Genetic Mapping of Agronomic Traits in Crops

A special issue of Plants (ISSN 2223-7747). This special issue belongs to the section "Plant Genetics, Genomics and Biotechnology".

Deadline for manuscript submissions: 31 March 2026 | Viewed by 92

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Frontiers Science Center for Molecular Design Breeding (MOE), Department of Plant Genetics and Breeding, China Agricultural University, Beijing 100193, China
Interests: cloning and mechanism of genes related to important agronomic traits and abiotic stress resistance in wild rice

Special Issue Information

Dear Colleagues,

The global challenge of feeding a growing population under climate change necessitates accelerated crop improvement. Revealing the genetic basis of key agronomic traits including yield, disease resistance, abiotic stress tolerance, and nutrient efficiency—is critical for sustainable crop improvement. This Special Issue invites original research and reviews leveraging genetic mapping approaches (e.g., QTL analysis, GWAS, multi-omics integration, and CRISPR-based validation) to dissect the molecular architecture of the traits in crops. Contributions addressing gene-environment interactions, epigenomic regulation, or translational applications (e.g., marker-assisted breeding) are also particularly encouraged. By advancing our understanding of crop genetics, this collection aims to accelerate the development of climate-resilient and high-yielding varieties, ensuring global food security.

Dr. Fengxia Liu
Guest Editor

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Keywords

  • genetic mapping
  • QTL
  • GWAS
  • abiotic stress
  • yield traits
  • multi-omics
  • CRISPR
  • functional analysis

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Published Papers (1 paper)

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Research

14 pages, 3243 KB  
Article
Fine-Mapping of a Red-Skinned Taproot Gene in Radish (Raphanus sativus L.)
by Zhao Liu, Zhenzhen Li, Gaizhen Li and Linyi Qiao
Plants 2025, 14(19), 3065; https://doi.org/10.3390/plants14193065 - 3 Oct 2025
Abstract
The skin color of radish taproots is an important commodity character that directly affects the choice behavior of consumers. Here, we identified a skin color gene carried by a red-skinned inbred line, SXAU-R2. Genetic population was constructed by the crossing of SXAU-R2 and [...] Read more.
The skin color of radish taproots is an important commodity character that directly affects the choice behavior of consumers. Here, we identified a skin color gene carried by a red-skinned inbred line, SXAU-R2. Genetic population was constructed by the crossing of SXAU-R2 and a white-skinned inbred line, SXAU-W2, and the taproots of F1 plants exhibited intermediate color. In the F2 population, the separation ratio of taproot skin color indicated that the phenotype was controlled by one major locus, named RST1 (Red-Skinned Taproot 1). Combined with bulked segregant analysis and RNA sequencing (BSA-seq), 2640 single nucleotide polymorphisms (SNPs) were detected between the annotated genes of the red skin bulk and white skin bulk. Molecular markers were developed in the SNP-enriched 27~32 Mbp region of chromosome 7, and then RST1 was mapped in the genetic interval between flanking markers SSR-14 and SSR-22. Using F2:3 lines derived from a key F2 heterozygote, RST1 was narrowed down into a 530 Kbp interval. There were 46 expressed annotated genes in the fine-mapping region, and a gene encoding MYB was selected as the candidate of RST1. Finally, based on Kyoto Encyclopedia of Genes and Genomes (KEGG) enrichment analysis and RT-qPCR, we identified the potential interacting genes RsbHLH and RsWD, as well as the latent target genes RsDFR and RsANS of RST1 in the anthocyanin synthesis pathway. These results provide an understanding of the genetic mechanisms regulating anthocyanin synthesis and offer an efficient molecular marker for the radish breeding of skin color. Full article
(This article belongs to the Special Issue Genetic Mapping of Agronomic Traits in Crops)
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