Search Results (402)

In modern agriculture, tractors play a crucial role in powering tools and implements. Proper operation of agricultural tractors in mechanized field operations can support sustainable agriculture and reduce emissions of pollutants such as carbon dioxide (CO₂). This has been a recurring concern associated with agricultural intensification for food production. This study aimed to evaluate the optimization of tractor gears and engine speed during crop operations to minimize CO₂ emissions and promote sustainability. The experiment was conducted using a strip plot design with subdivided sections and six replications, following a double factorial structure. The first factor evaluated was the type of agricultural implement (disc harrow, subsoiler, or sprayer), while the second factor was the engine speed setting (nominal or reduced). Operational and energy performance metrics were analyzed, including fuel consumption and CO₂ emissions, travel speed, effective working time, wheel slippage, and working depth. Optimized gear selection and engine speeds resulted in a 20 to 40% reduction in fuel consumption and CO₂ emissions. However, other evaluated parameters remain unaffected by the reduced engine speed, regardless of the implement used, ensuring the operation’s quality. Thus, optimizing operator training or configuring machines allows for environmental impact reduction, making agricultural practices more sustainable. Full article

Understanding the carbon emission efficiency of apple production (APCEE) is critical for promoting green and low-carbon agricultural development. However, the spatiotemporal dynamics and driving factors of APCEE in China remain inadequately explored. This study employs life cycle assessment, super-efficiency slacks-based measures, and a panel Tobit model to evaluate the carbon footprint, APCEE, and its determinants in China’s two major production regions from 2003 to 2022. The results reveal that: (1) Producing one ton of apples in China results in 0.842 t CO₂e emissions. Land carbon intensity and total carbon emissions peaked in 2010 (28.69 t CO₂e/ha) and 2014 (6.52 × 10⁷ t CO₂e), respectively, exhibiting inverted U-shaped trends. Carbon emissions from various production areas show significant differences, with higher pressure on carbon emission reduction in the Loess Plateau region, especially in Gansu Province. (2) The APCEE in China exhibits a W-shaped trend (mean: 0.645), with overall low efficiency loss. The Bohai Bay region outperforms the Loess Plateau and national averages. (3) The structure of the apple industry, degree of agricultural mechanization, and green innovation positively influence APCEE, while the structure of apple cultivation, education level, and agricultural subsidies negatively impact it. Notably, green innovation and agricultural subsidies display lagged effects. Moreover, the drivers of APCEE differ significantly between the two major production regions. These findings provide actionable pathways for the green and low-carbon transformation of China’s apple industry, emphasizing the importance of spatially tailored green policies and technology-driven decarbonization strategies. Full article

The life-cycle carbon emissions (LCCE) assessment of dairy barns is crucial for identifying low-carbon transition pathways and promoting the sustainable development of the dairy industry. We applied a life cycle assessment approach integrated with building information modeling and EnergyPlus to establish a full life cycle inventory of the material quantities and energy consumption for dairy barns. The LCCE was quantified from the production to end-of-life stages using the carbon equivalent of dairy barns (CEDB) as the functional unit, expressed in kg CO₂e head⁻¹ year⁻¹. A carbon emission assessment model was developed based on the “building–process–energy” framework. The LCCE of the open barn and the lower profile cross-ventilated (LPCV) barn were 152 kg CO₂e head⁻¹ year⁻¹ and 229 kg CO₂e head⁻¹ year⁻¹, respectively. Operational carbon emissions (OCE) accounted for the largest share of LCCE, contributing 57% and 74%, respectively. For embodied carbon emissions (ECE), the production of building materials dominated, representing 91% and 87% of the ECE, respectively. Regarding carbon mitigation strategies, the use of extruded polystyrene boards reduced carbon emissions by 45.67% compared with stone wool boards and by 36% compared with polyurethane boards. Employing a manure pit emptying system reduced carbon emissions by 76% and 74% compared to manure scraping systems. Additionally, the adoption of clean electricity resulted in a 33% reduction in OCE, leading to an overall LCCE reduction of 22% for the open barn and 26% for the LPCV barn. This study introduces the CEDB to evaluate low-carbon design strategies for dairy barns, integrating building layout, ventilation systems, and energy sources in a unified assessment approach, providing valuable insights for the low-carbon transition of agricultural buildings. Full article

Understanding the spatio-temporal evolution of farmland carbon emissions, disentangling their underlying driving forces, and exploring the decoupling relationship between these emissions and economic development are pivotal to advancing low-carbon and high-quality agricultural development in Shandong Province, China. Using the Logarithmic Mean Divisia Index (LMDI) and Tapio decoupling model, this study conducted a comprehensive analysis of panel data from 16 cities in Shandong Province spanning 2004–2023. This research reveals that the total farmland carbon emissions in Shandong Province followed a trajectory of “initial fluctuating increase and subsequent steady decline” during the study period. The emissions peaked at 29.4 million tons in 2007 and then declined to 20.2 million tons in 2023, representing a 26.0% reduction compared to the 2004 level. Farmland carbon emission intensity in Shandong Province showed an overall downward trend over the period 2004–2023, with the 2023 intensity registering a 68.9% decline compared to 2004. The carbon emission intensity, agricultural structure, and labor effects acted as inhibiting factors on farmland carbon emissions in Shandong Province, while the economic development effect exerted a positive driving impact on the growth of such emissions. Over the 20-year period, these four factors cumulatively contributed to a reduction of 2.1 × 10⁵ tons in farmland carbon emissions. During 2004–2013, the farmland carbon emissions in Zaozhuang, Yantai, Jining, Linyi, Dezhou, Liaocheng, and Heze showed a weak decoupling state, while in 2014–2023, the farmland carbon emissions and economic development in all cities of Shandong Province showed a strong decoupling state. In the future, it is feasible to reduce farmland carbon emissions in Shandong Province by improving agricultural resource utilization efficiency through technological progress, adopting advanced low-carbon technologies, and promoting the transformation of agricultural industrial structures towards “high-value and low-carbon” designs. Full article

Understanding the carbon emission efficiency (CEE) of maize production and its determinants is critical to supporting China’s dual-carbon goals and advancing sustainable agriculture. This study employs a super-efficiency slack-based measure model (SBM) to evaluate the CEE of five major maize-producing regions in China from 2001 to 2022. Kernel density estimation and the Dagum Gini coefficient are used to analyze spatiotemporal disparities, while a geographically and temporally weighted regression (GTWR) model explores the underlying drivers. Results indicate that the national average maize CEE was 0.86, exhibiting a “W-shaped” fluctuation with turning points in 2009 and 2016. From 2001 to 2015, the Southwestern Mountainous Region led with an average efficiency of 0.76. Post-2015, the Northern Spring Maize Region emerged as the most efficient area, reaching 0.90. Efficiency levels have generally become more concentrated across regions, though the Southern Hilly and Northwest Irrigated Regions showed higher volatility. Inter-regional differences were the primary source of overall CEE disparity, with an average annual contribution of 46.66%, largely driven by the efficiency gap between the Northwest Irrigated Region and other areas. Spatial heterogeneity was evident in the impact of key factors. Agricultural mechanization, cropping structure, and environmental regulation exhibited region-specific effects. Rural economic development and agricultural fiscal support were positively associated with CEE, while urbanization had a negative correlation. These findings provide a theoretical foundation and policy reference for region-specific emission reduction strategies and the green transition of maize production in China. Full article

The advantages of torrefaction preheating, including the production of a hydrophobic solid product, improved particle size distribution, enhanced fuel properties with fewer environmental issues, decreased moisture content, and reduced volatile content. In order to meet the technical requirements of biomass oriented value-added and energy saving and emission reduction, pine sawdust (PS) was taken as the research object, and the physicochemical properties of the PS samples preheated at a low temperature were analyzed by synchronous thermal analysis (TG-DSC), Fourier transform infrared spectroscopy (FT-IR), scanning electron microscope (SEM), and organic element analyzer (EA). The effect of preheating at a lower temperature on the physicochemical properties of PS was discussed. The results showed that, under the preheating condition of 200 °C, compared with PS, the water content of PS-200 decreased by 3.23%, the volatile content decreased by 3.69%, the fixed carbon increased by 6.81%, the calorific value increased by 6.90%, the equilibrium water content decreases from 7.06% to 4.46%, and the hydrophobicity increases. This research, based on the improvement of the quality of agricultural and forestry waste and the promotion of the strategy of converting waste into energy, has contributed to the advancement of sustainable energy production. Full article

Addressing the sustainability challenges posed by the expanding livestock sector is crucial for China’s green transition. With the transformation of national dietary structure and increasing demand for livestock products, the associated resource consumption and environmental impacts, particularly carbon emissions have intensified. Reducing carbon emissions from livestock is vital for mitigating global warming, enhancing resource utilization efficiency, improving ecosystems and biodiversity, and ultimately achieving sustainable development of the livestock industry. Against this backdrop, this study measures the carbon emissions from livestock sector employing the Life Cycle Assessment (LCA) method, and applies the Generalized Divisia Index Method (GDIM) to analyze the factors affecting the changes in carbon emissions, aiming to quantify and analyze the carbon footprint of China’s livestock sector to inform sustainable practices. The findings reveal that China’s total carbon emissions from the livestock sector fluctuated between 645.15 million tons and 812.99 million tons from 2000 to 2023. Since 2020, emissions have entered a new phase of continuous growth, with a 5.40% increase in 2023 compared to 2020. Significantly, a positive trend toward sustainability is observed in the substantial decline of carbon emission intensity over the study period, with notable reductions in emission intensity across provinces and a gradual convergence in inter-provincial disparities. Understanding the drivers is key for effective mitigation. The output level and total mechanical power consumption level emerged as primary positive drivers of carbon emissions, while output carbon intensity and mechanical power consumption carbon intensity served as major negative drivers. Moving forward, to foster a sustainable and low-carbon livestock sector, China’s livestock sector development should prioritize coordinated carbon reduction across the entire industrial chain, adjust the industrial structure, and enhance the utilization efficiency of advanced low-carbon agricultural machinery while introducing such equipment. Full article

Exploring the mechanisms by which green agricultural production reduces emissions and enhances carbon sequestration in soil can provide a scientific basis for greenhouse gas reduction and sustainable development in farmland. This study uses a combination of meta-analysis and field experiments to evaluate the impact of different agricultural management practices and climatic conditions on soil organic carbon (SOC) and the emissions of CO₂ and CH₄, as well as the role of microorganisms. The results indicate the following: (1) Meta-analysis reveals that the long-term application of organic fertilizers in green agriculture increases SOC at a rate four times higher than that of chemical fertilizers. No-till and straw return practices significantly reduce CO₂ emissions from alkaline soils by 30.7% (p < 0.05). Warm and humid climates in low-altitude regions are more conducive to soil carbon sequestration. (2) Structural equation modeling of plant–microbe–soil carbon interactions shows that plant species diversity (PSD) indirectly affects microbial biomass by influencing organic matter indicators, mineral properties, and physicochemical characteristics, thereby regulating soil carbon sequestration and greenhouse gas emissions. (3) Field experiments conducted in the typical green farming research area of Chenzhuang reveal that soils managed under natural farming absorb CH₄ at a rate three times higher than those under conventional farming, and the stoichiometric ratios of soil enzymes in the former are close to 1. The peak SOC (19.90 g/kg) in the surface soil of Chenzhuang is found near fields cultivated with natural farming measures. This study provides theoretical support and practical guidance for the sustainable development of green agriculture. Full article

Wildfires critically affect ecosystems, carbon cycles, and public health. COVID-19 restrictions provided a unique opportunity to study human activity’s role in wildfire regimes. This study presents a comprehensive evaluation of pandemic-induced wildfire regime changes across global fire-prone regions. Using MODIS data (2010–2022), we analyzed fire patterns during the pandemic (2020–2022) against pre-pandemic baselines. Key findings include: (a) A 22% global decline in wildfire hotspots during 2020–2022 compared to 2015–2019, with the most pronounced reduction occurring in 2022; (b) Contrasting regional trends: reduced fire activity in tropical zones versus intensified burning in boreal regions; (c) Stark national disparities, exemplified by Russia’s net increase of 59,990 hotspots versus Australia’s decrease of 60,380 in 2020; (d) Seasonal shifts characterized by December declines linked to mobility restrictions, while northern summer fires persisted due to climate-driven factors. Notably, although climatic factors predominantly govern fire regimes in northern latitudes, anthropogenic ignition sources such as agricultural burning and accidental fires substantially contribute to both fire incidence and associated emissions. The pandemic period demonstrated that while human activity restrictions reduced ignition sources in tropical regions, fire activity in boreal ecosystems during these years exhibited persistent correlations with climatic variables, reinforcing climate’s pivotal—though not exclusive—role in shaping fire regimes. This underscores the need for integrated wildfire management strategies that address both human and climatic factors through regionally tailored approaches. Future research should explore long-term shifts and adaptive management frameworks. Full article

Agricultural greenhouse gas (GHG) emissions contribute significantly to climate change and underline the importance of reliable measurements and mitigation strategies. This life cycle assessment (LCA)-based study evaluates the environmental impacts of four key Mediterranean agricultural products, namely olives, sweet potatoes, corn, and grapes using GHG measurements at four pilot fields located in different regions of Greece. With the use of a cradle-to-gate approach six environmental impact categories, more specifically acidification potential (AP), eutrophication potential (EP), global warming potential (GWP), ozone depletion potential (ODP), photochemical ozone creation potential (POCP), and cumulative energy demand (CED) as energy-based indicator are assessed. The functional unit used is 1 ha of cultivated land. Any potential carbon offsets from mitigation practices are assessed through an integrated low-carbon certification framework and the use of innovative, site-specific technologies. In this context, the present study evaluates three life cycle inventory (LCI)-based scenarios: Baseline (BS), which represents a 3-year crop production period; Field-based (FS), which includes on-site CO₂ and CH₄ measurements to assess the effects of mitigation practices; and Inventoried (IS), which relies on comprehensive datasets. The adoption of carbon mitigation practices under the FS scenario resulted in considerable reductions in environmental impacts for all pilot fields assessed, with average improvements of 8% for olive, 5.7% for sweet potato, 4.5% for corn, and 6.5% for grape production compared to the BS scenario. The uncertainty analysis indicates that among the LCI-based scenarios evaluated, the IS scenario exhibits the lowest variability, with coefficient of variation (CV) values ranging from 0.5% to 7.3%. In contrast, the FS scenario shows slightly higher uncertainty, with CVs reaching up to 15.7% for AP and 14.7% for EP impact categories in corn production. The incorporation of on-site GHG measurements improves the precision of environmental performance and supports the development of site-specific LCI data. This benchmark study has a noticeable transferability potential and contributes to the adoption of sustainable practices in other regions with similar characteristics. Full article

China’s accelerated urbanization has instigated construction land expansion and ecological land attrition, aggravating the carbon emission disequilibrium. Notably, the “land carbon emission elasticity coefficient” in urban agglomerations far exceeds international benchmarks, underscoring the contradiction between spatial expansion and low-carbon goals. Existing research predominantly centers on single-spatial-type or static-model analyses, lacking cross-scale mechanism exploration, policy heterogeneity consideration, and differentiated carbon metabolism assessment across functional spaces. This study takes Xiong’an New Area as a case, delineating the spatiotemporal evolution of land use and carbon emissions during 2017–2023. Construction land expanded by 26.8%, propelling an 11-fold escalation in carbon emissions, while emission intensity decreased by 11.4% due to energy efficiency improvements and renewable energy adoption. Cultivated land reduction (31.8%) caused a 73.4% decline in agricultural emissions, and ecological land network restructuring (65.3% forest expansion and wetland restoration) significantly enhanced carbon sequestration. This research validates a governance paradigm prioritizing “structural optimization” over “scale expansion”—synergizing construction land intensification with ecological restoration to decelerate emission growth and strengthen carbon sink systems. Full article

Global climate change, driven predominantly by carbon dioxide (CO₂) emissions, poses one of the most critical challenges to sustainability in the 21st century. As Türkiye continues to pursue economic expansion and agricultural development, the resulting rise in energy consumption has led to a substantial increase in CO₂ emissions. Given Türkiye’s position as the world’s 17th largest economy and its ranking as the 15th highest CO₂ emitter, understanding the country’s exposure to climate risks is essential for informing policy efforts aimed at sustainable development. This study investigates the dynamic interplay between CO₂ emissions and their primary determinants in Türkiye, offering empirical insights into the pathways through which these factors influence environmental sustainability. Utilizing a 34-year time series and the Autoregressive Distributed Lag (ARDL) model, the findings reveal that both economic growth and energy consumption contribute significantly to rising CO₂ emissions, thereby exacerbating environmental degradation. Conversely, an increase in agricultural value added is associated with a reduction in CO₂ emissions, highlighting its potential role in improving environmental quality. The results underscore the urgent need for a comprehensive legal and institutional framework that supports technological innovation and accelerates the transition toward a low-carbon economy in Türkiye. Full article

Nitrous oxide (N₂O) emissions from paddy soils significantly contribute to global warming; however, the regulatory mechanisms of microbial denitrification remain poorly understood. This study investigated the biotic and abiotic drivers of N₂O production and reduction across seven paddy soils spanning China’s major rice-growing regions, using integrated qPCR, incubation experiments, and multivariate analyses. Results demonstrated niche partitioning among denitrifying microorganisms. Pearson correlation analysis demonstrated significant positive correlations between potential N₂O production rates and the abundances of denitrification genes (nirS, nirK, and fungal nirK), as well as between N₂O reduction rates and nosZ gene abundances (both clade I and II). Key soil chemical properties, including pH, total carbon (TC), and NH₄⁺-N content, showed significant relationships with both potential N₂O production rates and reduction rates. Furthermore, random forest analysis identified nirS, fungal nirK, TC, and pH as key predictors of N₂O production, while nosZ (clade I and II), TC, and pH governed N₂O reduction. Structural equation modeling revealed that nirS-type bacteria predominantly drove N₂O production, whereas nosZ II-encoded microorganisms primarily mediated N₂O reduction. Moreover, TC exhibited direct positive effects on both processes, while pH indirectly influenced N₂O production by regulating nirS abundance and affected reduction via nosZ Ⅱ modulation. These findings provide a mechanistic framework for mitigating agricultural denitrification-derived N₂O emissions through a targeted management of soil carbon and pH conditions to optimize complete denitrification. Full article

Hybrid tractors, as an efficient and environmentally friendly power system, are gradually becoming an important technical choice in the agricultural field. Compared to conventional powertrain systems, hybrid electric powertrains can achieve a 15–40% reduction in fuel consumption. By optimizing the engine operating range and incorporating electric-only driving modes, these systems further contribute to a 20–35% decline in CO₂ emissions, along with a significant mitigation of nitrogen oxides (NOx) and particulate matter (PM) emissions. In this paper, the energy management technology of hybrid tractors is reviewed, with emphasis on the energy scheduling between the internal combustion engine and electric motor, the optimization control algorithm, and its practical performance in agricultural applications. Firstly, the basic configuration and working principle of hybrid tractors are introduced, and the cooperative working mode of the internal combustion engine and electric motor is expounded. Secondly, the research progress of energy management strategies is discussed. Then, the application status and challenges of hybrid power systems in agricultural machinery are discussed, and the development trend of hybrid tractors in the fields of intelligence, low carbonization, and high efficiency in the future is prospected. This paper extracts many experiences and methods from the references over the years and provides a comprehensive evaluation. Full article

Globally, agricultural irrigation accounts for the majority of freshwater use and 15% of annual agricultural greenhouse gas emissions, highlighting its critical mitigation potential amid climate change. While localized Chinese studies have analyzed the water–energy–carbon nexus, nationwide assessments of irrigation carbon-reduction potential, integrating crop water requirements, water use, and energy consumption, remain limited due to scarce longitudinal panel data. This study fills this gap by evaluating provincial-level potentials in China (2004–2020) using national/provincial statistical data on crop areas, irrigation water, energy use, and climate parameters. Findings reveal pronounced spatial–temporal variations: Henan, Heilongjiang, and Shandong exhibit the highest crop water demands (driven by rice/maize/wheat), while Heilongjiang, Jiangsu, and Guangdong show substantial water-saving opportunities. Xinjiang has the largest amount of irrigation-related carbon emissions, whereas the northeastern provinces offer the greatest reduction potential. A positive correlation between irrigation-carbon efficiency and groundwater utilization underscores the need for improved groundwater management. By linking crop water requirements to emission reductions through a nationally representative dataset, this study provides empirical evidence for region-specific strategies to enhance water-use efficiency and reduce irrigation’s environmental footprint. The findings inform policymakers on balancing agricultural productivity with sustainability goals, addressing both local water scarcity and global decarbonization imperatives. Full article