DNA and Protein Analyses to Confirm the Absence of Cross-Contamination and Support the Clinical Reliability of Extensively Hydrolysed Diets for Adverse Food Reaction-Pets
Lesponne, I.; Naar, J.; Planchon, S.; Serchi, T.; Montano, M. DNA and Protein Analyses to Confirm the Absence of Cross-Contamination and Support the Clinical Reliability of Extensively Hydrolysed Diets for Adverse Food Reaction-Pets. Vet. Sci. 2018, 5, 63. https://doi.org/10.3390/vetsci5030063
Lesponne I, Naar J, Planchon S, Serchi T, Montano M. DNA and Protein Analyses to Confirm the Absence of Cross-Contamination and Support the Clinical Reliability of Extensively Hydrolysed Diets for Adverse Food Reaction-Pets. Veterinary Sciences. 2018; 5(3):63. https://doi.org/10.3390/vetsci5030063
Chicago/Turabian StyleLesponne, Isabelle, Jérôme Naar, Sébastien Planchon, Tommaso Serchi, and Mauricio Montano. 2018. "DNA and Protein Analyses to Confirm the Absence of Cross-Contamination and Support the Clinical Reliability of Extensively Hydrolysed Diets for Adverse Food Reaction-Pets" Veterinary Sciences 5, no. 3: 63. https://doi.org/10.3390/vetsci5030063