Agriculture

Agriculture is an international, peer-reviewed, open access journal published semimonthly online.

Open Access— free for readers, with article processing charges (APC) paid by authors or their institutions.
High Visibility: indexed within Scopus, SCIE (Web of Science), GEOBASE, PubAg, AGRIS, RePEc, and other databases.
Journal Rank: JCR - Q1 (Agronomy) / CiteScore - Q1 (Plant Science)
Rapid Publication: manuscripts are peer-reviewed and a first decision is provided to authors approximately 17.4 days after submission; acceptance to publication is undertaken in 2.4 days (median values for papers published in this journal in the first half of 2026).
Recognition of Reviewers: Reviewers whose reports are timely and of high quality receive an APC discount voucher for a future publication in an MDPI journal. Become a reviewer.
Companion journals for Agriculture include: Poultry, Grasses, Crops, AIPA, Grain Science and Agricultural Economics and Policy.
Journal Cluster of Agricultural Science: Agriculture, Agronomy, Horticulturae, Soil Systems, AgriEngineering, Crops, Seeds, Grasses, Agrochemicals and AI and Precision Agriculture.