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18 pages, 3325 KB  
Article
Residue Estimation of Selected Herbicides for Weed Control in Greek Oregano Cultivation
by Elissavet Gavriil, Chris Anagnostopoulos, Konstantinos Liapis, Ilias Eleftherohorinos and Garifalia Economou
Agronomy 2026, 16(5), 545; https://doi.org/10.3390/agronomy16050545 - 28 Feb 2026
Viewed by 922
Abstract
Greek oregano (Origanum vulgare ssp. hirtum) is an important aromatic and medicinal crop grown in Greece, often on marginal lands. Effective weed management is essential for sustainable production, but the use of herbicides raises concerns about potential pesticide residues. Therefore, this [...] Read more.
Greek oregano (Origanum vulgare ssp. hirtum) is an important aromatic and medicinal crop grown in Greece, often on marginal lands. Effective weed management is essential for sustainable production, but the use of herbicides raises concerns about potential pesticide residues. Therefore, this study was conducted to evaluate the residue levels of metribuzin + pendimethalin applied and incorporated pre-planting, as well metribuzin + cycloxydim and glyphosate applied post-emergence in oregano crop grown over a three-year period in the Agrinio location in Greece. Herbicide residue analysis in the edible part of the oregano plants was performed using two validated protocols, i.e., QuEChERS and QuPPe coupled with LC-MS/MS. The analytical methods demonstrated high sensitivity, with limits of quantification (LOQ) at 0.01 mg/kg and recovery rates ranging from 71% to 102%. These results indicated that the application of the above herbicides in oregano crop grown under Greek field conditions resulted in no detectable residues above the established LOQs, strongly supporting the potential safe use of these herbicides in oregano crop and their possible use for regulatory assessments and consumer safety assurance. Full article
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28 pages, 2378 KB  
Review
Medicinal and Aromatic Plant Diversity of Greece: Biodiversity Knowledge, Ethnobotany and Sustainable Use—A Short Review
by Alexandra D. Solomou, Aikaterini Molla and Elpiniki Skoufogianni
Diversity 2026, 18(1), 56; https://doi.org/10.3390/d18010056 - 22 Jan 2026
Viewed by 1334
Abstract
Greece lies within the Mediterranean global biodiversity hotspot and harbors exceptional plant richness and endemism, including numerous medicinal and aromatic plants (MAPs). These taxa underpin long ethnobotanical traditions and contemporary bioeconomy niches (culinary herbs, essential oils, phototherapeutics). The aim of this review is [...] Read more.
Greece lies within the Mediterranean global biodiversity hotspot and harbors exceptional plant richness and endemism, including numerous medicinal and aromatic plants (MAPs). These taxa underpin long ethnobotanical traditions and contemporary bioeconomy niches (culinary herbs, essential oils, phototherapeutics). The aim of this review is to map (i) the biodiversity knowledge base for Greek MAPs, (ii) recent ethnobotanical evidence, and (iii) sustainability pathways (conservation, cultivation, value chains, and regulation) in a Mediterranean context. The information is presented and analyzed in a critical manner. A total of 148 research studies were systematically reviewed based on the Preferred Reporting Items for Systematic Review and Meta-Analysis (PRISMA) guidelines. Key findings highlight that (i) Greece is a regional plant-diversity hotspot with many MAP endemics in Lamiaceae; (ii) contemporary ethnobotanical knowledge persists and adapts; and (iii) strong sustainability levers exist through Natura 2000 coverage, Good Agricultural and Collection Practice (GACP) and European Medicines Agency (EMA) frameworks, and Protected Designation of Origin (PDO)/United Nations Educational, Scientific and Cultural Organization (UNESCO) recognitions (e.g., Krokos Kozanis saffron, Chios mastic), although threats from climate and land-use change remain significant. In conclusion, Greek MAPs combine high biodiversity value, living ethnobotanical traditions, and tangible bioeconomic opportunities. Their sustainable prospects depend on integrating habitat protection, GACP and FairWild Standard (FairWild)-aligned wild collection and cultivation, domestication of priority endemics, and climate-resilience planning, all supported by traceable value chains and Access and Benefit-Sharing (ABS)/Nagoya Protocol compliance. The review concludes with practical recommendations and a prioritized list of flagship taxa for “conservation through use.” Full article
(This article belongs to the Special Issue Ethnobotany and Plant Diversity: Conservation and Sustainable Use)
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18 pages, 5592 KB  
Article
Development and Optimization of Green Extraction Process of Greek Mountain Tea (Sideritis scardica)
by Maria-Anna Karadendrou, Anna Karantoni, Ioanna Pitterou, Kyriaki Safari, Georgios Stavropoulos, Andromachi Tzani and Anastasia Detsi
Processes 2025, 13(12), 3945; https://doi.org/10.3390/pr13123945 - 6 Dec 2025
Viewed by 1192
Abstract
Medicinal and aromatic plants continue to attract attention as rich sources of natural bioactive compounds with potential health benefits. Among them, Greek mountain tea (Sideritis scardica) is widely recognized for its high content of phytochemicals, which have been associated with various [...] Read more.
Medicinal and aromatic plants continue to attract attention as rich sources of natural bioactive compounds with potential health benefits. Among them, Greek mountain tea (Sideritis scardica) is widely recognized for its high content of phytochemicals, which have been associated with various biological activities. In this study, Natural Deep Eutectic Solvents (NADESs) were investigated as a sustainable and efficient alternative to conventional solvents for the extraction of such compounds, aiming to the development of a more efficient extraction process. Six task-specific designed NADESs were prepared and evaluated for their extraction efficiency, based on the Total Phenolic Content (TPC) and Total Flavonoid Content (TFC) of the extract. The most promising NADES, comprising betaine and 1,3-propandeiol, was selected for process optimization using a Box–Behnken design and key extraction parameters were systematically examined to maximize TPC and TFC. The extract obtained under the proposed conditions (S/L = 20 mg/g, 240 min, 40% water as cosolvent) exhibited a TPC and TFC value of 49.2 mgGAE/g and 45.9 mgCAE/g, respectively, approximately two times higher than the values of a hydroethanolic extract, obtained under the same conditions (TPC = 26.6 mgGAE/g, TF = 19.9 mgCAE/g). The optimum extract was further analyzed using HPLC-DAD to determine its phytochemical profile and was compared with the conventional hydroethanolic extract, revealing the role of the selected media on the extracted compounds. Full article
(This article belongs to the Special Issue Advances in Green Extraction and Separation Processes)
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23 pages, 2470 KB  
Article
Evaluation of Polyphenolic Compounds Common in Greek Medicinal Plants for Their Antioxidant Effects and Antiviral Activity Against Dengue and Yellow Fever Viruses
by Eirini Kyriakopoulou, Aliki Tsakni, Evangelos Korakidis, George Mpekoulis, Katerina I. Kalliampakou, Monika Polanska, Jan F. M. Van Impe, Efstathia Tsakali, Dimitra Houhoula and Niki Vassilaki
Antioxidants 2025, 14(9), 1103; https://doi.org/10.3390/antiox14091103 - 10 Sep 2025
Cited by 5 | Viewed by 1441
Abstract
Polyphenolic compounds, commonly found in Greek medicinal plants, exhibit promising antiviral and antioxidant properties, making them potential candidates for therapeutic purposes. This study aims to evaluate the antiviral activity of nine selected polyphenols against Dengue virus (DENV) and Yellow Fever virus (YFV) life [...] Read more.
Polyphenolic compounds, commonly found in Greek medicinal plants, exhibit promising antiviral and antioxidant properties, making them potential candidates for therapeutic purposes. This study aims to evaluate the antiviral activity of nine selected polyphenols against Dengue virus (DENV) and Yellow Fever virus (YFV) life cycles, alongside their antioxidant capacity determined by the DPPH method and the ABTS assay, and their ability to inhibit DNA strand scission induced by peroxyl radicals. Kaempferol and caffeic acid demonstrated the most potent inhibitory effects on DENV genome replication, while coumaric acid blocked viral entry more effectively. Notably, among the nine compounds, kaempferol exhibited the strongest anti-DENV effect, especially at the level of virus-released infectivity, showing the lowest EC50 (3.55 μΜ) and the highest selectivity index (SI = 25.45). In contrast, none of the compounds showed significant antiviral activity against YFV genome replication. Concomitantly, caffeic acid and kaempferol had the highest radical scavenging activity (DPPH and ABTS assays), highlighting their dual properties. Moreover, DNA scission inhibition assays confirmed the strong antioxidant potential of all tested compounds, with caffeic acid and kaempferol achieving the highest inhibition rate of 98.98% and 97.34% respectively. These findings underscore the potential of specific polyphenols, particularly kaempferol and caffeic acid, as antiviral and antioxidant agents targeting DENV and oxidative stress-related damage. Full article
(This article belongs to the Section Natural and Synthetic Antioxidants)
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16 pages, 2412 KB  
Article
A Strategic Breeding Approach for Improvement of a Native Greek Chamomile (Matricaria chamomilla L.) Population for High-Yield and Optimized Chemical Profile Under Mediterranean Low-Input Conditions
by Nektaria Tsivelika, Ioannis Mylonas, Elissavet Ninou, Athanasios Mavromatis, Eirini Sarrou, Maria Irakli and Paschalina Chatzopoulou
Agriculture 2025, 15(18), 1915; https://doi.org/10.3390/agriculture15181915 - 9 Sep 2025
Cited by 1 | Viewed by 1155
Abstract
Chamomile (Matricaria chamomilla L.) is a popular herb of great economic and medicinal value. Despite its significant potential, there are currently no commercially available varieties specifically adapted to Mediterranean low-input farming systems. The present study aimed to develop a genetically improved breeding [...] Read more.
Chamomile (Matricaria chamomilla L.) is a popular herb of great economic and medicinal value. Despite its significant potential, there are currently no commercially available varieties specifically adapted to Mediterranean low-input farming systems. The present study aimed to develop a genetically improved breeding population derived from indigenous Greek chamomile germplasm, following a multi-year strategy, based on pedigree selection under low-input conditions. This selection process constituted the first phase of the breeding program, during which selection focused on improving inflorescence dry weight and essential oil quality, particularly with respect to α-bisabolol and chamazulene content. After three cycles of selection, considerable genetic gains were achieved. The realized heritability values exceeded 0.5 for all assessed traits, confirming strong genetic control. In the fourth year, representing the second phase of the breeding program, the breeding population—developed through selection during the first phase—was evaluated alongside the initial population and commercial diploid and tetraploid varieties. The breeding population exhibited significant observed gains compared to the initial population: inflorescence dry weight increased by 12.17%, α-bisabolol content by 71.45%, and chamazulene content by 6.57%. Additionally, the breeding population not only surpassed all evaluated diploid genotypes in essential oil composition, but also displayed a chemotypic shift, indicating successful alignment with tetraploid varieties characterized by high-value chemical profiles. Furthermore, this selection process targeting specific commercial chamomile traits indirectly contributed to improvement in plant height and inflorescence morphology. Overall, these results demonstrate that conventional breeding, when applied effectively to native resources, can enhance both agronomic performance and essential oil profile. The newly developed breeding population provides a strong foundation for future cultivar development tailored to Mediterranean low-input sustainable farming systems. Full article
(This article belongs to the Special Issue Genetic Diversity Assessment and Phenotypic Characterization of Crops)
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30 pages, 417 KB  
Article
Nutritional Use of Greek Medicinal Plants as Diet Mixtures for Weaned Pigs and Their Effects on Production, Health and Meat Quality
by Georgios Magklaras, Athina Tzora, Eleftherios Bonos, Christos Zacharis, Konstantina Fotou, Jing Wang, Katerina Grigoriadou, Ilias Giannenas, Lizhi Jin and Ioannis Skoufos
Appl. Sci. 2025, 15(17), 9696; https://doi.org/10.3390/app15179696 - 3 Sep 2025
Cited by 2 | Viewed by 1911
Abstract
Current consumer trends for meat production with reduced antibiotic use constitute huge challenges in animal farming. Using indigenous raw materials such as aromatic or medicinal plants or their extracts could positively affect or retain animals’ health. The present study aimed to evaluate the [...] Read more.
Current consumer trends for meat production with reduced antibiotic use constitute huge challenges in animal farming. Using indigenous raw materials such as aromatic or medicinal plants or their extracts could positively affect or retain animals’ health. The present study aimed to evaluate the effects of medicinal plant extracts and essential oils on pig performance parameters, health indices and meat quality. A phytobiotic mixture (PM) consisting of oregano (Origanum vulgare subsp. hirtum) essential oil, rock samphire (Crithmum maritimum L.) essential oil, garlic flour (Allium sativum L.) and false flax flour (Camelina sativa L. Crantz) was used in pig diets, containing in the experimental trials two different proportions of the oregano essential oil (200 mL/t of feed vs. 400 mL/t of feed). Three groups of weaned pigs were fed either the control diet (CONT) or one of the enriched diets (PM-A or PM-B, 2 g/kg). After a 43-day feeding period, at 77 days of age, blood was taken from the jugular vein for biochemical and hematological tests, and eight pigs were humanely slaughtered. A microbiological analysis of intestinal digesta from the ileum and caecum was conducted. Additionally, meat tissue cuts (biceps femoris, external abdominal and triceps brachii) were collected for a chemical analysis, fatty acid lipid profile and oxidative stability testing. The statistical analysis revealed no differences (p > 0.05) in the body weights and growth rates among the groups. An increase (p < 0.05) in total aerobic bacteria was detected in the ileum of group PM-A, while Escherichia coli (E. coli) counts were reduced (p < 0.05) in group PM-B. In the caecum, reductions in Enterobacteriaceae and Lactobacillaceae counts were observed in groups PM-A and PM-B. Concentrations of malondialdehyde (MDA) as an indicator of lipid peroxidation were significantly reduced (p < 0.05) in triceps brachii and biceps femoris for both groups PM-A and PM-B (day 0). A reduction (p < 0.05) in MDA was noticed in triceps brachii and external abdominal meat samples (day 7) for groups PM-A and PM-B. In addition, the fatty acid profile of the meat lipids (ΣPUFA, h/H and PUFA/SFA ratios) was positively modified (p < 0.05) in the ham and belly cuts. The addition of the PM significantly (p < 0.05) affected the redness of the ham and shoulder meat (a* value increased), the yellowness of only the ham (b* value decreased) and the lightness of both belly (L* value increased) and ham samples (L* value decreased). The meat proximate analysis, as well as hematological and biochemical parameters, did not identify any differences (p > 0.05) between the groups. In conclusion, the two investigated mixtures could be used in weaned pigs’ diets, with positive results in intestinal microbial modulation, oxidative stability, fatty acid profile and color characteristics of the pork meat produced. Full article
36 pages, 3577 KB  
Article
Screening of a Plant Extract Library from the Greek Flora for Biological Activities Related to Anti-Aging Applications
by Harris Pratsinis, Despoina D. Gianniou, Gabriela Belén Lemus Ringele, Adamantia Agalou, Asimina Fotopoulou, Xanthippi P. Louka, Christos Nastos, Eleftherios Kalpoutzakis, Aikaterini Argyropoulou, Dimitris Michailidis, Antonia Theodoridi, Ioanna Eleftheriadou, Adamantia Papadopoulou, Sentiljana Gumeni, Stavros Beteinakis, Konstantina Karamanou, Eleni Mavrogonatou, Georgios Stavropoulos, Dimitris Beis, Maria Halabalaki, Ioannis P. Trougakos and Dimitris Kletsasadd Show full author list remove Hide full author list
Antioxidants 2025, 14(7), 824; https://doi.org/10.3390/antiox14070824 - 4 Jul 2025
Cited by 1 | Viewed by 2569
Abstract
Characteristic manifestations of skin aging, due to either intrinsic or extrinsic factors, such as ultraviolet (UV) radiation and oxidative stress, include cell senescence, alterations in collagen and elastin networks, and melanogenesis disorders. Natural products are considered a rich source of anti-aging molecules. Accordingly, [...] Read more.
Characteristic manifestations of skin aging, due to either intrinsic or extrinsic factors, such as ultraviolet (UV) radiation and oxidative stress, include cell senescence, alterations in collagen and elastin networks, and melanogenesis disorders. Natural products are considered a rich source of anti-aging molecules. Accordingly, the screening of a plant extract library from the Greek flora for a panel of biological activities related to skin aging is presented herein. In particular, 52 plant materials extracted using Accelerated Solvent Extraction (ASE) and Supercritical Fluid Extraction (SFE) were assessed for their effects on (1) human skin cell viability, (2) antioxidant activity—using both cell-free and cell-based methods—(3) photoprotective capacity, and (4) interference with collagenase, elastase, and tyrosinase, as well as with proteasomal and lysosomal activities of human skin cells. In vivo phenotypic screens on Danio rerio (zebrafish) embryos were also used for assessing melanogenesis. Many active extracts were identified, some of them for the first time, and others in agreement with previous reports. In general, ASE extracts exhibited higher activities than SFE ones. Seven extracts showed multiple activities, being highly effective in at least four different assays. These data support the potential use of these extracts against skin aging in medicinal and cosmetic applications. Full article
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5 pages, 181 KB  
Proceeding Paper
Consumers’ Attitudes Towards Novel Products: The Case of Cereal Bars with Sea Buckthorn
by Stefanos A. Nastis, Anastasios Michailidis, Chrysanthi Charatsari, Evgenia Karamouzi, Dimitra Lazaridou, Evagelos D. Lioutas, Efstratios Loizou, Fotios Chatzitheodoridis, Maria Loizou, Anna Michailidou, Evangelia Michailidou, Fani Mantzouridou, Panagiotis Panopoulos, Dimitrios Tsolis and Paraskevi Liakopoulou
Proceedings 2025, 117(1), 18; https://doi.org/10.3390/proceedings2025117018 - 23 Apr 2025
Cited by 2 | Viewed by 1016
Abstract
Hippophae (sea buckthorn) is a plant valued for its berries in food manufacturing and medicinal properties. Despite growing research on its benefits, consumer perceptions of sea buckthorn-based products remain underexplored. This study examines Greek consumers’ attitudes toward cereal bars enriched with sea buckthorn, [...] Read more.
Hippophae (sea buckthorn) is a plant valued for its berries in food manufacturing and medicinal properties. Despite growing research on its benefits, consumer perceptions of sea buckthorn-based products remain underexplored. This study examines Greek consumers’ attitudes toward cereal bars enriched with sea buckthorn, developed within a project focused on high-nutritional-value foods. Key factors include awareness, taste, safety, health benefits, trust, convenience, price, appearance, quality certification, environmental friendliness, and support for small-scale farmers. Results show moderate willingness to buy due to perceived health benefits and sustainability, but marketing should address sensory profile and trust to build a robust market. Full article
23 pages, 3615 KB  
Article
Lipophilic Extracts of Portulaca oleracea L.: Analysis of Bioactive Fatty Acids Targeting Microbial and Cancer Pathways
by Dejan Stojković, Jelena Živković, Stefani Bolevich, Gokhan Zengin, Mehmet Veysi Cetiz, Sergey Bolevich and Marina Soković
Pharmaceuticals 2025, 18(4), 587; https://doi.org/10.3390/ph18040587 - 17 Apr 2025
Cited by 4 | Viewed by 2442
Abstract
Background/Objectives: Portulaca oleracea L. (purslane) is a widely distributed plant known for its medicinal and nutritional properties. This study aims to evaluate the fatty acid composition and bioactivities of crude lipophilic extracts (chloroform/methanol 2:1) from purslane collected in Serbia and Greece, with [...] Read more.
Background/Objectives: Portulaca oleracea L. (purslane) is a widely distributed plant known for its medicinal and nutritional properties. This study aims to evaluate the fatty acid composition and bioactivities of crude lipophilic extracts (chloroform/methanol 2:1) from purslane collected in Serbia and Greece, with a focus on its antimicrobial and anticancer potential. Methods: Chemical analysis was conducted to determine the fatty acid composition of the extracts. Antibacterial activity was assessed using standard microdilution assays, while antibiofilm assays evaluated the extracts’ ability to inhibit biofilm formation. Cytotoxicity was tested on cancer cell lines (MCF7, HeLa, CaCo2, HepG2) and normal keratinocyte cells (HaCaT). Molecular docking and dynamics simulations were performed to explore the interactions of bioactive fatty acids with microbial and cancer-related proteins. Results: The analysis revealed significant levels of polyunsaturated fatty acids, with linoleic acid as the predominant fatty acid in both samples (31.42% and 34.51%). The Greek extract exhibited stronger antibacterial activity than the Serbian extract, particularly against Aspergillus versicolor, Pseudomonas aeruginosa, and Staphylococcus aureus. Antibiofilm assays showed up to 89.54% destruction at MIC levels, with notable reductions in exopolysaccharide and extracellular DNA production, especially for Greek samples. Cytotoxicity testing indicated moderate effects on cancer cell lines (IC50 = 178.17–397.31 µg/mL) while being non-toxic to keratinocytes. Molecular docking identified strong interactions between key fatty acids and microbial and cancer-related proteins. Conclusions: These results highlight purslane’s potential as a source of bioactive compounds, particularly in antimicrobial and anticancer applications. The findings suggest that purslane extracts could be developed for therapeutic purposes targeting microbial infections and cancer. Full article
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20 pages, 8981 KB  
Article
Efficient Micropropagation Using Different Types of Explant and Addressing the Hyperhydricity of Ballota acetabulosa, a Mediterranean Plant with High Xeriscaping Potential
by Georgia Vlachou and Maria Papafotiou
Horticulturae 2025, 11(4), 390; https://doi.org/10.3390/horticulturae11040390 - 6 Apr 2025
Cited by 1 | Viewed by 1685
Abstract
Ballota acetabulosa (L.) Benth. (syn. Pseudodictamnus acetabulosus (L.) Salmaki and Siadati), f. Lamiaceae, the Greek horehound, is a compact evergreen small shrub native to Greece, with hairy grey-green leaves, that bears small pink-purple flowers with green conical calyxes along its erect stems in [...] Read more.
Ballota acetabulosa (L.) Benth. (syn. Pseudodictamnus acetabulosus (L.) Salmaki and Siadati), f. Lamiaceae, the Greek horehound, is a compact evergreen small shrub native to Greece, with hairy grey-green leaves, that bears small pink-purple flowers with green conical calyxes along its erect stems in late spring. The species stands out for its high resistance in xerothermic conditions and therefore it is advisable to promote its use in xeriscaping. The aim of this study was to develop an efficient protocol for in vitro propagation of B. acetabulosa for introduction into the horticultural and pharmaceutical industries. Shoot tip and single node explants derived from in vitro seedlings were cultured on MS medium with various cytokinin types and concentrations. Explants responded at almost 100% to produce high number of shoots on a medium with 1.0 mg L−1 zeatin or 6-benzyladenine. However, there was intense hyperhydricity in the cultures, which was addressed in further experiments by increasing agar concentration from 8 to 12 g L−1, preserving high multiplication indices (92% response, 10.2 shoots per explant). Microcuttings with 2–3 visible nodes, either from the apical part, including the apical meristem, or from the basal part of microshoots, as well as microshoot clusters, rooted 100% on full- or half-strength MS medium, respectively, regardless of the addition of indole-3-butyric acid (ΙΒA, 0.5–4.0 mg L−1) in the rooting medium. However, middle level concentrations of IBA increased the number and length of roots produced, while the higher its concentration, the more and longer axillary shoots developed in the microcuttings during the rooting period. The acclimatization of all plantlets was completely successful (100%) in ex vitro conditions on peat/perlite substrate (1:1, v/v). Thus, efficient methods of producing propagation material to promote Ballota acetabulosa as a horticultural and medicinal plant were developed. In particular, rooting of microshoot clusters or microcuttings without the shoot tip, in the presence of 1.0 mg L−1 IBA, leads to a plant of suitable shape for the floricultural market, without the need for further manipulation (pruning) in the nursery. Full article
(This article belongs to the Special Issue Propagation and Flowering of Ornamental Plants)
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89 pages, 38659 KB  
Review
Morphinan Alkaloids and Their Transformations: A Historical Perspective of a Century of Opioid Research in Hungary
by János Marton, Paul Cumming, Kenner C. Rice and Joannes T. M. Linders
Int. J. Mol. Sci. 2025, 26(6), 2736; https://doi.org/10.3390/ijms26062736 - 18 Mar 2025
Cited by 3 | Viewed by 11263
Abstract
The word opium derives from the ancient Greek word ὄπιον (ópion) for the juice of any plant, but today means the air-dried seed capsule latex of Papaver somniferum. Alkaloid chemistry began with the isolation of morphine from crude opium by Friedrich Wilhelm [...] Read more.
The word opium derives from the ancient Greek word ὄπιον (ópion) for the juice of any plant, but today means the air-dried seed capsule latex of Papaver somniferum. Alkaloid chemistry began with the isolation of morphine from crude opium by Friedrich Wilhelm Adam Sertürner in 1804. More than a century later, Hungarian pharmacist János Kabay opened new perspectives for the direct isolation of morphine from dry poppy heads and straw without the labor-intensive harvesting of opium. In 2015, Kabay’s life and achievements obtained official recognition as constituting a «Hungarikum», thereby entering the national repository of matters of unique cultural value. To this day, the study of Papaver alkaloids is a focus of medicinal chemistry, the (perhaps unstated) aspiration of which is to obtain an opioid with lesser abuse potential and side effects, while retaining good analgesic properties. We begin this review with a brief account of opiate biosynthesis, followed by a detailed presentation of semisynthetic opioids, emphasizing the efforts of the Alkaloida Chemical Company, founded in 1927 by János Kabay, and the morphine alkaloid group of the University of Debrecen. Full article
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14 pages, 3844 KB  
Article
Cultivated St. John’s Wort Flower Heads Accumulate Tocotrienols over Tocopherols, Regardless of the Year of the Plant
by Ieva Miķelsone, Elise Sipeniece, Inga Mišina, Elvita Bondarenko and Paweł Górnaś
Plants 2025, 14(6), 852; https://doi.org/10.3390/plants14060852 - 9 Mar 2025
Cited by 3 | Viewed by 1677
Abstract
St. John’s wort (Hypericum perforatum L.) has been extensively utilized across various traditional medicinal systems, including ancient Greek medicine, traditional Chinese medicine, and Islamic medicine. H. perforatum is a well-known medicinal plant due to the presence of hypericin and hyperforin, which are [...] Read more.
St. John’s wort (Hypericum perforatum L.) has been extensively utilized across various traditional medicinal systems, including ancient Greek medicine, traditional Chinese medicine, and Islamic medicine. H. perforatum is a well-known medicinal plant due to the presence of hypericin and hyperforin, which are natural antidepressants. Recent studies indicate that the inflorescences of wild H. perforatum are a source of rare tocotrienols, primarily δ-T3. Similar studies are lacking for cultivated species. H. perforatum was grown for three years. At full bloom each year, the plant was cut and separated into its parts: stems, leaves, flower buds, and flowers. Tocotrienols (T3s) were present in each part of the H. perforatum. The lowest concentration of tocotrienols was recorded in stems and the highest in flower buds (1.7–4.2 and 88.2–104.7 mg/100 g dry weight, respectively). Flower buds and flowers were the main source of α-T3 and δ-T3 tocotrienols. The plant part has a significant impact on the tocochromanol profile and concentration, while the year of harvest/plant aging does not. The present study demonstrates that cultivated H. perforatum flower heads are the first known flowers with relatively high concentrations of tocotrienols. St. John’s wort flower buds accumulate tocotrienols over tocopherols, regardless of the year of the plant. Full article
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19 pages, 1749 KB  
Article
In Vitro Determination of Antimicrobial, Antioxidant and Antiviral Properties of Greek Plant Extracts
by Aliki Tsakni, Eirini Kyriakopoulou, Sophia Letsiou, Panagiotis Halvatsiotis, Haralambos Rigopoulos, Niki Vassilaki and Dimitra Houhoula
Microorganisms 2025, 13(1), 177; https://doi.org/10.3390/microorganisms13010177 - 16 Jan 2025
Cited by 4 | Viewed by 4783
Abstract
The medicinal potential of plant extracts, especially their antimicrobial, antioxidant, antiviral and cytotoxic properties, has gained significant attention in recent years. This study examined the in vitro bioactivities of several selected Greek medicinal plants, like Eucalyptus globulus L., Thymus vulgaris L., Salvia rosmarinus [...] Read more.
The medicinal potential of plant extracts, especially their antimicrobial, antioxidant, antiviral and cytotoxic properties, has gained significant attention in recent years. This study examined the in vitro bioactivities of several selected Greek medicinal plants, like Eucalyptus globulus L., Thymus vulgaris L., Salvia rosmarinus L. and Ocimum basilicum L., are well-known for their traditional therapeutic use. Minimum inhibitory concentration (MIC) assays were used to evaluate the antimicrobial activity of the extracts against pathogenic bacteria. The antioxidant activity was carried out using the DPPH method, while the cytotoxicity of the plants was determined using the Alamar Blue method. In addition, the antiviral efficacy of the samples was tested against DENV in different cell lines. The majority of medicinal herbs demonstrated significant antimicrobial action (MIC = 30–3000 μg∙mL−1). The extracts showed great antioxidant activity, while the Salvia rosmarinus L. extract turned out to be the most effective (IC50 = 12.89 ± 0.11 μg∙mL−1). In contrast, the extract of Eucalyptus globulus L. had the lowest antioxidant action (IC50 = 71.02 ± 0.42 μg∙mL−1). The results of the Alamar Blue method were presented with CC50 values, and it was shown that Eucalyptus globulus L. extract exhibited the highest cytotoxicity (CC50 = 5.94% v/v ± 0.04). Similarly, the results of the antiviral potential of extracts were expressed as EC50 values, and Eucalyptus globulus L. was characterized as the most effective sample against dengue virus infection, with EC50 values estimated at 2.37% v/v ± 0.6 (HuhD-2 cells infected with DENV-2) and 0.36% v/v ± 0.004 (Huh7.5 cells infected with DVR2A). These findings provide a foundation for further studies in order to combat infectious diseases and promote human health. Full article
(This article belongs to the Section Antimicrobial Agents and Resistance)
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17 pages, 2081 KB  
Article
Identifying Potential Natural Antibiotics from Unani Formulas through Machine Learning Approaches
by Ahmad Kamal Nasution, Muhammad Alqaaf, Rumman Mahfujul Islam, Sony Hartono Wijaya, Naoaki Ono, Shigehiko Kanaya and Md. Altaf-Ul-Amin
Antibiotics 2024, 13(10), 971; https://doi.org/10.3390/antibiotics13100971 - 14 Oct 2024
Cited by 4 | Viewed by 3815
Abstract
The Unani Tibb is a medical system of Greek descent that has undergone substantial dissemination since the 11th century and is currently prevalent in modern South and Central Asia, particularly in primary health care. The ingredients of Unani herbal medicines are primarily derived [...] Read more.
The Unani Tibb is a medical system of Greek descent that has undergone substantial dissemination since the 11th century and is currently prevalent in modern South and Central Asia, particularly in primary health care. The ingredients of Unani herbal medicines are primarily derived from plants. Our research aimed to address the pressing issues of antibiotic resistance, multi-drug resistance, and the emergence of superbugs by examining the molecular-level effects of Unani ingredients as potential new natural antibiotic candidates. We utilized a machine learning approach to tackle these challenges, employing decision trees, kernels, neural networks, and probability-based methods. We used 12 machine learning algorithms and several techniques for preprocessing data, such as Synthetic Minority Over-sampling Technique (SMOTE), Feature Selection, and Principal Component Analysis (PCA). To ensure that our model was optimal, we conducted grid-search tuning to tune all the hyperparameters of the machine learning models. The application of Multi-Layer Perceptron (MLP) with SMOTE pre-processing techniques resulted in an impressive accuracy precision and recall values. This analysis identified 20 important metabolites as essential components of the formula, which we predicted as natural antibiotics. In the final stage of our investigation, we verified our prediction by conducting a literature search for journal validation or by analyzing the structural similarity with known antibiotics using asymmetric similarity. Full article
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Review
Ecology, Cultivation, and Utilization of the Dittany of Crete (Origanum dictamnus L.) from Ancient Times to the Present: A Short Review
by Alexandra D. Solomou, Anastasia Fountouli, Aikaterini Molla, Manolis Petrakis, Ioanna Manolikaki and Elpiniki Skoufogianni
Agronomy 2024, 14(5), 1066; https://doi.org/10.3390/agronomy14051066 - 17 May 2024
Cited by 6 | Viewed by 3320
Abstract
Medicinal and aromatic plants are a consistent component of the biodiversity heritage in numerous countries worldwide. Origanum dictamnus L. (Lamiaceae family), also known as Dittany, an endemic plant of the Greek island of Crete, has been widely used as traditional medicine since antiquity, [...] Read more.
Medicinal and aromatic plants are a consistent component of the biodiversity heritage in numerous countries worldwide. Origanum dictamnus L. (Lamiaceae family), also known as Dittany, an endemic plant of the Greek island of Crete, has been widely used as traditional medicine since antiquity, all over Europe. The aim of the present review is to provide a thorough and detailed account of Dittany in antiquity, the plant’s physical characteristics and ecology, and its cultivation methods, as well as its chemical components, biological properties, and pharmacological studies. The information is presented and analyzed in a critical manner. A total of 86 research studies were systematically reviewed based on the Preferred Reporting Items for Systematic Review and Meta-Analysis (PRISMA) guidelines. The findings indicate that Dittany is one of the most important medicinal and aromatic plants, with many uses not only in pharmacology but also in gastronomy. While a large body of literature exists regarding the application of essential oils, the number of publications concerning the plant’s cultivation is rather small. Therefore, the main focus of this review is on the cultivation methods and the significance of cultivating and employing Dittany in Greece and the wider Mediterranean region in the future. Further research on this plant species is warranted since it has significant medicinal, economic, and environmental value. Full article
(This article belongs to the Section Horticultural and Floricultural Crops)
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