Search Results (568)

Health-promoting foods are attracting growing interest as complements to pharmacological interventions, particularly when incorporated into bioactive-enriched functional foods. The date palm (Phoenix dactylifera L.) plays a key socio-economic role in arid and semi-arid regions, and is widely recognized for its high nutritional value, functional attributes, and therapeutic potential. Date fruits and their processing by-products, particularly the seeds, are a rich source of essential nutrients, dietary fiber, and diverse phytochemicals with documented antioxidant, anti-inflammatory, antidiabetic, and antimicrobial properties. This narrative review summarizes the latest evidence from experimental, preclinical, and emerging clinical studies on the nutritional composition, phytochemical profile, and biofunctional properties of dates and their derivatives, with particular emphasis on seeds as a significant processing by-product. Recent advances in their valorization for food applications, including bakery products, dairy products, beverages, meat products, confectionery, and active packaging, are critically discussed, as are their emerging uses in the pharmaceutical and related industries. Particular attention is given to their potential to improve the nutritional quality, functional performance, sensory attributes, and shelf life of food products. Overall, date fruits and their by-products are cost-effective, natural, and sustainable ingredients for developing value-added functional foods. Their efficient valorization offers promising strategies for reducing waste, implementing circular economy principles, and meeting the increasing consumer demand for healthier products. This review highlights the need for multidisciplinary research and innovation to advance sustainable by-product utilization, improve agro-industrial waste management, and expand the range of high-value applications for date fruits and seeds, thereby contributing to global food security, economic development, and improved public health. Full article

Construction waste management remains a critical challenge for improving project efficiency and sustainability. Despite extensive research, there is still a lack of comparative and up-to-date empirical studies addressing both material and non-material waste across different national contexts, limiting the identification of optimisation priorities. This study addresses this gap by analysing construction-site waste in Poland and Slovakia. A mixed-method approach was applied, combining quantitative, qualitative, and comparative analyses based on a questionnaire survey conducted in 2024 among construction contractors. Respondents evaluated 34 waste factors using a four-point scale in terms of frequency and importance. The results indicate that errors and inconsistencies in design documentation represent the most significant and frequent source of waste in both countries (importance: 3.60 in Poland, 3.12 in Slovakia; frequency: 3.40 and 2.87). Other critical factors include excessive workload of employees, delays in construction processes, quality defects in executed works and damage to completed works. Differences were also observed, particularly in change management and stakeholder relations. The findings highlight key areas for improving waste management, especially in design coordination, communication, and workforce organisation, supporting the implementation of BIM and Lean Construction. Full article

This research evaluated the efficacy of using two types of biochar (non-modified and acidified) from date palm residues (fronds, leaves, pits) as soil amendments for enhancing soil fertility and maize growth. These biochars were produced through slow pyrolysis under oxygen-limited conditions at 500 °C. Our innovative approach was to minimize gas emissions by converting smoke into liquid fertilizer (LS), which was expected to improve seed germination and early plant growth stages. To assess this aim, a completely randomized experiment was conducted under lab conditions, in which 10 maize seeds were placed on double filter papers in Petri dishes and then exposed to seven concentrations of LS (0.0, 0.01, 0.10, 1.0, 10 and 100%, using distilled water for dilution v/v). The LS contains nutrients and bioactive compounds that may enhance seed germination and early plant growth at low concentrations, whereas higher concentrations may cause phytotoxic effects. Results showed that liquefied smoke at 0.1% increased the absolute percentage of maize germination from 75% (control) to 100% and achieved the highest root length of 9.80 cm. Acidified biochars at 5% reduced soil pH from 8.87 to 8.12 and enhanced potassium availability to 87.93 mg kg⁻¹. Conversely, the non-modified biochars contributed to further increases in soil organic matter (up to 1.02%), nitrogen, and phosphorus. In addition, the application of acidified leaf biochar (5%) enhanced maize shoot growth by 133%, chlorophyll content by 39%, and potassium uptake by 110%. This research establishes a scalable approach for converting agricultural waste into climate-resilient resources, effectively addressing soil degradation in arid environments, boosting crop resilience, and furthering the objectives of a circular bioeconomy. Full article

Background: The growing demand for sustainable, high-performance energy storage systems has intensified interest in biomass-derived materials for supercapacitor applications. This study presents a green and scalable approach to fabricating novel electrodes and solid-state electrolytes using Phoenix dactylifera (Ajwa date) seed biomass and palm waste-derived activated carbon. Methods: KOH-activated carbon from date pits was employed to enhance surface area and redox activity. A double-network hydrogel electrolyte (DSHC) was synthesized by incorporating 0.5 g of date seed powder with sodium alginate and wheat starch (0.2 g each), followed by chemical crosslinking in 2 M H₂SO₄. Structural and physicochemical properties were analyzed using SEM, XRD, and FTIR, while electrochemical performance was evaluated through cyclic voltammetry and galvanostatic charge–discharge measurements. Results: SEM revealed a densely ordered porous network with regular cylindrical channels favorable for ion transport. XRD and FTIR confirmed amorphous carbon formation and effective molecular crosslinking. The hydrogel electrolyte exhibited a wide potential window of ~2 V and strong pseudocapacitive behavior, delivering a maximum specific capacitance of 179 F g⁻¹ at 5 mV s⁻¹ and a discharge capacitance of 159 F g⁻¹ at 0.2 A g⁻¹, with excellent stability over 5500 cycles. Conclusions: Agricultural waste-derived materials demonstrate strong potential as low-cost, eco-friendly, and mechanically robust components for flexible supercapacitors, suitable for sustainable energy storage and rapid-charging applications. Full article

Plantain (Musa paradisiaca) peel is an agro-industrial waste product with remarkable functional potential, attributed to its composition of bioactive compounds with antioxidant and antimicrobial properties. Given this scenario, this scoping review aimed to map and synthesize the scientific evidence regarding the nutritional composition and potential functionalities of plantain peel. A scoping review approach was used, and data were reported using the PRISMA-ScR checklist. The studies evaluating the use of plantain peel were included without restrictions on language or publication date. The following databases were searched: Embase, MEDLINE (via PubMed), Scopus, and Web of Science. Additional searches were conducted through Google Scholar. The protocol has been registered prospectively on the Open Science Framework. This review’s findings included 53 studies. All of them presented methodological limitations that hindered further analysis and the generation of robust evidence. This analysis detailed the chemical composition of the peel, showing that it varies with ripeness stage and processing and is an excellent source of fiber and minerals. Several technological applications are explored, including the use of peel in the production of functional foods, the development of nanoparticles with antimicrobial activity, and its use as a substrate for the biosynthesis of industrial enzymes and citric acid. This review also addresses the possible health benefits that have already been studied in animal and in vitro models. Plantain peel is a promising agro-industrial by-product with high fiber, starch, and bioactive compound content and functional properties. Despite advances, challenges in sensory acceptance and process standardization limit industrial application. A key research gap remains in the systematic evaluation of antinutrient reduction (e.g., oxalates, phytates) and pesticide residue levels during the processing of plantain peel, a mandatory step before its widespread application in the food industry (e.g., flours and food additives). Further research on optimization and bioactive mechanisms is essential to enable its large-scale use and strengthen its role in the circular bioeconomy and human health. Full article

The use of wood chips in the heating sector leads to the generation of combustion waste with variable properties, which poses challenges for their rational management. To determine the variability of combustion waste, samples were collected over a 13-week period during the heating season, as weekly aggregate samples from a biomass bioheating plant burning wood chips. Three waste fractions were obtained for analysis: residue from the grate (B1), dust from the dust collector (B2), and boiler dust (B3). Dry matter (DM), reaction (pH_KCl), electrolytic conductivity (EC), content of total carbon (TC), total nitrogen (TN), macronutrients (P, K, Mg, Ca, Na), and heavy metals (Fe, Mn, Zn, Cu, Pb, Cd, Cr, Co, Ni) were determined in the collected samples. All waste fractions were characterized by an alkaline reaction. Regardless of the waste fraction, the macronutrient content was dominated by Ca, K, and Mg, with significantly lower levels of P and Na. Among heavy metals, Fe, Mn, and Zn had the highest recorded contents, and the lowest by far was Cd. With respect to sampling dates, the least diversified chemical composition was observed for B1 samples, more diversified for B2, and the most diversified for B3. In turn, regardless of the waste fraction, the most diversified results were observed for Cd and Pb, and the least for pH, DM, and TC. Concerning environmental management of combustion waste, fraction B1 deserves attention, as it was characterized by the richest chemical composition (TN, P, K, Mg, Ca, Na, Mn, Zn, Cu, Co, Ni). However, due to the highest content of undesirable heavy metals (Pb, Cd) and the highest salinity, it requires constant monitoring of the composition. Full article

Fiber dyeability is a core indicator of textile quality and added value. Pre-experiment accurate prediction of fiber dyeability reduces the waste and inefficiency of trial-and-error methods. However, due to the limited data volume and complex mechanisms of fiber dyeability, there are no relevant studies to date. Thus, this paper proposes a novel prediction model integrating domain knowledge and process data called multi-head attention–physics-informed neural network (MHA-PINN). Within the MHA-PINN framework, limited experimental data is first augmented by using variational autoencoders, and subjected to ensemble feature selection on the augmented samples. Subsequently, a multi-head attention layer is introduced to capture the interdependencies among sample variables, thereby outputting a new feature matrix that represents the weighted fusion of these variables. Finally, a physics-informed neural network module embeds the dyeing kinetic equations into the loss function, guiding the model to converge towards accurate solutions for sample predictions. The effectiveness and superiority of the proposed MHA-PINN have been validated on a fiber dyeability experimental dataset. Full article

This work contributes to advancing sustainable energy and waste management strategies by investigating the thermochemical conversion of food-based biomass through pyrolysis, highlighting the role of artificial intelligence (AI) in enhancing process modelling accuracy and optimization efficiency. The main objective is to explore the potential of underutilized biomass resources like spent coffee grounds (SCGs) and DSs (date seeds) for sustainable hydrogen production. Specifically, it aims to optimize the pyrolysis process while evaluating the performance of these resources both individually and as blends. Proximate, ultimate, fibre, TGA/DTG, kinetic, thermodynamic, and Py-Micro-GC analyses were conducted for pure DS, SCG, and blends (75% DS-25% SCG, 50%DS-50%SCG, 25%DS–75%SCG). Blend 3 offered superior hydrogen yield potential but had the highest activation energy (Ea: 313.24 kJ/mol), while Blend 1 exhibited the best activation energy value (Ea: 161.75 kJ/mol). The kinetic modelling based on isoconversional methods (KAS, FWO, and Friedman) identified KAS as the most accurate. These approaches work together to provide a detailed understanding of the pyrolysis process with a particular emphasis on the integration of artificial intelligence (AI). An LSTM model trained with lignocellulosic data predicted TGA curves with exceptional accuracy (R²: 0.9996–0.9998). Full article

Climate change and soil degradation threaten agricultural sustainability in arid oases, where water and nutrient limitations constrain crop production. In Tunisia, date palm residues are abundant but frequently burned despite their potential as soil amendme. This study assessed the effects of date palm waste biochar (B; 10 t ha⁻¹), mineral fertilizers (NPK), and their combination as enriched biochar (BNPK) on soil fertility, including total organic carbon (TOC) and total nitrogen (TN), as well as barley (Hordeum vulgare L.) yield over two consecutive cropping seasons (2023–2024) using a randomized complete block design with three replications. During 2024, B increased TOC to 0.5% (control: 0.18%), while NPK enhanced TN to 0.037% in 2023; however, in 2024, nitrogen levels returned to values comparable to the control condition (0.017%). BNPK combined these beneficial improvements, maintained them in 2024, and resulted in a C/N ratio of 16.7 (control: 9.6), reflecting the most favorable balance between soil carbon accumulation and nitrogen retention. Grain yield increased by 21% (B), 80% (NPK), and 79% (BNPK) relative to the control (3.12 t ha⁻¹), while BNPK reduced soluble sugars in grains (fructose 100%), glucose 86% (control: 0.09, 0.014) and increased grain nitrogen content to 1.80% (control: 0.74). Principal component analysis revealed a clear separation among treatments, with BNPK strongly associated with improved soil fertility, grain yield, and grain quality. These results demonstrate that integrating biochar with nutrient management enhances soil fertility and supports sustainable agriculture in arid oasis agroecosystems. Full article

Water scarcity, rapid soil moisture loss, and high evaporative demand severely limit vegetable production in arid regions such as Qatar. Sustainable soil amendments that enhance water retention and stabilize plant water status are therefore critical for improving productivity. This study evaluated a biodegradable hydrogel synthesized from date-palm leaf cellulose using a sodium alginate crosslinking method and assessed its effects on soil hydro-physical properties and tomato (Solanum lycopersicum L.) performance under arid conditions. A pot experiment was conducted under semi-controlled conditions using a single-factor randomized complete design with three hydrogel rates (0, 1, and 2% w/w) and three replications, with one plant per pot. All treatments received the same seasonal irrigation depth, scheduled when soil moisture declined to approximately 60–65% of field capacity. The hydrogel exhibited rapid hydration behavior, reaching equilibrium within 30–60 min with a swelling ratio of 5.659 g g⁻¹, corresponding to a water uptake of 465.9%, and SEM analysis revealed a porous internal structure favorable for water retention. At 1 and 2% application rates, hydrogel significantly reduced bulk density, increased total porosity and field capacity, and maintained higher soil moisture across irrigation cycles. Tomato plants grown in hydrogel-amended pots showed substantial gains in fresh biomass and root length, together with higher chlorophyll content, leaf nitrogen concentration, and relative water content. Water use efficiency improved significantly at 1% hydrogel, whereas the 2% rate showed a positive but non-significant trend. Overall, the results demonstrate that hydrogels derived from date-palm waste can enhance soil water retention, plant physiological status, and tomato productivity, offering a locally relevant strategy to improve agricultural resilience in arid environments. Full article

Background: Protein–energy wasting (PEW) is a major predictor of morbidity and mortality in patients with chronic kidney disease (CKD), even before the initiation of dialysis. Its multifactorial pathogenesis includes reduced dietary intake, chronic inflammation, metabolic acidosis, hormonal disturbances, and dysbiosis of the gut microbiota. Early recognition and targeted management are crucial for preventing muscle loss, functional decline, and adverse outcomes. Methods: This narrative review summarises and integrates current evidence from the literature on nutritional and metabolic interventions to prevent and treat protein–energy wasting in patients with nondialysis chronic kidney disease. Relevant clinical trials, meta-analyses, and experimental studies published up to date were evaluated, focusing on dietary strategies, metabolic modulation, physical exercise, and gut microbiome-targeted therapies. Results: Adequate energy and protein intake remain the cornerstone of PEW management, based on available clinical and observational evidence. Individualised diets emphasising high-quality and plant-based proteins, oral nutritional supplements, and ketoanalogues can attenuate muscle wasting. Correction of metabolic acidosis and inflammation enhances protein anabolism and nitrogen balance. Physical exercise acts synergistically with dietary interventions to preserve muscle mass and function. Novel approaches—such as modulating the gut–kidney axis with pre-, pro-, and postbiotics or supplementing with short-chain fatty acids—show promise in improving metabolic and inflammatory profiles. Conclusions: The management of PEW in nondialysis CKD requires a personalised approach that integrates nutrition, physical activity, metabolic correction and microbiome modulation. Early, coordinated intervention may help to slow the progression of CKD and improve patient survival and quality of life. Full article

Household food waste is a complex issue shaped by socioeconomic conditions, household size, time and resource constraints, and routine food management behaviors. Understanding the practices, attitudes, barriers, and motivators that influence food waste is crucial for designing effective and sustainable interventions for low-income households experiencing high rates of food insecurity. Guided by community input, a food waste reduction education program was developed and piloted in seven California counties. In total, 50 adults were enrolled; 40 completed pre/post surveys, 17 completed food waste audits, and 14 responded to a four-month follow-up survey. Survey results showed significant increases in key food management behaviors: making and using a shopping list, freezing food, and using leftovers in future meals. The percentage of participants discarding food because of package dates declined from 53% to 30%. All measures of barriers and self-efficacy improved. Food audit results indicated the volume and weight of solid and liquid food waste decreased, although the changes were not statistically significant. At follow-up, all respondents reported checking their refrigerator and cupboards before shopping, making a shopping list, and storing and reheating food safely all or most of the time. Overall, the findings demonstrate that practical, skills-based education can help low-income households reduce food waste. Full article

Maintaining homeostasis in the body through water and sodium management is essential, and the central nervous system and kidneys play a key role in this process. However, knowledge of the diagnosis and treatment of these conditions in pediatric patients is still unsystematized. There are no up-to-date guidelines on managing children with sodium imbalance. Since sodium shifts are inextricably linked to water changes in the body, they should always be pondered together. Each of the sodium disorders should be considered in the context of changes in the vascular volume, whether it is hypo-, eu-, or hypervolemic. This review describes the most common sodium-water disorders encountered in pediatric clinics. It emphasizes conditions affecting the brain-kidney axis (syndrome of inappropriate antidiuresis, cerebral salt wasting syndrome, and central and nephrogenic diabetes insipidus). The article proposes diagnostic and therapeutic management based on scientific society publications, case series, and the authors’ clinical experience, and summarizes the available knowledge as of 2025 to improve the care of patients with hyponatremia or hypernatremia. A proper understanding of the physiology of sodium homeostasis is crucial for implementing appropriate treatment and reducing the risk of severe complications in young patients in the future. Full article

This article explores the integration of food ethics as a proposed fifth and emerging pillar of food security, complementing the four dimensions established by the FAO 1996 framework (availability, accessibility, utilization, and stability). Using Romania as a case study, the research combines descriptive statistical analysis, legislative review, and conceptual interpretation to examine how moral responsibility, social equity, and food citizenship shape sustainable food systems. Quantitative data from Eurostat (2020–2022) reveal that Romania generates over 3.4 million tons of food waste annually, with households accounting for more than half of the total. This wasted abundance coexists with persistent food insecurity, affecting 14.7% of the population who cannot afford a protein-based meal even once every second day. Given the short time series (n = 3), including the entire data that was reported to date and the exclusive use of secondary data, the statistical results are interpreted descriptively and, where applicable, exploratorily. In this context, the findings demonstrate that food waste is not merely an issue of economic inefficiency, but rather a profound ethical and social imbalance. This research argues for the conceptual recognition of an ethical pillar within the food security framework linking moral awareness, responsible consumption, and equitable access to food. By advancing food ethics as a normative and societal foundation of sustainable food systems, this article offers a framework relevant for policy design, civic engagement, and collective responsibility, reframing food security beyond a purely technical objective. Full article

Façades account for approximately 15–20% of a building’s embodied carbon, making them a key target for material decarbonization. While bio-composites are increasingly explored for façade insulation, cladding systems remain dominated by carbon-intensive materials such as aluminum and fiber-reinforced polymers (FRPs). This paper presents findings from a study investigating the use of food-waste-derived bulk fillers in bio-composite materials for façade cladding applications. Several food-waste streams, including hazelnut and pistachio shells, date seeds, avocado and mango pits, tea leaves, and brewing waste, were processed into fine powders (<0.125 μm) and combined with a furan-based biobased thermoset resin to produce flat composite sheets. The samples were evaluated through mechanical testing (flexural strength, stiffness, and impact resistance), water absorption, freeze–thaw durability, and optical microscopy to assess microstructural characteristics before and after testing. The results reveal substantial performance differences between waste streams. In particular, hazelnut and pistachio shell fillers produced bio-composites suitable for façade cladding, achieving flexural strengths of 62.6 MPa and 53.6 MPa and impact strengths of 3.42 kJ/m² and 1.39 kJ/m², respectively. These findings demonstrate the potential of food-waste-based bio-composites as low-carbon façade cladding materials and highlight future opportunities for optimization of processing, supply chains, and material design. Full article