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Journal: HorticulturaeVolume: 8Number: 1170
Article: Prediction Method of the Moisture Content of Black Tea during Processing Based on the Miniaturized Near-Infrared Spectrometer
  • Authors:
  • Hanting Zou1,2,†,
  • Shuai Shen2,† and
  • Tianmeng Lan2
  • et al.
Link: https://www.mdpi.com/2311-7524/8/12/1170

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