Lesponne, I.; Naar, J.; Planchon, S.; Serchi, T.; Montano, M.
DNA and Protein Analyses to Confirm the Absence of Cross-Contamination and Support the Clinical Reliability of Extensively Hydrolysed Diets for Adverse Food Reaction-Pets. Vet. Sci. 2018, 5, 63.
https://doi.org/10.3390/vetsci5030063
AMA Style
Lesponne I, Naar J, Planchon S, Serchi T, Montano M.
DNA and Protein Analyses to Confirm the Absence of Cross-Contamination and Support the Clinical Reliability of Extensively Hydrolysed Diets for Adverse Food Reaction-Pets. Veterinary Sciences. 2018; 5(3):63.
https://doi.org/10.3390/vetsci5030063
Chicago/Turabian Style
Lesponne, Isabelle, Jérôme Naar, Sébastien Planchon, Tommaso Serchi, and Mauricio Montano.
2018. "DNA and Protein Analyses to Confirm the Absence of Cross-Contamination and Support the Clinical Reliability of Extensively Hydrolysed Diets for Adverse Food Reaction-Pets" Veterinary Sciences 5, no. 3: 63.
https://doi.org/10.3390/vetsci5030063
APA Style
Lesponne, I., Naar, J., Planchon, S., Serchi, T., & Montano, M.
(2018). DNA and Protein Analyses to Confirm the Absence of Cross-Contamination and Support the Clinical Reliability of Extensively Hydrolysed Diets for Adverse Food Reaction-Pets. Veterinary Sciences, 5(3), 63.
https://doi.org/10.3390/vetsci5030063