Mini-Review: The Role of Saccharomyces cerevisiae in the Production of Gin and Vodka
Pauley, M.; Maskell, D. Mini-Review: The Role of Saccharomyces cerevisiae in the Production of Gin and Vodka. Beverages 2017, 3, 13. https://doi.org/10.3390/beverages3010013
Pauley M, Maskell D. Mini-Review: The Role of Saccharomyces cerevisiae in the Production of Gin and Vodka. Beverages. 2017; 3(1):13. https://doi.org/10.3390/beverages3010013
Chicago/Turabian StylePauley, Matthew, and Dawn Maskell. 2017. "Mini-Review: The Role of Saccharomyces cerevisiae in the Production of Gin and Vodka" Beverages 3, no. 1: 13. https://doi.org/10.3390/beverages3010013