Order Article Reprints
Journal: FoodsVolume: 8Number: 504
Article: The Effect of the Addition of Apulian black Chickpea Flour on the Nutritional and Qualitative Properties of Durum Wheat-Based Bakery Products
- Authors:
- Antonella Pasqualone*,
- Davide De Angelis and
- Giacomo Squeo
- et al.
MDPI offers high quality article reprints with convenient shipping to destinations worldwide. Each reprint features a 270 gsm bright white cover and 105 gsm premium white paper, bound with two stitches for durability and printed in full color. The cover design is customized to your article and designed to be complimentary to the journal.