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15 pages, 3443 KiB  
Article
Evaluating the Potential of Cuscuta japonica as Biological Control Agent for Derris trifoliata Management in Mangrove Forests
by Huiying Wu, Yunhong Xue and Wenai Liu
Forests 2025, 16(8), 1250; https://doi.org/10.3390/f16081250 - 1 Aug 2025
Abstract
Climbing vines have recently induced increasing threats to forest growth under favourable environmental changes. In mangrove forests, the native vine Derris trifoliata became invasive and is now one of the main threats. Yet current management relies on manual removal with low efficiency. Exploring [...] Read more.
Climbing vines have recently induced increasing threats to forest growth under favourable environmental changes. In mangrove forests, the native vine Derris trifoliata became invasive and is now one of the main threats. Yet current management relies on manual removal with low efficiency. Exploring an alternative, cost-effective method is required. To assess the potential of a proposed biological control method, this study performed a pot-plant experiment using Cuscuta japonica to infect D. trifoliata and three common mangrove species in Beihai, China. Results showed that D. trifoliata had a higher infection rate and high host mortality (90%) than mangrove (0%). It also had significantly decreased moisture by 4%, nitrogen by 14%, phosphorus by 27%, potassium by 49% and increased soluble sugar by 49% and protein by 20%, whereas only moisture (2% reduction) and one or two minerals of Excoecaria agallocha and Aegiceras corniculatum were influenced. Only Kandelia obovata had neither effective haustoria nor any nutrients impact from the infection. This study indicated that C. japonica can cause more damage to D. trifoliata than to mangrove species and has the potential to be used as a biological control agent for the threatened mangrove forests of A. corniculatum and K. obovata with monitoring and control. Further field tests are required to bring this method into practice. Full article
(This article belongs to the Special Issue Forest Invasive Species: Distribution, Control and Management)
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17 pages, 2266 KiB  
Article
Chemical Traits and Microbial Population Characterization of ‘Asprinio’ Grape Must, a Local Vine Cultivated in Campania Region (Italy)
by Nicola Landi, Monica Scognamiglio, Lidia Muscariello, Rosangela Marasco, Alessia Palazzo, Ida De Chiara, Sara Ragucci, Paolo V. Pedone, Antonio Fiorentino and Antimo Di Maro
Foods 2025, 14(12), 2110; https://doi.org/10.3390/foods14122110 - 16 Jun 2025
Viewed by 532
Abstract
‘Asprinio’ grape is used to produce a white wine from the Campania region, known as ‘Asprinio’ (DOC since 1993). A plethora of approaches was adopted to characterize the organic compounds (e.g., free amino acids and other metabolites) and microbial population (bacteria and fungi) [...] Read more.
‘Asprinio’ grape is used to produce a white wine from the Campania region, known as ‘Asprinio’ (DOC since 1993). A plethora of approaches was adopted to characterize the organic compounds (e.g., free amino acids and other metabolites) and microbial population (bacteria and fungi) in ‘Asprinio’ grape must by collecting samples from three different vineyards cultivated with the ‘alberata’ training system. The average free amino acid content of ‘Asprinio’ grape must showed quantitative variations, but no significant statistical differences were found. On average, proline was the most abundant free amino acid (~282 mg/L; 47.9%), followed by arginine (~66 mg/L; 11.5%) and glutamine (~25.2 mg/L; 4.2%). On the other hand, the total polyphenol content (TPC) of ‘Asprinio’ grape must was different, like their antioxidant activity, which increased when the TPC content was higher. Moreover, 1D and 2D NMR spectra highlighted the presence of high sugars amount (in particular glucose) as well as trans-caftaric acid, trans-coutaric acid, trans-fertaric acid, and the cis-isomers of these cinnamate esters. Finally, the evaluation of the microbial communities in the ‘Asprinio’ grape must revealed the presence of several representative bacterial phyla—mainly Bacteroidota, Proteobacteria, and Actinobacteriota—as well as various fungal genera, including Cladosporium, Hanseniaspora, Aspergillus, and Saccharomyces. Notably, these microorganisms, which contribute to the fermentation process and influence the final wine flavor, have been found in different proportions in the grape musts analyzed. Our results contribute to increasing knowledge of the ‘Asprinio’ grape, an indigenous vine of Southern Italy. Full article
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17 pages, 3736 KiB  
Article
Molecular Mechanism of Vine Tea Dihydromyricetin Extract on Alleviating Glucolipid Metabolism Disorder in db/db Mice: Based on Liver RNA-Seq and TLR4/MyD88/NF-κB Pathway
by Xixin Zhou, Xin Liu, Yuhang Yi, Shiyun Chen, Yi Zhang, Wei Fan, Chenghao Lv and Si Qin
Int. J. Mol. Sci. 2025, 26(5), 2169; https://doi.org/10.3390/ijms26052169 - 28 Feb 2025
Viewed by 808
Abstract
The primary active compound in vine tea is dihydromyricetin (DMY), which has a longstanding history as a dietary supplement and traditional ethnic medicine. However, the precise molecular mechanism by which vine tea dihydromyricetin extract (VDMY) regulates glucolipid metabolic disorder remains unclear. In this [...] Read more.
The primary active compound in vine tea is dihydromyricetin (DMY), which has a longstanding history as a dietary supplement and traditional ethnic medicine. However, the precise molecular mechanism by which vine tea dihydromyricetin extract (VDMY) regulates glucolipid metabolic disorder remains unclear. In this study, we first assessed the effect of VDMY on various physiological parameters in db/db mice, followed by RNA sequencing (RNA-seq) to identify key signaling pathways affected by VDMY in liver tissues. We also examined the impact of VDMY on the liver’s TLR4/MyD88/NF-κB and FOXO1 pathways using Western blotting. Our results showed that VDMY significantly reduced fasting blood glucose (FBG), total cholesterol (TC), triglycerides (TGs), and low-density lipoprotein cholesterol (LDL-C), while increasing high-density lipoprotein cholesterol (HDL-C) levels. Additionally, VDMY enhanced the liver’s antioxidant capacity by upregulating superoxide dismutase (SOD), catalase (CAT), and glutathione (GSH), while lowering malondialdehyde (MDA), alanine aminotransferase (ALT), and aspartate aminotransferase (AST), thus alleviating liver damage. RNA-seq analysis further revealed that VDMY influenced multiple biological processes, including transcription, glycolysis, gluconeogenesis, and redox reactions, suggesting that its effects may be mediated through the TLR4/MyD88/NF-κB and FOXO1 pathways. Additionally, Western blot analysis revealed that VDMY effectively downregulated the expressions of TLR4, MyD88, NF-κB, and FOXO1 proteins in the liver of db/db mice, indicating that VDMY could target these pathways to intervene glucolipid metabolism dysfunction. Full article
(This article belongs to the Special Issue Biological Research on Plant Bioactive Compounds)
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14 pages, 1820 KiB  
Article
Characterization of Native Sicilian Wines by Phenolic Contents, Antioxidant Activity and Chemometrics
by Mattia Rapa, Martina Di Fabio, Maurizio Boccacci Mariani and Vanessa Giannetti
Molecules 2025, 30(3), 534; https://doi.org/10.3390/molecules30030534 - 24 Jan 2025
Viewed by 851
Abstract
Sicily, an island rich in history and tradition, is renowned for its unique viticultural landscape, where native vines have been cultivated for centuries. The commercial value of Sicilian wines is rooted in their distinctive flavors and aromas and the cultural heritage they embody. [...] Read more.
Sicily, an island rich in history and tradition, is renowned for its unique viticultural landscape, where native vines have been cultivated for centuries. The commercial value of Sicilian wines is rooted in their distinctive flavors and aromas and the cultural heritage they embody. This paper delves into the characterization of native Sicilian wines according to their phenolic contents, antioxidant activity, and chemometrics. Nero d’Avola and Syrah showed the highest phenolic content and the highest antioxidant activity. Among the white wines, the Catarratto and Zibbibo samples were richer in antioxidants than the Grillo ones. In the Principal Component Analysis, it was possible to note the grouping of the red and white wines in the first component and an early grouping according to variety in the second one. Furthermore, the variable examined allowed for a suitable classification model (up to 83%) to be built for the Nero d’Avola, Syrah, Grillo, and Zibibbo wines through a Linear Discriminant Analysis. The findings highlight how these phenolic profiles contribute to the distinctiveness and marketability of Sicilian wines, offering a deeper appreciation of their value within the global wine industry. Full article
(This article belongs to the Special Issue Advances in Wine Chemistry)
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24 pages, 3604 KiB  
Article
Research of Water Pollution Based on Vine Copula Function in the Min River Basin, China
by Tiange You, Yihan Xu, Yanglan Xiao, Huirou Shen, Linyi You, Yijing Zheng, Houzhan Xie, Yuwei Lei and Jiangying Chen
Water 2025, 17(3), 332; https://doi.org/10.3390/w17030332 - 24 Jan 2025
Cited by 1 | Viewed by 704
Abstract
At present, the protection of the ecological water environment in Min River Basin has achieved certain results, but certain problems remain that require strengthened ecological protection and environmental management. Understanding the connection between water quality factors and exploring the factors affecting water quality [...] Read more.
At present, the protection of the ecological water environment in Min River Basin has achieved certain results, but certain problems remain that require strengthened ecological protection and environmental management. Understanding the connection between water quality factors and exploring the factors affecting water quality are of great significance in determining the pollution status of watershed water and promoting the comprehensive management of watershed water quality. In this study, water quality data collected from 20 monitoring stations were used to qualitatively and quantitatively evaluate the quality of waters in the watershed. Then, the joint distribution of water quality factors was constructed using the C-vine copula method, and the main influencing factors of water quality were explored using the D-vine copula structure. This approach facilitated the current study of the integrated status of water quality pollution. The results and conclusions of the current study are as follows: (1) A total of four tree structure levels were constructed using the model. The indicators with the strongest correlation with water quality were total phosphorus during the flood season and total nitrogen during the dry season. (2) After the introduction of condition variables, dissolved oxygen exhibited the strongest correlation with the rest of the variables during the flood season. Moreover, the permanganate index was most strongly correlated with the rest of the variables during the dry season. (3) Pollution discharges and industrial structure had a large impact on water quality. In particular, urban wastewater discharge, the share of primary industry, and per capita GDP were key drivers of water quality. Reducing urban wastewater discharge and optimizing industrial structure are beneficial for improving water quality. The research results have certain guiding significance for allowing Fujian to achieve water environment protection and sustainable development. Full article
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15 pages, 6397 KiB  
Article
Assessment of Teleconnections of Extreme Precipitation with Large-Scale Climate Indices: A Case Study of the Zishui River Basin, China
by Yuqing Peng, Zengchuan Dong, Tianyan Zhang, Can Cui, Shengnan Zhu, Shujun Wu, Zhuozheng Li and Xun Cui
Sustainability 2024, 16(24), 11235; https://doi.org/10.3390/su162411235 - 21 Dec 2024
Cited by 1 | Viewed by 942
Abstract
With global climate change, the frequency of extreme precipitation events in the Zishui River Basin (ZRB) is increasing, presenting significant challenges for water resource management. This study focuses on analyzing the evolution of extreme precipitation trends during the flood season from 1979 to [...] Read more.
With global climate change, the frequency of extreme precipitation events in the Zishui River Basin (ZRB) is increasing, presenting significant challenges for water resource management. This study focuses on analyzing the evolution of extreme precipitation trends during the flood season from 1979 to 2018 and investigating their remote correlations with 18 large-scale climate indicators (LCIs) using three-dimensional (3D) Vine Copula. The results indicate a significant downward trend in the sustained wetness index (CWD) during the flood season, while trends in other extreme precipitation indices (EPIs) are not significant. Notably, a significant correlation exists between Maximum Precipitation for One Day (RX1day) and the Pacific Decadal Oscillation (PDO), Pacific North American pattern (PNO), and Sustained Drought Index (CDD), as well as between Atlantic Multi-decadal Oscillation (AMO) and PDO. Excluding the optimal marginal distribution of PDO, which follows a Laplace distribution, the optimal marginal distributions of the other indices conform to a Beta distribution. The C-Vine Copula function was employed to establish the functional relationships among RX1day, PDO, PNO, CDD, and AMO, allowing for an analysis of the impact of model fitting on EPIs under different LCI scenarios. The findings of this study are significant for the ZRB and other inland monsoon climate zones, providing a scientific foundation for addressing climate extremes and enhancing flood monitoring and prediction capabilities in the region. Full article
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18 pages, 1768 KiB  
Article
Off-Crop and Off-Season Monitoring, Key Elements to Be Integrated into an Effective Strategy for the Control of Drosophila suzukii (Diptera: Drosophilidae)
by Ana A. R. M. Aguiar, Joana Neto, Pedro A. S. Sousa, Vanessa Roque and Leonor Chichorro
Agronomy 2024, 14(11), 2714; https://doi.org/10.3390/agronomy14112714 - 17 Nov 2024
Cited by 1 | Viewed by 982
Abstract
Drosophila suzukii is a pest affecting a wide range of host plants, causing severe damage to small fruits, berries, and grapes. This study analyzed environmental factors influencing its population dynamics in regions where temperature is not a limiting factor. Data were collected in [...] Read more.
Drosophila suzukii is a pest affecting a wide range of host plants, causing severe damage to small fruits, berries, and grapes. This study analyzed environmental factors influencing its population dynamics in regions where temperature is not a limiting factor. Data were collected in the spring–summer seasons of 2018 and 2019 across three vineyards in northwestern Portugal, examining the relationship between captured D. suzukii females, climatic variables, vine phenological stages, and ecological infrastructures. A stepwise linear model and Pearson correlation matrix were used. In 2020, a winter study was conducted in nine vineyards, focusing on landscape composition and its effect on D. suzukii populations. An ecological infrastructure index was created and correlated with captures data. Results show that vine phenological stages and nearby ecological infrastructures significantly affect population dynamics in spring and summer. Vineyards surrounded by complex landscapes, especially with wild hosts, supported higher D. suzukii populations during winter. These findings highlight the importance of ecological infrastructures in managing D. suzukii populations year-round and suggest their consideration in pest control strategies. Full article
(This article belongs to the Section Pest and Disease Management)
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17 pages, 2864 KiB  
Article
Organic Mulching Versus Soil Conventional Practices in Vineyards: A Comprehensive Study on Plant Physiology, Agronomic, and Grape Quality Effects
by Andreu Mairata, David Labarga, Miguel Puelles, Luis Rivacoba, Javier Portu and Alicia Pou
Agronomy 2024, 14(10), 2404; https://doi.org/10.3390/agronomy14102404 - 17 Oct 2024
Cited by 3 | Viewed by 1548
Abstract
Research into alternative vineyard practices is essential to maintain long-term viticulture sustainability. Organic mulching on the vine row improves vine cultivation properties, such as increasing soil water retention and nutrient availability. This study overviewed the effects of three organic mulches (spent mushroom compost [...] Read more.
Research into alternative vineyard practices is essential to maintain long-term viticulture sustainability. Organic mulching on the vine row improves vine cultivation properties, such as increasing soil water retention and nutrient availability. This study overviewed the effects of three organic mulches (spent mushroom compost (SMC), straw (STR), and grapevine pruning debris (GPD)) and two conventional soil practices (herbicide application (HERB) and tillage (TILL)) on grapevine physiology, agronomy, and grape quality parameters over three years. SMC mulch enhanced soil moisture and nutrient concentration. However, its mineral composition increased soil electrical conductivity (0.78 dS m⁻1) and induced grapevine water stress due to osmotic effects without significantly affecting yield plant development. Only minor differences in leaf physiological parameters were observed during the growing season. However, straw (STR) mulch reduced water stress and increased photosynthetic capacity, resulting in higher pruning weights. Organic mulches, particularly SMC and STR, increased grape pH, potassium, malic acid, and tartaric acid levels, while reducing yeast assimilable nitrogen. The effect of organic mulching on grapevine development depends mainly on soil and mulch properties, soil water availability, and environmental conditions. This research highlights the importance of previous soil and organic mulch analysis to detect vineyard requirements and select the most appropriate soil management treatment. Full article
(This article belongs to the Section Horticultural and Floricultural Crops)
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16 pages, 599 KiB  
Article
Effects of Apical, Late-Season Leaf Removal on Vine Performance and Wine Properties in Sangiovese Grapevines (Vitis vinifera L.)
by Alberto Vercesi, Mario Gabrielli, Alessandra Garavani and Stefano Poni
Horticulturae 2024, 10(9), 929; https://doi.org/10.3390/horticulturae10090929 - 30 Aug 2024
Cited by 2 | Viewed by 1246
Abstract
An urgent challenge posed by climate change in warm grapevine-growing areas is accelerated ripening, which leads to rapid sugar accumulation while phenolics and aroma traits lag behind. Techniques that enable selectively delaying the sugar accumulation process without affecting the accumulation of secondary metabolites [...] Read more.
An urgent challenge posed by climate change in warm grapevine-growing areas is accelerated ripening, which leads to rapid sugar accumulation while phenolics and aroma traits lag behind. Techniques that enable selectively delaying the sugar accumulation process without affecting the accumulation of secondary metabolites are essential. This study aimed to evaluate the effects of apical-to-cluster defoliation, manually applied in 2019 at the onset of veraison (D1) or 20 days later (D2), which removed about 30–40% of the pending total leaf area without altering the cluster microclimate compared with a non-defoliated control (C). Ripening trends, vegetative growth, yield components, and the final grape and wine composition, as well as wine sensorial attributes, were assessed. Although both treatments significantly lowered the final leaf area-to-yield ratio (0.80–0.90 m2/kg) compared with the 1.35 m2/kg recorded in the C vines, only D1 reduced the final total soluble solids (TSS) at harvest (2 °Brix less than C). However, the total anthocyanins were similarly limited, and titratable acidity (TA) did not differ from the C vines. The D1 wine was deemed similar to that made from control plants. Conversely, D2 failed to delay ripening, yet the D2 wine was deemed superior in terms of olfactory intensity, body, fruitiness, balance, and overall preference. Although the study was conducted over a single season, the results are robust enough to conclude that the timing of defoliation—i.e., the level of TSS concurrently reached by the C treatment—is crucial to achieving specific effects. Early defoliation appears valid for postponing ripening into a cooler period, making it quite interesting in warm–hot areas with a very long growing season; a much later defoliation, likely due to the interaction between mean canopy age and more light filtering from above the cluster zone, can elevate the quality of and appreciation for the final wine. Full article
(This article belongs to the Topic Effects of Climate Change on Viticulture (Grape))
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21 pages, 2709 KiB  
Article
Integrating Spectral Sensing and Systems Biology for Precision Viticulture: Effects of Shade Nets on Grapevine Leaves
by Renan Tosin, Igor Portis, Leandro Rodrigues, Igor Gonçalves, Catarina Barbosa, Jorge Teixeira, Rafael J. Mendes, Filipe Santos, Conceição Santos, Rui Martins and Mário Cunha
Horticulturae 2024, 10(8), 873; https://doi.org/10.3390/horticulturae10080873 - 18 Aug 2024
Cited by 1 | Viewed by 1883
Abstract
This study investigates how grapevines (Vitis vinifera L.) respond to shading induced by artificial nets, focusing on physiological and metabolic changes. Through a multidisciplinary approach, grapevines’ adaptations to shading are presented via biochemical analyses and hyperspectral data that are then combined with [...] Read more.
This study investigates how grapevines (Vitis vinifera L.) respond to shading induced by artificial nets, focusing on physiological and metabolic changes. Through a multidisciplinary approach, grapevines’ adaptations to shading are presented via biochemical analyses and hyperspectral data that are then combined with systems biology techniques. In the study, conducted in a ‘Moscatel Galego Branco’ vineyard in Portugal’s Douro Wine Region during post-veraison, shading was applied and predawn leaf water potential (Ψpd) was then measured to assess water stress. Biochemical analyses and hyperspectral data were integrated to explore adaptations to shading, revealing higher chlorophyll levels (chlorophyll a-b 117.39% higher) and increased Reactive Oxygen Species (ROS) levels in unshaded vines (52.10% higher). Using a self-learning artificial intelligence algorithm (SL-AI), simulations highlighted ROS’s role in stress response and accurately predicted chlorophyll a (R2: 0.92, MAPE: 24.39%), chlorophyll b (R2: 0.96, MAPE: 17.61%), and ROS levels (R2: 0.76, MAPE: 52.17%). In silico simulations employing flux balance analysis (FBA) elucidated distinct metabolic phenotypes between shaded and unshaded vines across cellular compartments. Integrating these findings provides a systems biology approach for understanding grapevine responses to environmental stressors. The leveraging of advanced omics technologies and precise metabolic models holds immense potential for untangling grapevine metabolism and optimizing viticultural practices for enhanced productivity and quality. Full article
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15 pages, 2264 KiB  
Article
Xylem Vessel Size Is Related to Grapevine Susceptibility to Phaeomoniella chlamydospora
by Donato Gerin, Nicola Chimienti, Angelo Agnusdei, Francesco Mannerucci, Rita Milvia De Miccolis Angelini, Francesco Faretra and Stefania Pollastro
Horticulturae 2024, 10(7), 750; https://doi.org/10.3390/horticulturae10070750 - 16 Jul 2024
Cited by 1 | Viewed by 1546
Abstract
Grapevine trunk diseases are a threat to table- and grape-wine cultivation worldwide. Phaeomoniella chlamydospora (Pch) is a vascular fungus recognized as one of the most important pathogens associated with grapevine trunk diseases. The relationships between xylem vessel features and Pch susceptibility of 10 [...] Read more.
Grapevine trunk diseases are a threat to table- and grape-wine cultivation worldwide. Phaeomoniella chlamydospora (Pch) is a vascular fungus recognized as one of the most important pathogens associated with grapevine trunk diseases. The relationships between xylem vessel features and Pch susceptibility of 10 table- and 17 wine-grape genotypes, as well as 3 rootstocks, were investigated by image analysis of 50 µm cross-sections and artificial Pch inoculation on one-year-old vine cuttings. Vessels were grouped in the diameter classes 1–30, 31–60, 61–90, 91–120, and >120 µm. Among the table-grape varieties, ‘Sable’, ‘Timco’, and ‘Red Globe’ showed higher densities of large vessels (>120 μm) than ‘Italia’, ‘Sugar Crisp’, and ‘Sugraone’. Among the wine-grape varieties, ‘Minutolo’, ‘Montepulciano’, ‘Primitivo’ CDTa19, and ‘Verdeca’ showed higher densities of large vessels than ‘Aglianico’, ‘Nero di Troia’, ‘Sangiovese’, and ‘Susumaniello’. In the rootstocks, the vessel diameters were 50.8, 54.0, and 60.9 μm for ‘34 E.M.’, ‘140 Ruggieri’, and ‘1103 Paulsen’, in that order. For table-grape varieties, Pch was re-isolated from 13.3% for ‘Sugar Crisp’ and ‘Sugraone’ cuttings up to 93.3% for ‘Timco’. For wine-grape varieties, Pch re-isolation ranged from 51.1% (‘Bombino nero’, ‘Negroamaro’ D15, and ‘Sangiovese’) to 81.1% (‘Montepulciano’), while for the rootstocks, the values were from 33 to 51%. A principal component analysis (PCA) revealed a positive correlation between the frequencies of large vessels and Pch re-isolation. In addition, in wine grapes and rootstocks, higher Pch re-isolation frequencies in the lateral parts of cuttings were correlated (r = 0.79) to a higher frequency of large vessels. The results highlight relationships between grapevine xylem vessel sizes and susceptibility to P. chlamydospora that are worthy of further research. Full article
(This article belongs to the Section Plant Pathology and Disease Management (PPDM))
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11 pages, 717 KiB  
Article
IL-6 Inhibitory Compounds from the Aerial Parts of Piper attenuatum and Their Anticancer Activities on Ovarian Cancer Cell Lines
by Hye Jin Kim, Lee Kyung Kim, Anna Kim, Khin Myo Htwe, Tae-Hwe Heo, Kye Jung Shin, Hee Jung Kim and Kee Dong Yoon
Molecules 2024, 29(13), 2981; https://doi.org/10.3390/molecules29132981 - 23 Jun 2024
Viewed by 1582
Abstract
Piper attenuatum Buch-Ham, a perennial woody vine belonging to the Piperaceae family, is traditionally used in Southeast Asia for treating various ailments such as malaria, headache, and hepatitis. This study described the isolation and identification of three new compounds, piperamides I-III (1 [...] Read more.
Piper attenuatum Buch-Ham, a perennial woody vine belonging to the Piperaceae family, is traditionally used in Southeast Asia for treating various ailments such as malaria, headache, and hepatitis. This study described the isolation and identification of three new compounds, piperamides I-III (13), which belong to the maleimide-type alkaloid skeletons, along with fifteen known compounds (418) from the methanol extract of the aerial parts of P. attnuatum. Their chemical structures were elucidated using spectroscopic methods (UV, IR, ESI-Q-TOF-MS, and 1D/2D NMR). All the isolates were evaluated for their ability to inhibit IL-6 activity in the human embryonic kidney-Blue™ IL-6 cell line and their cytotoxic activity against ovarian cancer cell lines (SKOV3/SKOV3-TR) and chemotherapy-resistant variants (cisplatin-resistant A2780/paclitaxel-resistant SKOV3). The compounds 3, 4, 11, 12, 17, and 18 exhibited IL-6 inhibition comparable to that of the positive control bazedoxifene. Notably, compound 12 displayed the most potent anticancer effect against all the tested cancer cell lines. These findings highlight the importance of researching the diverse activities of both known and newly discovered natural products to fully unlock their potential therapeutic benefits. Full article
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27 pages, 4547 KiB  
Article
Copula-Probabilistic Flood Risk Analysis with an Hourly Flood Monitoring Index
by Ravinesh Chand, Thong Nguyen-Huy, Ravinesh C. Deo, Sujan Ghimire, Mumtaz Ali and Afshin Ghahramani
Water 2024, 16(11), 1560; https://doi.org/10.3390/w16111560 - 29 May 2024
Cited by 2 | Viewed by 2011
Abstract
Floods are a common natural disaster whose severity in terms of duration, water resource volume, peak, and accumulated rainfall-based damage is likely to differ significantly for different geographical regions. In this paper, we first propose a novel hourly flood index ( [...] Read more.
Floods are a common natural disaster whose severity in terms of duration, water resource volume, peak, and accumulated rainfall-based damage is likely to differ significantly for different geographical regions. In this paper, we first propose a novel hourly flood index (SWRI24hrS) derived from normalising the existing 24-hourly water resources index (WRI24hrS) in the literature to monitor flood risk on an hourly scale. The proposed SWRI24hrS is adopted to identify a flood situation and derive its characteristics, such as the duration (D), volume (V), and peak (Q). The comprehensive result analysis establishes the practical utility of SWRI24hrS in identifying flood situations at seven study sites in Fiji between 2014 and 2018 and deriving their characteristics (i.e., D, V, and Q). Secondly, this study develops a vine copula-probabilistic risk analysis system that models the joint distribution of flood characteristics (i.e., D, V, and Q) to extract their joint exceedance probability for the seven study sites in Fiji, enabling probabilistic flood risk assessment. The vine copula approach, particularly suited to Fiji’s study sites, introduces a novel probabilistic framework for flood risk assessment. The results show moderate differences in the spatial patterns of joint exceedance probability of flood characteristics in different combination scenarios generated by the proposed vine copula approach. In the worst-case scenario, the probability of any flood event occurring where the flood volume, peak, and duration are likely to exceed the 95th-quantile value (representing an extreme flood event) is found to be less than 5% for all study sites. The proposed hourly flood index and the vine copula approach can be feasible and cost-effective tools for flood risk monitoring and assessment. The methodologies proposed in this study can be applied to other data-scarce regions where only rainfall data are available, offering crucial information for flood risk monitoring and assessment and for the development of effective mitigation strategies. Full article
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11 pages, 4001 KiB  
Article
Predicting Grape Yield with Vine Canopy Morphology Analysis from 3D Point Clouds Generated by UAV Imagery
by Adam Šupčík, Gabor Milics and Igor Matečný
Drones 2024, 8(6), 216; https://doi.org/10.3390/drones8060216 - 24 May 2024
Cited by 1 | Viewed by 1658
Abstract
With its ability to estimate yield, winemakers may better manage their vineyards and obtain important insights into the possible crop. The proper estimation of grape output is contingent upon an accurate evaluation of the morphology of the vine canopy, as this has a [...] Read more.
With its ability to estimate yield, winemakers may better manage their vineyards and obtain important insights into the possible crop. The proper estimation of grape output is contingent upon an accurate evaluation of the morphology of the vine canopy, as this has a substantial impact on the final product. This study’s main goals were to gather canopy morphology data using a sophisticated 3D model and assess how well different morphology characteristics predicted yield results. An unmanned aerial vehicle (UAV) with an RGB camera was used in the vineyards of Topoľčianky, Slovakia, to obtain precise orthophotos of individual vine rows. Following the creation of an extensive three-dimensional (3D) model of the assigned region, a thorough examination was carried out to determine many canopy characteristics, including thickness, side section dimensions, volume, and surface area. According to the study, the best combination for predicting grape production was the side section and thickness. Using more than one morphological parameter is advised for a more precise yield estimate as opposed to depending on only one. Full article
(This article belongs to the Special Issue Advances of UAV in Precision Agriculture)
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29 pages, 14186 KiB  
Article
Can ESG Integration Enhance the Stability of Disruptive Technology Stock Investments? Evidence from Copula-Based Approaches
by Poshan Yu, Haoran Xu and Jianing Chen
J. Risk Financial Manag. 2024, 17(5), 197; https://doi.org/10.3390/jrfm17050197 - 11 May 2024
Cited by 3 | Viewed by 2581
Abstract
This paper provides an investigation into the dependence structure among different disruptive technology sectors driving the Fourth Industrial Revolution and scrutinizes the impact of ESG integration on shaping investments in different tech stock sectors in the presence of ESG consideration, represented by the [...] Read more.
This paper provides an investigation into the dependence structure among different disruptive technology sectors driving the Fourth Industrial Revolution and scrutinizes the impact of ESG integration on shaping investments in different tech stock sectors in the presence of ESG consideration, represented by the ESG stock index, versus without specific ESG consideration, represented by the general stock index. The results show that (i) C-vine outperforms R-vine and D-vine when modeling the dependence structure of tech sectors. Intelligent infrastructure is the most crucial sector, with substantial reliance on smart transportation and advanced manufacturing. (ii) ESG integration reduces dependence, especially tail dependence, between tech sectors and the stock market, which benefits the future security sector the most and future communication the least. (iii) ESG integration mitigates risk spillover between tech sectors and the stock market, particularly benefiting final frontiers and intelligent infrastructure. The decrease in downside spillover is more significant compared to upside scenarios. For downside risk, spillover from tech sectors to stock indices is more reduced than the reverse, while the opposite holds for upside risk. These sectoral findings offer insights for market participants in financial market investments, financial regulators in risk management, and listed companies in ESG disclosure. Full article
(This article belongs to the Section Mathematics and Finance)
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