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Journal: BeveragesVolume: 11Number: 175
Article: Valorization of Second-Grade Watermelon in a Lycopene-Rich Craft Liqueur: Formulation Optimization, Antioxidant Stability, and Consumer Acceptance
  • Authors:
  • María Gabriela Cervantes-Vázquez1,
  • J. Guadalupe Luna-Ortega2 and
  • Tomás Juan Álvaro Cervantes-Vázquez1
  • et al.
Link: https://www.mdpi.com/2306-5710/11/6/175

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