Yin, G.; Zhang, Y.; Pennerman, K.K.; Wu, G.; Hua, S.S.T.; Yu, J.; Jurick, W.M., II; Guo, A.; Bennett, J.W.
Characterization of Blue Mold Penicillium Species Isolated from Stored Fruits Using Multiple Highly Conserved Loci. J. Fungi 2017, 3, 12.
https://doi.org/10.3390/jof3010012
AMA Style
Yin G, Zhang Y, Pennerman KK, Wu G, Hua SST, Yu J, Jurick WM II, Guo A, Bennett JW.
Characterization of Blue Mold Penicillium Species Isolated from Stored Fruits Using Multiple Highly Conserved Loci. Journal of Fungi. 2017; 3(1):12.
https://doi.org/10.3390/jof3010012
Chicago/Turabian Style
Yin, Guohua, Yuliang Zhang, Kayla K. Pennerman, Guangxi Wu, Sui Sheng T. Hua, Jiujiang Yu, Wayne M. Jurick, II, Anping Guo, and Joan W. Bennett.
2017. "Characterization of Blue Mold Penicillium Species Isolated from Stored Fruits Using Multiple Highly Conserved Loci" Journal of Fungi 3, no. 1: 12.
https://doi.org/10.3390/jof3010012
APA Style
Yin, G., Zhang, Y., Pennerman, K. K., Wu, G., Hua, S. S. T., Yu, J., Jurick, W. M., II, Guo, A., & Bennett, J. W.
(2017). Characterization of Blue Mold Penicillium Species Isolated from Stored Fruits Using Multiple Highly Conserved Loci. Journal of Fungi, 3(1), 12.
https://doi.org/10.3390/jof3010012