Zheng, Y.; Zhao, G.; Zhao, S.; Li, X.; Cui, W.; Xu, L.; Zhu, C.; Tong, L.
Don’t Judge a Sausage by Its Cover: Effects of Inoculating Three Indigenous Lactic Acid Bacteria on Quality, Moisture Distribution, and Protein Structure in Fermentation. Fermentation 2025, 11, 134.
https://doi.org/10.3390/fermentation11030134
AMA Style
Zheng Y, Zhao G, Zhao S, Li X, Cui W, Xu L, Zhu C, Tong L.
Don’t Judge a Sausage by Its Cover: Effects of Inoculating Three Indigenous Lactic Acid Bacteria on Quality, Moisture Distribution, and Protein Structure in Fermentation. Fermentation. 2025; 11(3):134.
https://doi.org/10.3390/fermentation11030134
Chicago/Turabian Style
Zheng, Yangyi, Gaiming Zhao, Shichang Zhao, Xuan Li, Wenming Cui, Long Xu, Chaozhi Zhu, and Lin Tong.
2025. "Don’t Judge a Sausage by Its Cover: Effects of Inoculating Three Indigenous Lactic Acid Bacteria on Quality, Moisture Distribution, and Protein Structure in Fermentation" Fermentation 11, no. 3: 134.
https://doi.org/10.3390/fermentation11030134
APA Style
Zheng, Y., Zhao, G., Zhao, S., Li, X., Cui, W., Xu, L., Zhu, C., & Tong, L.
(2025). Don’t Judge a Sausage by Its Cover: Effects of Inoculating Three Indigenous Lactic Acid Bacteria on Quality, Moisture Distribution, and Protein Structure in Fermentation. Fermentation, 11(3), 134.
https://doi.org/10.3390/fermentation11030134
