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Keywords = ascorbate-glutathione system

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15 pages, 1820 KiB  
Article
Ozone Treatment Modulates Reactive Oxygen Species Metabolism Regulation and Enhances Storage Quality of Kiwifruit During Cold Storage
by Ziyu Jin, Jin Tan, Xinyu Zhang, Xin Li, Wenqiang Guan, Pu Liu and Aiqiang Chen
Horticulturae 2025, 11(8), 911; https://doi.org/10.3390/horticulturae11080911 (registering DOI) - 4 Aug 2025
Abstract
Fresh fruit are highly perishable commodities, facing significant postharvest losses primarily due to physiological deterioration and microbial spoilage. Conventional preservation methods often face limitations regarding safety, residue, and environmental impact. Because of its rapid decomposition and low-residue-impact characteristics, ozone has proven superior as [...] Read more.
Fresh fruit are highly perishable commodities, facing significant postharvest losses primarily due to physiological deterioration and microbial spoilage. Conventional preservation methods often face limitations regarding safety, residue, and environmental impact. Because of its rapid decomposition and low-residue-impact characteristics, ozone has proven superior as an efficient and eco-friendly solution for preserving fruit quality after harvest. The maturation and aging processes of kiwifruit are closely linked to the involvement of reactive oxygen species (ROS) metabolism. This study aimed to investigate the effects of intermittent ozone treatment (21.4 mg/m3, applied for 0, 1, 3, or 5 h weekly) on ROS metabolism, the antioxidant defense system, and storage quality of kiwifruit during cold storage (0.0 ± 0.5 °C). The results showed ozone treatment slowed the decline in titratable acid (TA) content and fruit firmness, inhibited increases in total soluble solids (TSSs) and weight loss, and maintained the storage quality. Additionally, ozone treatment enhanced the activities of antioxidant-related enzymes. This includes superoxide dismutase (SOD), catalase (CAT), peroxidase (POD), and ascorbate peroxidase (APX). Furthermore, it delayed the reduction in ascorbate (ASA), glutathione (GSH), total phenolic compounds, and flavonoid content, while also preventing the accumulation of ROS and the rise in malondialdehyde (MDA) levels. In summary, the results indicate that ozone treatment enhances the antioxidant capacity of kiwifruit by increasing the structural integrity of cell membranes, preserving the structural integrity of cell membranes, and effectively maintaining the storage quality of the fruit. Full article
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17 pages, 2582 KiB  
Article
Transcriptional Regulatory Mechanisms of Blueberry Endophytes in Enhancing Aluminum (Al) Tolerance in Pumpkins
by Qiang Chen, Xinqi Guo, Hongbo Pang, Ying Zhang, Haiyan Lv and Chong Zhang
Horticulturae 2025, 11(8), 887; https://doi.org/10.3390/horticulturae11080887 (registering DOI) - 1 Aug 2025
Viewed by 199
Abstract
Aluminum (Al) stress is an important factor that inhibits crop growth in acidic soils and poses a threat to pumpkin (Cucurbita moschata) production. In this study, we investigated the effect of endophyte (endophyte) strain J01 of blueberry (Vaccinium uliginosum) [...] Read more.
Aluminum (Al) stress is an important factor that inhibits crop growth in acidic soils and poses a threat to pumpkin (Cucurbita moschata) production. In this study, we investigated the effect of endophyte (endophyte) strain J01 of blueberry (Vaccinium uliginosum) on the growth, development, and transcriptional regulatory mechanisms of pumpkin under aluminum stress. The results showed that the blueberry endophyte strain J01 significantly increased the root length of pumpkin under aluminum stress, promoted the growth of lateral roots, and increased root vigor; strain J01 reduced the content of MDA and the relative conductivity in the root system; strain J01 enhanced the activities of superoxide dismutase and catalase in the root system but inhibited ascorbate peroxidase activity. Transcriptome analysis further revealed that strain J01 significantly regulated the expression of key genes associated with aluminum tolerance, including the upregulation of transporter protein genes (aluminum-activated malate transporter and aquaporin), affecting the gene expression levels of genes encoding antioxidant enzymes (ascorbate peroxidase and glutathione S-transferase) and cell wall modification genes (xyloglucan endotransglucosylase/hydrolase and pectin methylesterase). This study provides a theoretical basis and practical guidance for using microbial resources to improve aluminum tolerance in cucurbit crops. Full article
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31 pages, 2338 KiB  
Review
ROS Regulation and Antioxidant Responses in Plants Under Air Pollution: Molecular Signaling, Metabolic Adaptation, and Biotechnological Solutions
by Muhammad Junaid Rao, Mingzheng Duan, Muhammad Ikram and Bingsong Zheng
Antioxidants 2025, 14(8), 907; https://doi.org/10.3390/antiox14080907 - 24 Jul 2025
Cited by 1 | Viewed by 560
Abstract
Air pollution acts as a pervasive oxidative stressor, disrupting global crop production and ecosystem health through the overproduction of reactive oxygen species (ROS). Hazardous pollutants impair critical physiological processes—photosynthesis, respiration, and nutrient uptake—triggering oxidative damage and yield losses. This review synthesizes current knowledge [...] Read more.
Air pollution acts as a pervasive oxidative stressor, disrupting global crop production and ecosystem health through the overproduction of reactive oxygen species (ROS). Hazardous pollutants impair critical physiological processes—photosynthesis, respiration, and nutrient uptake—triggering oxidative damage and yield losses. This review synthesizes current knowledge on plant defense mechanisms, emphasizing the integration of enzymatic (SOD, POD, CAT, APX, GPX, GR) and non-enzymatic (polyphenols, glutathione, ascorbate, phytochelatins) antioxidant systems to scavenge ROS and maintain redox homeostasis. We highlight the pivotal roles of transcription factors (MYB, WRKY, NAC) in orchestrating stress-responsive gene networks, alongside MAPK and phytohormone signaling (salicylic acid, jasmonic acid, ethylene), in mitigating oxidative stress. Secondary metabolites (flavonoids, lignin, terpenoids) are examined as biochemical shields against ROS and pollutant toxicity, with evidence from transcriptomic and metabolomic studies revealing their biosynthetic regulation. Furthermore, we explore biotechnological strategies to enhance antioxidant capacity, including overexpression of ROS-scavenging genes (e.g., TaCAT3) and engineering of phenolic pathways. By addressing gaps in understanding combined stress responses, this review provides a roadmap for developing resilient crops through antioxidant-focused interventions, ensuring sustainability in polluted environments. Full article
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21 pages, 4933 KiB  
Article
Integrated Transcriptome and Metabolome Analyses Reveal Complex Oxidative Damage Mechanisms in Rice Seedling Roots Under Different Carbonate Stresses
by Yang Cao, Fei Hao, Jingpeng Li, Bolun Zhang, Zeming Li, Tiantian Liu, Yan Gao, Xuguang Niu, Xiaohu Liu, Hui Zhang and Lijuan Yang
Antioxidants 2025, 14(6), 658; https://doi.org/10.3390/antiox14060658 - 30 May 2025
Viewed by 526
Abstract
Alkaline stress (AS) is one of the major threats that severely affects rice growth and grain yield. However, the differences in the damage caused by the main components of soda saline-alkali land, sodium carbonate (Na2CO3), and sodium bicarbonate (NaHCO [...] Read more.
Alkaline stress (AS) is one of the major threats that severely affects rice growth and grain yield. However, the differences in the damage caused by the main components of soda saline-alkali land, sodium carbonate (Na2CO3), and sodium bicarbonate (NaHCO3) to rice seedlings are still unclear. This study explored the effects of different carbonate stresses (Na2CO3 and NaHCO3) on rice seedling growth, root damage, physiological responses, and molecular changes. By administering equivalent concentrations of sodium ions through these different carbonate treatments, we observed that both stresses significantly inhibited rice growth. However, the inhibitory effect was more pronounced under the Na2CO3 treatment. Compared with the NaHCO3 treatment, Na2CO3 stress caused more severe damage to root cell membranes and led to a substantial decline in root vigor. Moreover, the contents of reactive oxygen species (ROS) and malondialdehyde (MDA) were markedly increased, indicating that Na2CO3 induces more severe oxidative damage. Transcriptomic and metabolomic analyses revealed a greater number of differentially expressed genes (DEGs) and differentially expressed metabolites (DEMs) in the Na2CO3 treatment group. The integrative analysis and validation demonstrated that pathways related to auxin, ascorbate, flavonoids, and glutathione metabolism were particularly enriched under Na2CO3 stress. These findings suggest that Na2CO3 stress may interfere with auxin signaling pathways and exerts a more profound impact on endogenous antioxidant systems, affecting rice growth at multiple levels. In summary, this research highlights the differential impacts of Na2CO3 and Na2CO3 stresses on rice seedling growth, physiology, and molecular processes, particularly oxidative damage and antioxidant responses. The insights gained provide a valuable theoretical foundation for enhancing rice alkali tolerance and developing strategies for the rational cultivation of rice in saline-alkaline soils. Full article
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21 pages, 3619 KiB  
Article
Fulvic Acid Enhances Oat Growth and Grain Yield Under Drought Deficit by Regulating Ascorbate–Glutathione Cycle, Chlorophyll Synthesis, and Carbon–Assimilation Ability
by Shanshan Zhu, Junzhen Mi, Baoping Zhao, Yongjian Kang, Mengxin Wang and Jinghui Liu
Agronomy 2025, 15(5), 1153; https://doi.org/10.3390/agronomy15051153 - 9 May 2025
Viewed by 779
Abstract
Drought deficit inhibits oat growth and yield. Fulvic acid (FA) can enhance plant stress tolerance, but its effects on regulating the ascorbate–glutathione cycle, chlorophyll synthesis, and carbon–assimilation ability remain unclear. Therefore, this study aimed to elucidate the physiological mechanisms of the FA regulation [...] Read more.
Drought deficit inhibits oat growth and yield. Fulvic acid (FA) can enhance plant stress tolerance, but its effects on regulating the ascorbate–glutathione cycle, chlorophyll synthesis, and carbon–assimilation ability remain unclear. Therefore, this study aimed to elucidate the physiological mechanisms of the FA regulation of drought tolerance in oats and its relationship with growth and yield using the drought-resistant variety Yanke 2 and the drought-sensitive variety Bayou 9. The effects of FA on growth and yield, the antioxidant system, chlorophyll synthesis, and carbon–assimilation capacity of oats under drought stress were investigated by systematically assessing changes in morphogenesis, ascorbate–glutathione cycle, chlorophyll and its intermediates, carbon–assimilation enzyme activities, and carbohydrate metabolism. The results showed that under drought stress, FA treatment significantly promoted oat growth (leaf area, dry matter) and yield, elevated glutathione peroxidase, ascorbate peroxidase, glutathione reductase, and dehydroascorbate reductase activities, reduced ascorbic acid, and reduced glutathione content. In addition, FA increased chlorophyll, as well as magnesium protoporphyrin IX, protoporphyrin IX, and protochlorophyllin acid ester content, enhanced 1,5-bisphosphate ribulose carboxylase, 1,5-bisphosphate ribulose carboxylase enzyme, 1,7-bisphosphate sestamibiose heptulose esterase, 1,6-bisphosphate fructose aldolase, sucrose synthase, sucrose phosphate synthase, acid invertase, and neutral invertase activities, and increased sucrose, glucose, and fructose content. Overall, fulvic acid (FA) alleviates drought-induced damage in oats by enhancing the ascorbate–glutathione cycle, promoting chlorophyll biosynthesis, and improving carbon assimilation and carbohydrate metabolism. The drought-sensitive variety (Yanke 2) was more effective in application compared to the drought-resistant variety (Bayou 9). This research provides valuable insight into its potential as a biostimulant under abiotic stress. Full article
(This article belongs to the Section Plant-Crop Biology and Biochemistry)
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33 pages, 1764 KiB  
Review
Antioxidant Defense System in Plants: Reactive Oxygen Species Production, Signaling, and Scavenging During Abiotic Stress-Induced Oxidative Damage
by Muhammad Junaid Rao, Mingzheng Duan, Caixia Zhou, Jiejie Jiao, Peiwen Cheng, Lingwei Yang, Wei Wei, Qinyuan Shen, Piyu Ji, Ying Yang, Omar Conteh, Daoliang Yan, Huwei Yuan, Abdul Rauf, Jianguo Ai and Bingsong Zheng
Horticulturae 2025, 11(5), 477; https://doi.org/10.3390/horticulturae11050477 - 29 Apr 2025
Cited by 19 | Viewed by 4725
Abstract
Plants face various abiotic stresses in their natural environments that trigger the production of reactive oxygen species (ROS), leading to oxidative stress and potential cellular damage. This comprehensive review examines the interplay between plant antioxidant defense systems and ROS under abiotic stress conditions. [...] Read more.
Plants face various abiotic stresses in their natural environments that trigger the production of reactive oxygen species (ROS), leading to oxidative stress and potential cellular damage. This comprehensive review examines the interplay between plant antioxidant defense systems and ROS under abiotic stress conditions. We discuss the major enzymatic antioxidants, including superoxide dismutase, catalase, reductases, and peroxidases, as well as non-enzymatic antioxidants, such as ascorbic acid, glutathione, polyphenols, and flavonoids, which play crucial roles in ROS detoxification. This review elaborates on different types of ROS, their production sites within plant cells, and their dual role as both damaging oxidants and key signaling molecules. We discuss how various abiotic stresses—including heat, cold, drought, flooding, salinity, and heavy metal toxicity—induce oxidative stress and trigger specific antioxidant responses in plants. Additionally, the mechanisms of ROS generation under these abiotic stress conditions and the corresponding activation of enzymatic and non-enzymatic scavenging systems are discussed in detail. This review also discusses recent advances in understanding ROS signaling networks and their integration with other stress-response pathways. This knowledge provides valuable insights into plant stress-tolerance mechanisms and suggests potential strategies for developing stress-resistant crops by enhancing antioxidant defense systems. Moreover, the strategic ROS modulation through priming, exogenous antioxidants, nanoparticles, or genetic tools can enhance plant resilience. Integrating these methods with agronomic practices (e.g., irrigation management) offers a sustainable path to climate-smart agriculture. Our review reveals that ROS accumulation can be detrimental; however, the coordinated action of various antioxidant systems helps plants maintain redox homeostasis and adapt to environmental stress. Full article
(This article belongs to the Section Biotic and Abiotic Stress)
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19 pages, 3494 KiB  
Article
Identification of Wheat Genotypes with High Tolerance to Combined Salt and Waterlogging Stresses Using Biochemical and Morpho-Physiological Insights at the Seedling Stage
by Saad Elhabashy, Shuo Zhang, Cheng-Wei Qiu, Shou-Heng Shi, Paul Holford and Feibo Wu
Plants 2025, 14(9), 1268; https://doi.org/10.3390/plants14091268 - 22 Apr 2025
Viewed by 981
Abstract
Developing crop varieties with combined salinity and waterlogging tolerance is essential for sustainable agriculture and food security in regions affected by these stresses. This process requires an efficient method to rapidly and accurately assess the tolerance of multiple genotypes to these stresses. Our [...] Read more.
Developing crop varieties with combined salinity and waterlogging tolerance is essential for sustainable agriculture and food security in regions affected by these stresses. This process requires an efficient method to rapidly and accurately assess the tolerance of multiple genotypes to these stresses. Our study examined the use of a pot trial in combination with the assessment of multiple traits to assess the tolerance of 100 wheat (Triticum aestivum L.) genotypes sourced from around the world to these combined stresses. The stresses were imposed on the plants using 100 mM NaCl and by submerging the root systems of the plants in their bathing solutions. The data gathered were subjected to principal component analysis (PCA), and an integrated score (IS) for each genotype was calculated based on multiple morpho-physiological traits; the score was used to rank the genotypes with respect to tolerance or susceptibility. There were significant differences among the 100 wheat genotypes in terms of the relative reductions in their growth parameters and chlorophyll contents, suggesting a rich, genetic diversity. To assess the accuracy of this methodology and to gain insight into the causes of tolerance or susceptibility, the five most tolerant (Misr4 (W85), Corack (W41), Kzyl-Sark (W94), Hofed (W57), BAW-1157 (W14)), and two least tolerant (Livingstong (W60) and Sunvale (W73)) genotypes were selected based on their IS and PCA analysis. These genotypes were then grown hydroponically with and without salinity stress. The data from this second trial were again subjected to PCA, and their IS were calculated; there was reasonable agreement in the ranking of the genotypes between the two trials. The most tolerant genotype (W85; Misr4 from Egypt) and most susceptible genotype (W73; Sunvale from Australia) were then examined in further detail in a third trial. Plants of Misr4 (W85) had lower Na+/K+ ratios, higher superoxide dismutase, peroxidase, catalase, and ascorbate peroxidase activities, and higher glutathione concentrations. As a result, plants of Misr4 (W85) had lower concentrations of reactive oxygen species (H2O2 and O2•−) and malondialdehyde than those of Sunvale (W73). This study offers an efficient methodology for the assessment of multiple sources of germplasm for stress tolerance. It has also identified germplasm that can be used for future breeding work and for further research on the mechanisms of tolerance and susceptibility to combined salinity and waterlogging stresses. Full article
(This article belongs to the Special Issue Plant Stress Physiology and Molecular Biology—2nd Edition)
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21 pages, 3720 KiB  
Article
2-(3,4-Dichlorophenoxy)triethylamine (DCPTA) Sustains Root Activity Through the Enhancement of Ascorbate-Glutathione in Spring Maize (Zea mays L.) Under Post-Tasseling Waterlogging
by Tenglong Xie, Linlin Mei, Xiao-Ge Yang, Meiyu Wang, Qian Zhang, Wei Li, He Zhang, Meng Zhang, Deguang Yang, Jingjie Dou and Xuechen Yang
Int. J. Mol. Sci. 2025, 26(8), 3698; https://doi.org/10.3390/ijms26083698 - 14 Apr 2025
Viewed by 448
Abstract
In Northeast China, waterlogging has emerged as a significant challenge due to climate change, particularly during the June–August period when spring maize (Zea mays L.), at the post-tasseling phase, impedes a comprehensive understanding of responses and the development of resistance technologies. 2-(3,4-dichlorophenoxy) [...] Read more.
In Northeast China, waterlogging has emerged as a significant challenge due to climate change, particularly during the June–August period when spring maize (Zea mays L.), at the post-tasseling phase, impedes a comprehensive understanding of responses and the development of resistance technologies. 2-(3,4-dichlorophenoxy) triethylamine (DCPTA) is suitable for the entire lifecycle of various economic and food crops, improving crop quality and enhancing stress resistance. The study investigated the ear leaf photosynthesis in relation to the root antioxidant systems’ differential responses of spring maize to waterlogging among the tasseling (VT), vesicle (R2) and dough (R4) stages, and the exogenous DCPTA regulating effect. Results revealed that waterlogging inhibited root physiological activity due to oxidative damage. Consequently, the stomatal restriction and non-stomatal restriction on photosynthesis appeared successively, and R4 was the most sensitive stage. Pretreatment with DCPTA reduced stomatal restriction by maintaining water transfer to the leaf through maintaining root physiological activity via enhanced ascorbate–glutathione cycle. Delayed non-stomatal restriction appeared due to relatively stable chlorophyll content and photosynthetic activities, and VT stage exhibited the highest susceptibility to DCPTA. The study provides a necessary theoretical foundation for comprehending the physiological mechanisms underlying yield formation of spring maize under waterlogging stress in Northeast China, and offers valuable insights for the development of chemical regulation technology. Full article
(This article belongs to the Special Issue Signaling and Stress Adaptation in Plants)
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26 pages, 2832 KiB  
Article
Selenium Improves Yield and Quality in Prunella vulgaris by Regulating Antioxidant Defense, Photosynthesis, Growth, Secondary Metabolites, and Gene Expression Under Acid Stress
by Lixia Zhang, Qingshan Chang, Xingli Zhao, Qi Guo, Shuangchen Chen, Qiaoming Zhang, Yinglong He, Sudan Chen, Ke Chen, Ruiguo Ban, Yuhang Hao and Xiaogai Hou
Plants 2025, 14(6), 920; https://doi.org/10.3390/plants14060920 - 14 Mar 2025
Viewed by 818
Abstract
Prunella vulgaris, an essential component of traditional Chinese medicine, is suitable for growing in soil with a pH value ranging from 6.5 to 7.5. However, it is primarily cultivated in acidic soil regions of China, where its growth is frequently compromised by [...] Read more.
Prunella vulgaris, an essential component of traditional Chinese medicine, is suitable for growing in soil with a pH value ranging from 6.5 to 7.5. However, it is primarily cultivated in acidic soil regions of China, where its growth is frequently compromised by acidic stress. Selenium (Se) has been recognized for its potential to enhance stress tolerance in plants. However, its role in acid-stress-induced oxidative stress is not clear. In this study, the effects of varying Se concentrations on the growth and quality of P. vulgaris under acidic stress were investigated. The results showed that acid stress enhanced antioxidant enzyme activities, non-enzymatic antioxidant substances, and osmolyte content, accompanied by an increase in oxidant production and membrane damage. Furthermore, it decreased the photosynthetic capacity, inhibited root and shoot growth, and diminished the yield of P. vulgaris. In contrast, exogenous application of Se, particularly at 5 mg L−1, markedly ameliorated these adverse effects. Compared to acid-stressed plants, 5 mg L−1 Se treatment enhanced superoxide dismutase, peroxidase, ascorbate peroxidase, and glutathione peroxidase activities by 150.19%, 54.94%, 43.43%, and 45.55%, respectively. Additionally, soluble protein, soluble sugar, and proline contents increased by 11.75%, 23.32%, and 40.39%, respectively. Se application also improved root architecture and alleviated membrane damage by reducing hydrogen peroxide, superoxide anion, malondialdehyde, and electrolyte leakage levels. Furthermore, it significantly enhanced the photosynthetic capacity by elevating pigment levels, the performance of PSI and PSII, electron transfer, and the coordination of PSI and PSII. Consequently, plant growth and spica weight were significantly promoted, with a 12.50% increase in yield. Moreover, Se application upregulated key genes involved in flavonoid and phenolic acid metabolic pathways, leading to elevated levels of total flavonoids, caffeic acid, ferulic acid, rosmarinic acid, and hyperoside by 31.03%, 22.37%, 40.78%, 15.11%, and 20.84%, respectively, compared to acid-stressed plants. In conclusion, exogenous Se effectively alleviated the adverse effects of acid stress by improving the antioxidant system, growth, and photosynthetic capacity under acid stress, thus enhancing the yield and quality of P. vulgaris. Full article
(This article belongs to the Topic Plants Nutrients, 2nd Volume)
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16 pages, 5112 KiB  
Article
Effect of Melatonin Treatment on Storage Quality and Antioxidant System of Postharvest Winter Jujube (Zizyphus jujube Mill. cv. Dongzao)
by Hongai Hei, Heyin Tang, Rui Zhao, Gengchen Li and Fei Shi
Foods 2025, 14(4), 576; https://doi.org/10.3390/foods14040576 - 10 Feb 2025
Cited by 2 | Viewed by 894
Abstract
Low-temperature storage is an effective method to extend the shelf life of harvested winter jujube fruit; however, the quality of winter jujube fruit decreases after refrigeration. To enhance the quality of winter jujube with minimum qualitative deterioration during cold storage, this study investigated [...] Read more.
Low-temperature storage is an effective method to extend the shelf life of harvested winter jujube fruit; however, the quality of winter jujube fruit decreases after refrigeration. To enhance the quality of winter jujube with minimum qualitative deterioration during cold storage, this study investigated the effects of different melatonin concentration (100, 150, and 200 µmol/L) treatments on the storage quality of winter jujube (during the white ripening stage) at 0 ± 1 °C (RH, 90 ± 5%) for 90 days. The relative indexes of the fruit quality and the antioxidant system were measured every 15 days. The results showed that different concentrations of melatonin treatments could maintain the fruit’s firmness, retard the fruit’s redness, and inhibit the decrease in weight, total soluble solid (TSS), titratable acidity (TA), and the contents of total phenols, flavonoids, glutathione, and ascorbic acid; they also inhibited the increase in relative conductivity, malondialdehyde (MDA), and hydrogen peroxide (H2O2) content of jujube fruits and enhanced antioxidant enzyme activities (superoxide dismutase (SOD), catalase (CAT), ascorbate peroxidase (APX), glutathione reductase (GR), and peroxidase (POD)). As a whole, the 200 µmol/L melatonin treatment had the best effect. Therefore, melatonin treatment can maintain the cold-stored quality of postharvest winter jujube by improving its antioxidant capacity. Full article
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17 pages, 4386 KiB  
Article
Methyl Jasmonate Was Involved in Hydrogen Sulfide-Alleviated Cadmium Stress in Cucumber Plants Through ROS Homeostasis and Chlorophyll Metabolism
by Lijuan Niu, Haixia Zhao, Yunlai Tang, Bo Zhu, Yanshuo Zhao, Qian Wang and Jian Yu
Int. J. Mol. Sci. 2025, 26(2), 475; https://doi.org/10.3390/ijms26020475 - 8 Jan 2025
Cited by 1 | Viewed by 1012
Abstract
Cadmium (Cd), as one of the most toxic nonessential elements, severely prohibits plant growth and development. Hydrogen sulfide (H2S) and methyl jasmonate (MeJA) play essential roles in plant response to abiotic stress. However, the potential mechanism of H2S and [...] Read more.
Cadmium (Cd), as one of the most toxic nonessential elements, severely prohibits plant growth and development. Hydrogen sulfide (H2S) and methyl jasmonate (MeJA) play essential roles in plant response to abiotic stress. However, the potential mechanism of H2S and MeJA in alleviating Cd stress in plants remains unclear. In the current study, the importance and crosstalk of H2S and MeJA in the Cd tolerance of cucumber seedlings have been investigated. Our results revealed that Cd stress obviously prohibited the growth of cucumber seedlings. Optimal concentrations of H2S donor sodium hydrosulfide (NaHS) or MeJA treatment, respectively, or in combination, significantly enhanced seedling growth under Cd stress. However, the positive effects of H2S during seedling growth were obviously reversed by the application of MeJA biosynthesis inhibitors, which implied that MeJA might be involved in the H2S-improved growth of cucumber seedlings under Cd stress. Moreover, Cd stress resulted in the increase in hydrogen peroxide (H2O2), superoxide radical (O2·−) accumulation, and impaired the functioning of the ascorbate–glutathione cycle. Both H2S and MeJA decreased the reactive oxygen species (ROS) level and ameliorated the negative effects of Cd stress through significantly increasing the ratio of ascorbate (AsA)/dehydroascorbic acid (DHA) and reduced glutathione (GSH)/oxidized glutathione (GSSG). Besides that, the expression level of ROS scavenge genes was significantly upregulated by the application of exogenous H2S or MeJA treatment. Moreover, H2S and MeJA significantly enhanced the chlorophyll concentration and inhibited chlorophyll degradation through decreasing the expression levels of chlorophyll catabolic enzymes. Additionally, exogenous H2S and MeJA obviously enhanced the chlorophyll fluorescence. However, MeJA biosynthesis inhibitors significantly suppressed the positive role of H2S. The above results suggested MeJA is involved in H2S-induced Cd stress alleviation in cucumber seedlings through enhancing ROS-scavenge capacity and improving the photosynthesis system. Full article
(This article belongs to the Special Issue The Role and Mechanism of Hydrogen Sulfide and ROS in Plants)
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19 pages, 3457 KiB  
Article
Cross-Stressful Adaptation to Drought and High Salinity Is Related to Variable Antioxidant Defense, Proline Metabolism, and Dehydrin b Expression in White Clover
by Yao Ling, Duo Wang, Yan Peng, Dandan Peng and Zhou Li
Agronomy 2025, 15(1), 126; https://doi.org/10.3390/agronomy15010126 - 7 Jan 2025
Cited by 1 | Viewed by 1082
Abstract
A previous exposure to drought priming (DP) or salt priming (SP) could significantly improve future tolerance to both the same and different abiotic stresses, which is an effective mitigation strategy for plants to adapt to changing environmental conditions. If the type of stress [...] Read more.
A previous exposure to drought priming (DP) or salt priming (SP) could significantly improve future tolerance to both the same and different abiotic stresses, which is an effective mitigation strategy for plants to adapt to changing environmental conditions. If the type of stress priming is different from subsequent abiotic stress, this indicates that plants are trained to acquire cross tolerance. The objective of this study was to explore DP-regulated cross tolerance to salt stress and SP-induced cross tolerance to drought associated with changes in growth, antioxidant defense, proline metabolism, and the expression of the dehydration-responsive gene Dehydrin b involved in the stabilization of membrane systems, cryoprotection of intracellular proteins, and enhancement in water retention capacity in white clover (Trifolium repens). Plants were pretreated by initial DP or SP and then subjected to subsequent salt stress or drought stress for 10 days, respectively. The results demonstrated that DP significantly increased number of roots during subsequent salt stress, whereas SP significantly improved stem length, root length, and number of roots under drought stress, which indicated that the SP exhibited more pronounced and positive effects on mitigating subsequent drought-induced growth retardant. Both salt stress and drought resulted in significant increases in electrolyte leakage and contents of superoxide anion, hydrogen peroxide, and malonaldehyde due to reduced superoxide dismutase, peroxide, and catalase, as well as key enzyme activities in the ascorbate–glutathione cycle. SP or DP could significantly enhance these enzyme activities to alleviate subsequent drought- or salt-induced oxidative damage. SP or DP also significantly improved the accumulation of proline contributing to better water homeostasis by promoting biosynthetic enzyme activities (Δ1-pyrroline-5-carboxylate synthetase and aminotransferase) and restricting proline dehydrogenase activity for proline degradation under drought or salt stress, respectively. In addition, SP significantly up-regulated the expression of dehydrin b under drought stress, but DP failed to induce the expression of dehydrin b in response to subsequent salt stress. The current findings proved that the pre-exposure of white clover plants to DP or SP could effectively mitigate the negative effects of subsequent salt stress or drought related to some common and different pathways. Plants pretreated by initial DP or SP exhibited better adaption to subsequent different stress by regulating growth, physiological, metabolic, and transcriptional changes. Full article
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15 pages, 3258 KiB  
Article
Light Quality Plays a Crucial Role in Regulating Germination, Photosynthetic Efficiency, Plant Development, Reactive Oxygen Species Production, Antioxidant Enzyme Activity, and Nutrient Acquisition in Alfalfa
by Md Atikur Rahman, Sang-Hoon Lee, Hyung Soo Park, Chang-Woo Min, Jae Hoon Woo, Bo Ram Choi, Md. Mezanur Rahman and Ki-Won Lee
Int. J. Mol. Sci. 2025, 26(1), 360; https://doi.org/10.3390/ijms26010360 - 3 Jan 2025
Cited by 8 | Viewed by 1753
Abstract
Light is a vital regulator of photosynthesis, energy production, plant growth, and morphogenesis. Although these key physiological processes are well understood, the effects of light quality on the pigment content, oxidative stress, reactive oxygen species (ROS) production, antioxidant defense systems, and biomass yield [...] Read more.
Light is a vital regulator of photosynthesis, energy production, plant growth, and morphogenesis. Although these key physiological processes are well understood, the effects of light quality on the pigment content, oxidative stress, reactive oxygen species (ROS) production, antioxidant defense systems, and biomass yield of plants remain largely unexplored. In this study, we applied different light-emitting diode (LED) treatments, including white light, red light, blue light, and a red+blue (1:1) light combination, to evaluate the traits mentioned above in alfalfa (Medicago sativa L.). Fluorescence staining showed that red light significantly triggered the oxidative stress indicators compared to blue and white light, while the combined red and blue light treatment significantly reduced the ROS (O2•−, H2O2) intensity in alfalfa seedlings. Interestingly, the combined light treatment significantly boosted the seed germination rate (%), maximum photochemical quantum yield of PSII (Fv/Fm), leaf greenness (SPAD score), photosynthetic pigment levels (chlorophyll a, chlorophyll b, and carotenoids), and plant biomass yield in alfalfa seedlings. The red and/or combined (red+blue) light treatments significantly regulated antioxidant enzymes (SOD, CAT, APX, and GR) and the expression of genes related to the ascorbate–glutathione (AsA-GSH) pathway, including monodehydroascorbate reductase (MsMDHAR), dehydroascorbate reductase (MsDHAR), ascorbate peroxidase (MsAPX), and glutathione reductase (MsGR). These results indicate that light quality is crucial for regulating the morphological, physiological, and molecular traits linked to alfalfa improvement. These findings suggest a new approach to enhancing the adaptation, as well as the morphological and agronomic yield, of alfalfa and forage legumes through light-quality-mediated improvement. Full article
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18 pages, 11061 KiB  
Article
Humic Acid Enhances Antioxidant and Glyoxalase Systems to Combat Copper Toxicity in Citrus
by Wei-Tao Huang, Xu-Feng Chen, Wei-Lin Huang, Qian Shen, Fei Lu, Ning-Wei Lai, Jiuxin Guo, Lin-Tong Yang, Xin Ye and Li-Song Chen
Agronomy 2025, 15(1), 99; https://doi.org/10.3390/agronomy15010099 - 1 Jan 2025
Cited by 1 | Viewed by 914
Abstract
Most commercial citrus fruits are grown in acidic soils with high copper (Cu) and low organic matter levels in China. Sweet orange (Citrus sinensis (L.) Osbeck cv. Xuegan) seedlings were treated with 0 (HA0), 0.1 (HA0.1), or 0.5 (HA0.5) mM humic acid [...] Read more.
Most commercial citrus fruits are grown in acidic soils with high copper (Cu) and low organic matter levels in China. Sweet orange (Citrus sinensis (L.) Osbeck cv. Xuegan) seedlings were treated with 0 (HA0), 0.1 (HA0.1), or 0.5 (HA0.5) mM humic acid (HA) and 0.5 (Cu0.5) or 400 (Cu400 or Cu excess) μM CuCl2 for 24 weeks. The purpose was to validate the hypothesis that HA reduces the oxidative injury caused by Cu400 in roots and leaves via the coordination of strengthened antioxidant defense and glyoxalase systems. Copper excess increased the superoxide anion production rate by 27.0% and 14.2% in leaves and by 47.9% and 33.9% in roots, the malonaldehyde concentration by 199.6% and 27.8% in leaves and by 369.4% and 77.4% in roots, and the methylglyoxal concentration by 18.2% and 6.6% in leaves and by 381.8% and 153.3% in roots, as well as the H2O2 production rate (HPR) by 70.5% and 16.5% in roots, respectively, at HA0 and HA0.5. Also, Cu400 increased the leaf HPR at HA0, but not at HA0.5. The addition of HA reduced the Cu400-induced production and accumulation of reactive oxygen species and methylglyoxal and alleviated the impairment of Cu400 to the antioxidant defense system (ascorbate-glutathione cycle, antioxidant enzymes, sulfur-containing compounds, and sulfur-metabolizing enzymes) and glyoxalase system in roots and leaves. The HA-mediated amelioration of Cu toxicity involved reduced oxidative injury due to the coordination of strengthened antioxidant defense and glyoxalase systems. These findings highlight the promise of HA for sustainable citrus cultivation in heavy metal (Cu)-polluted soils. Full article
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13 pages, 2375 KiB  
Article
Phytic Acid Delays the Senescence of Rosa roxburghii Fruit by Regulating Antioxidant Capacity and the Ascorbate–Glutathione Cycle
by Boyu Dong, Yulong Chen, Chengyue Kuang, Fangfang Da and Xiaochun Ding
Int. J. Mol. Sci. 2025, 26(1), 98; https://doi.org/10.3390/ijms26010098 - 26 Dec 2024
Cited by 1 | Viewed by 947
Abstract
Rosa roxburghii fruit has a short postharvest shelf life, with rapid declines in quality and antioxidant capacity. This research assessed how phytic acid affects the antioxidant capacity and quality of R. roxburghii fruit while in the postharvest storage period and reveals its potential [...] Read more.
Rosa roxburghii fruit has a short postharvest shelf life, with rapid declines in quality and antioxidant capacity. This research assessed how phytic acid affects the antioxidant capacity and quality of R. roxburghii fruit while in the postharvest storage period and reveals its potential mechanism of action. The findings suggested that phytic acid treatment inhibits the production of malondialdehyde (MDA) and enhances the activities and expressions of glutathione peroxidase (GPX), peroxidase (POD), catalase (CAT), and superoxide dismutase (SOD) while decreasing the generation of superoxide anions (O2•−) and hydrogen peroxide (H2O2). Phytic acid treatment activates the ascorbate–glutathione (AsA-GSH) cycle and enhances the activity and expression of key enzymes in the cycle: ascorbate peroxidase (APX), glutathione reductase (GR), dehydroascorbate reductase (DHAR), and monodehydroascorbate reductase (MDHAR). It also increases the levels of non-enzymatic antioxidants, such as ascorbic acid (AsA) and glutathione (GSH), while reducing the production of dehydroascorbic acid (DHA) and oxidized glutathione (GSSG). Moreover, phytic acid treatment enhances the ratios of AsA/DHA and GSH/GSSG, maintaining the reduced state of the fruit. In summary, phytic acid improves antioxidant defense system and activates the AsA-GSH cycle, alleviating oxidative damage and ensuring R. roxburghii fruit quality after harvest. Full article
(This article belongs to the Special Issue Signaling and Stress Adaptation in Plants)
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