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Journal: Foods, 2019
Volume: 8
Number: 266
Article:
Consumer Preference Heterogeneity Evaluation in Fruit and Vegetable Purchasing Decisions Using the Best–Worst Approach
Authors:
by
Stefano Massaglia, Danielle Borra, Cristiana Peano, Francesco Sottile and Valentina Maria Merlino
Link:
https://www.mdpi.com/2304-8158/8/7/266
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