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Journal: FermentationVolume: 11Number: 140
Article: Novel Malolactic Fermentation Starter Formulated Using Native Lactic Acid Bacteria Strains from a Re-Emerging Wine-Growing Region of Argentina—A Pilot Scale Vinification
- Authors:
- Gabriel Alejandro Rivas1,2,*,
- Naiquen Elizabeth Flores1,3 and
- Natalia Soledad Brizuela1,2
- et al.
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