origin, the species’ skin may contain higher levels of amino acids, which can enhance the functional and structural properties of gelatin derived from it. The valorization of fish processing residues for biopolymer production not only mitigates environmental impacts but also reinforces the principles of the circular economy within aquaculture systems. This study explores the development of biopolymer films from Tambatinga skin, an abundant by-product of Brazilian aquaculture. The skins were cleaned and subjected to a hot water–acid extraction process to obtain gelatin. The extracted gelatin exhibited high proline and hydroxyproline contents (12.47 and 9.84 g/100 g of amino acids, respectively) and a Bloom strength of 263.9 g, confirming its suitability for film formation. Films were prepared using 2 g of gelatin per 100 g of film-forming solution, with glycerol added at 10 and 20 g/100 g of gelatin. The resulting films were transparent, flexible, and showed uniform surfaces. Increasing the glycerol concentration reduced tensile strength (from 59.4 to 37.9 MPa) but improved elongation at break (from 116% to 159.1%) and modified the films’ thermal behavior. Moreover, Tambatinga gelatin films demonstrated excellent UV-blocking performance (below 300 nm) and lower water vapor permeability compared to other gelatin-based films reported in the literature. These findings highlight the potential of fish skin—typically regarded as industrial waste—as a renewable and high-value raw material for the production of sustainable biopolymers. This approach supports resource efficiency, waste reduction, and the broader goals of sustainable development and circular bioeconomy. Full article

This research work presents a techno-economic assessment of biodiesel production with non-standard waste cooking oil (WCO) (brown grease of small restaurants, yellow grease of households) and semi-open Chlorella sp. microalgal cultivation, which covers the problematic areas of scale and cost-efficiency in sustainable biodiesel production. Cost-effective biodiesel feedstock research has been motivated by the urgency of finding sustainable sources of energy. With base-catalyzed transesterification optimized by ANOVA and response surface methodology (RSM), the present study recorded biodiesel yields of up to 99.08% in household WCO (at optimum conditions; 55 °C, 3.3 mg/g NaOH, ethanol) and 96.61% in restaurant WCO (at optimum conditions; 54 °C, 1.5 mg/g NaOH, methanol) compared to 28.6% in Chlorella sp. (semi-open photobioreactors). Concerning the two types of WCO feedstocks, the obtained equations are able to compute the biodiesel viscosity and yield, in good correlation with the experimental values, in relation to the temperature and ratio of catalyst to oil/alcohol solution. The assessed household WCO has better yield and quality as it contains fewer impurities, whereas the restaurant WCO needed to be further purified, driving up the prices. Although Chlorella biodiesel is carbon neutral, its production and extraction costs are higher, making it less economically feasible for biodiesel production. Economic analysis showed that the capital costs of household WCO, restaurant WCO, and Chlorella sp. are USD 190,000, USD 220,000, and USD 720,000, respectively, based on 1,000,000 L/year as biodiesel production rate. Low capital costs as well as byproduct glycerol income of the two investigated types of WCO play a role in their low payback periods (0.23–0.91 years) and high ROI (110–444.4%). The analysis highlights the economic and environmental benefits of WCO, especially household WCO, as a scalable biodiesel feedstock, which provides new insights into process optimization and sustainable biodiesel strategies. To enhance its sustainability and cost-effectiveness and contribute to the transition to renewable biofuels globally, future studies need to emphasize energy reduction in microalgae production and purification of restaurant WCO. Full article