Seeds, Volume 4, Issue 1

Kentucky bluegrass (KBG) has poor seed establishment in the fall when used as a perennial groundcover in corn production. This study was conducted to investigate the effect of various seed treatments and soil amendments on the establishment of KBG un...

Mineral malnutrition negatively impacts almost 30% of the world population and could result in anemia, blindness, and stunted growth. Seed traits involve nutritional, physical, and physiological characteristics that play a key role in achieving seed...

Seed priming is a simple, inexpensive, and effective pre-sowing technique that enables plants to better tolerate abiotic stresses, including high soil salinity, which is a major limiting factor in the establishment of halophytes for saline agricultur...

The cost of producing organic crops is increasing. Agricultural wastes can be used as biostimulants to increase plant growth and productivity and reduce the dependence on chemical fertilizers. A pouch assay and a potted greenhouse experiment were con...

Insect-based (silkworm cocoons) and plant-based (cotton wool pads and gauzes) fiber substrates were used to support and ameliorate seed germination originating from trifoliate orange (Poncirus trifoliata) and pomegranate (Punica granatum) trees. Thre...

Azadirachta indica (Neem tree) has become widely naturalised and invasive across many countries and regions including northern Australia. To aid management of A. indica where it has become a weed, a series of studies were undertaken to determine its...

The foxtail millet exhibits a diverse range of hull colors, which are crucial indicators for assessing its nutritional and economic value. However, the molecular regulatory mechanisms that govern the hull color of foxtail millet are largely unknown a...

The chemical quality of fenugreek seeds is a critical factor influencing their nutritional value, medicinal properties, and suitability for agricultural and industrial applications, making it essential to evaluate their biochemical composition and fu...

Downy mildew caused by the oomycete Pseudoperonospora cubensis is a devastating disease of cucurbits. Cucumis species are attacked by pathotype 3 (clade 2) of the pathogen, while Cucurbita species are attacked by pathotype 6 (clade 1). The Sikkim-typ...

Herbaceous peonies, specifically the Balkan–Anatolian Paeonia peregrina Miller, are species with various uses such as ornamental and garden purposes, or they can be cut as flowers or potted, or they can be eaten or used for medicinal purposes d...

Corn residual herbicides offer a practical approach to comprehensive weed management throughout the growing season. However, the use of residual pre-emergence herbicides can have a negative impact on crops grown in succession or within a rotation. A...

Industrial hemp is mainly cultivated for its fibers aimed at the production of textiles, paper, and cordage; the inflorescences for medicinal purposes; and the seeds are used by the food industry due to their high nutritional and functional matrix of...

Horticulture is mainly based on transplanting seedlings produced by specialized nurseries. The recent European authorization of frass in organic farming presents new opportunities for the development of organic seedling production. Frass, a by-produc...

The germination speed and completeness of bitter gourd seeds were enhanced using two seed coat treatments: scarification and removal of the seed coat. In comparison to the scarified seed and control, removing the seed coat improved the germination sp...

Canadian buffaloberry (Shepherdia canadensis (L.) Nutt.) is a perennial shrub known for its drought tolerance, nitrogen-fixing ability, and suitability for land reclamation and vegetation, particularly on nutrient-poor industrially disturbed soils in...

Rice (Oryza sativa L.) is one of the most crucial cereal crops worldwide, serving as a staple food for a significant portion of the global population. Rice is the second most important staple food crop in Pakistan after wheat, and it is also a major...