Torres-Rodriguez, J.A.; Reyes Pérez, J.J.; Ramos, L.T.L.; Gonzalo-Matute, L.; Rueda-Puente, E.O.; Hernandez-Montiel, L.G.
Chitosan as a Postharvest Alternative for the Control of Phytophthora capsici in Bell Pepper Fruits. Sci 2025, 7, 37.
https://doi.org/10.3390/sci7020037
AMA Style
Torres-Rodriguez JA, Reyes Pérez JJ, Ramos LTL, Gonzalo-Matute L, Rueda-Puente EO, Hernandez-Montiel LG.
Chitosan as a Postharvest Alternative for the Control of Phytophthora capsici in Bell Pepper Fruits. Sci. 2025; 7(2):37.
https://doi.org/10.3390/sci7020037
Chicago/Turabian Style
Torres-Rodriguez, Juan Antonio, Juan José Reyes Pérez, Luis Tarquino Llerena Ramos, Leonardo Gonzalo-Matute, Edgar Omar Rueda-Puente, and Luis Guillermo Hernandez-Montiel.
2025. "Chitosan as a Postharvest Alternative for the Control of Phytophthora capsici in Bell Pepper Fruits" Sci 7, no. 2: 37.
https://doi.org/10.3390/sci7020037
APA Style
Torres-Rodriguez, J. A., Reyes Pérez, J. J., Ramos, L. T. L., Gonzalo-Matute, L., Rueda-Puente, E. O., & Hernandez-Montiel, L. G.
(2025). Chitosan as a Postharvest Alternative for the Control of Phytophthora capsici in Bell Pepper Fruits. Sci, 7(2), 37.
https://doi.org/10.3390/sci7020037
