Cai, X.; Xiang, W.; Zhao, L.; Liu, Z.; Li, Y.; Zeng, Y.; Shen, X.; Bao, Y.; Zheng, Y.; Jin, P.
Inhibitory Effect and Potential Mechanism of Trans-2-Hexenal Treatment on Postharvest Rhizopus Rot of Peach Fruit. Foods 2025, 14, 2265.
https://doi.org/10.3390/foods14132265
AMA Style
Cai X, Xiang W, Zhao L, Liu Z, Li Y, Zeng Y, Shen X, Bao Y, Zheng Y, Jin P.
Inhibitory Effect and Potential Mechanism of Trans-2-Hexenal Treatment on Postharvest Rhizopus Rot of Peach Fruit. Foods. 2025; 14(13):2265.
https://doi.org/10.3390/foods14132265
Chicago/Turabian Style
Cai, Xuanyi, Wen Xiang, Liangyi Zhao, Ziao Liu, Ye Li, Yuan Zeng, Xinyan Shen, Yinqiu Bao, Yonghua Zheng, and Peng Jin.
2025. "Inhibitory Effect and Potential Mechanism of Trans-2-Hexenal Treatment on Postharvest Rhizopus Rot of Peach Fruit" Foods 14, no. 13: 2265.
https://doi.org/10.3390/foods14132265
APA Style
Cai, X., Xiang, W., Zhao, L., Liu, Z., Li, Y., Zeng, Y., Shen, X., Bao, Y., Zheng, Y., & Jin, P.
(2025). Inhibitory Effect and Potential Mechanism of Trans-2-Hexenal Treatment on Postharvest Rhizopus Rot of Peach Fruit. Foods, 14(13), 2265.
https://doi.org/10.3390/foods14132265
